7 passengers | 3 cabins
INDABLUE
Launched in 2017 and meticulously refitted in 2023, INDABLUE boasts a unique design that sets her apart. Her hydraulic aft platform serves as a versatile launch system for tenders or seabobs and doubles as a spacious swimming or lounging area. The front terrace, accessible directly from the saloon, features sunpads, a sofa, and a table—perfect for outdoor relaxation and soaking in panoramic ocean views.
3 cabins
Height in the main salon: 2.05 m
Height in the master cabin : 2.00 m
From $49,500 / week
- 3 Cabins
- 7 Guests
- 2017 / 2023 Year Built/Refit
- 74 2 FT Length
- 4 Crew
About this Yacht
More Details
Water Sports and Amenities
Water Sports & Toys
- Stand-up paddleboards
- Water skis
- Wakeboard
- Seabob
- Fishing gear
Amenities & Entertainment
- Air conditioning (Full)
TV on all cabins and Saloon,
Sonos system on whole boat,
2 Devialet speakers on saloon,
Starlink
Meet the Crew
Eduardo MOLINA - Captain - Brazilian
Experienced on board boats since the age of 7, sailing and cruising as a hobby and as a professional athlete on Olympic campaign and offshore racing, Eduardo has always been passionate about the sea, sailing and yachts. Decided to leave behind his career in Business Administration and Marketing to fulfill his lifetime dream of living on the sea. After 10 years in the industry and more than 50.000 nautical miles logged, 4 North Atlantic crossing and one South Pacific crossing, with several seasons being in the Caribbean, West Mediterranean and French Polynesia we can say that he fulfilled his dream.
Kristofer BISHOP - Chef - British
Kristofer is a professional and passionate chef with a classical French, European, and Mediterranean background. Home made breads are one of his strong points. Kris also has a broad knowledge of healthy & fat free diets, He spends most of his holidays traveling south east Asia, where he lived for a couple years, on food tours, checking out night markets and playing pool at a competitive level.
Paris PENGELLI - Stewardess - British
Paris is a positive, outgoing, self-motivated person with substantial experience in waitressing & management in the hospitality sector, having played an active role in supporting her family’s 4th generation hospitality business in Cornwall, England. She loves what she does and spares no effort in making the guests feel comfortable and loved. With a genuine laugh you can be sure she will always be there to provide the best possible service to the guests. She has been around the ocean her whole life having sailed over 5,700 nautical miles crewing on sailing vessels including a transatlantic when she was only 16-year-old.
Elisa DE ANDRADE - Deckhand - Brazilian
Eliza was born on her loved Florianópolis, an island in the south of Brazil, she started her carrier on yachts doing seasonal jobs in the Mediterranean. With 6 years in the industry and one south pacific crossing she’s our ¨jack of all trades¨. Always high spirited with a smile, she is as talented and enthusiastic on both deck as on the interior roles. With enhanced insight in Yoga and providing Ayurveda massage to our lucky guests.
Chef’s Table
Special diets: On request Kosher: On request
Vessel Specs
- Cabins & Berths
- 1 King
1 Queen
1 Twin
1 Pullman - Type
- Cat
- Builder
- Sunreef Yachts
- Year built
- 2017
- Refit
- 2023
- Length
- 74.02 Ft / 22.56 m
- Beam
- 11
- Draft
- 2
- Cruising speed
- 9 kn
- Max speed
- 12 kn
- Cabins
- 3 (1 King, 1 Queen, 1 Twin, 1 Pullman)
- Generator
- No
- Dinghy
- 110
- Flag
- Jamaica
- Children
- No
- Smoking
- No
- Pets
- No
- Scuba
- Yacht offers Rendezvous Diving only
Availability
Rates & Booking
What is included in an All Inclusive Charter? What is NOT included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
*Low Season (May-Oct): $49 500
*High Season (Nov-April): $58 500
*Xmas & NYE: $67 500
* APA : 20% of charter fee. It can be adjusted depending on the nb of pax, the Preference List and Itinerary requested by the client.
*Weeks only in high season. Less than a week in low season, please ask
- xAvailable
- xBooked
- xHold
- xUnavailable
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INDABLUE
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