INDABLUE
Launched in 2017 and meticulously refitted in 2023, INDABLUE boasts a unique design that sets her apart. Her hydraulic aft platform serves as a versatile launch system for tenders or seabobs and doubles as a spacious swimming or lounging area. The front terrace, accessible directly from the saloon, features sunpads, a sofa, and a table—perfect for outdoor relaxation and soaking in panoramic ocean views.
3 cabins
Height in the main salon: 2.05 m
Height in the master cabin : 2.00 m
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 |
| Max Speed: | 12US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 11 Metres |
| Draft: | 2 Metres |
| Pax: | 7 |
| Refit: | 2023 |
| YearBuilt: | 2017 |
| Builder: | Sunreef Yachts |
| Flag: | Jamaica |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas |
| Summer Area: | Bahamas |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | - |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Walker Bay 525 |
| Dinghy hp: | 110 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Experienced on board boats since the age of 7, sailing and cruising as a hobby and as a professional athlete on Olympic campaign and offshore racing, Eduardo has always been passionate about the sea, sailing and yachts. Decided to leave behind his career in Business Administration and Marketing to fulfill his lifetime dream of living on the sea. After 10 years in the industry and more than 50.000 nautical miles logged, 4 North Atlantic crossing and one South Pacific crossing, with several seasons being in the Caribbean, West Mediterranean and French Polynesia we can say that he fulfilled his dream.
Kristofer BISHOP - Chef - British
Kristofer is a professional and passionate chef with a classical French, European, and Mediterranean background. Home made breads are one of his strong points. Kris also has a broad knowledge of healthy & fat free diets, He spends most of his holidays traveling south east Asia, where he lived for a couple years, on food tours, checking out night markets and playing pool at a competitive level.
Paris PENGELLI - Stewardess - British
Paris is a positive, outgoing, self-motivated person with substantial experience in waitressing & management in the hospitality sector, having played an active role in supporting her family’s 4th generation hospitality business in Cornwall, England. She loves what she does and spares no effort in making the guests feel comfortable and loved. With a genuine laugh you can be sure she will always be there to provide the best possible service to the guests. She has been around the ocean her whole life having sailed over 5,700 nautical miles crewing on sailing vessels including a transatlantic when she was only 16-year-old.
Elisa DE ANDRADE - Deckhand - Brazilian
Eliza was born on her loved Florianópolis, an island in the south of Brazil, she started her carrier on yachts doing seasonal jobs in the Mediterranean. With 6 years in the industry and one south pacific crossing she’s our ¨jack of all trades¨. Always high spirited with a smile, she is as talented and enthusiastic on both deck as on the interior roles. With enhanced insight in Yoga and providing Ayurveda massage to our lucky guests.
High Season (Nov-April): $58 500
Xmas & NYE: $67 500
* APA : 20% of charter fee. It can be adjusted depending on the nb of pax, the Preference List and Itinerary requested by the client.
* Weeks only in high season. Less than a week in low season, please ask
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 11 Metres
- : 2 Metres
- : 7
- : 2023
- : 2017
- : Sunreef Yachts
- : 9
- : 12
- : Yacht offers Rendezvous Diving only
- : Eduardo Molina
- : Jamaica
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 |
| Max Speed: | 12US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2023 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas |
| Summer Area: | Bahamas |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | - |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Walker Bay 525 |
| Dinghy hp: | 110 |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Experienced on board boats since the age of 7, sailing and cruising as a hobby and as a professional athlete on Olympic campaign and offshore racing, Eduardo has always been passionate about the sea, sailing and yachts. Decided to leave behind his career in Business Administration and Marketing to fulfill his lifetime dream of living on the sea. After 10 years in the industry and more than 50.000 nautical miles logged, 4 North Atlantic crossing and one South Pacific crossing, with several seasons being in the Caribbean, West Mediterranean and French Polynesia we can say that he fulfilled his dream.
Kristofer BISHOP - Chef - British
Kristofer is a professional and passionate chef with a classical French, European, and Mediterranean background. Home made breads are one of his strong points. Kris also has a broad knowledge of healthy & fat free diets, He spends most of his holidays traveling south east Asia, where he lived for a couple years, on food tours, checking out night markets and playing pool at a competitive level.
Paris PENGELLI - Stewardess - British
Paris is a positive, outgoing, self-motivated person with substantial experience in waitressing & management in the hospitality sector, having played an active role in supporting her family’s 4th generation hospitality business in Cornwall, England. She loves what she does and spares no effort in making the guests feel comfortable and loved. With a genuine laugh you can be sure she will always be there to provide the best possible service to the guests. She has been around the ocean her whole life having sailed over 5,700 nautical miles crewing on sailing vessels including a transatlantic when she was only 16-year-old.
Elisa DE ANDRADE - Deckhand - Brazilian
Eliza was born on her loved Florianópolis, an island in the south of Brazil, she started her carrier on yachts doing seasonal jobs in the Mediterranean. With 6 years in the industry and one south pacific crossing she’s our ¨jack of all trades¨. Always high spirited with a smile, she is as talented and enthusiastic on both deck as on the interior roles. With enhanced insight in Yoga and providing Ayurveda massage to our lucky guests.
High Season (Nov-April): $58 500
Xmas & NYE: $67 500
* APA : 20% of charter fee. It can be adjusted depending on the nb of pax, the Preference List and Itinerary requested by the client.
* Weeks only in high season. Less than a week in low season, please ask
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
