Call Mandy
(888) 862-842410 passengers | 5 cabins
Live the dream on the 124’, five stateroom CAMILLE- where timeless opulence meets modern style. Her oversized main salon windows highlight the beautiful cream and light blue interior with contrasting custom beautiful wood design. CAMILLE accommodates ten guests in five staterooms with the master full beam stateroom on deck. Forward of the master is the large master bathroom with sky lights, his and hers sides separated by a shower and full closets forward. Below midship there are four additional staterooms with various guest configurations, including a king, two queens and a twin room. CAMILLE's raised pilot house configuration leads to the best part of the yacht, the enormous fly bridge. This area provides another al fresco enjoyment spot as large as the main salon. This is the ideal enjoyment area and hangout space for everyone. Forward on the fly bridge is covered by a hard top for shade and offers seating, dining and full bar area with entertainment. Just aft there is a large Jacuzzi, sun lounges and without the normal toy storage area, the entire deck is guest enjoyment space. Aboard CAMILLE the wave runners are tucked away in the aft deck and easily accesses along with the towed tender and full list of toys. T
CAMILLE accommodates up to 10 guests in 5 spacious cabins. On deck King Master with private His and Hers head on the forward main deck. On the lower deck, VIP stateroom has a king berth with private bath, shower and tub. There are two identical guest staterooms with queen berths and a fifth stateroom with twin beds. All with en suite heads.
From $85,000 / week
About this Yacht
32' towed Intrepid - 2014 - fully rigged for fishing, (2) 350 Yamaha with head on board
2 Sea Doo Spark wave runners
Inflatable Yacht Slide
2 Paddleboards
2 Kayaks
Full inventory of offshore and bottom fishing gear
Snorkeling gear
assorted tubes and toys
collection of inflatable floats
towable tube
inflatable dock for wave runners and watersports
Beach Setup: 15x15 Canopy, tables, 10 chairs, grill
Aft. deck 48” flat screen
Flybridge 60” flat screen
Main salon 60” flat screen
Master stateroom 42” flat screen
Guest staterooms 20” flat screens
Yoga mats
Weights
Matthew Burns
Captain
Jackson Bowman
Mate
Stevi Gregorios
Stewardess
Emily Markham
Stewardess
Eli Pomerantz
ChefCaptain Matthew Burns - Matt hails from Saint Thomas in the US Virgin Islands. As a French West Indian, farming and fishing has been a large part of life since birth. Matt started working on the water at 12, working the decks onboard his cousins' commercial fishing boat whenever possible. By 16 he was running the deck of the commercial boats alone. He would fill in as the mate for any boat in the fleet as needed just to get out on the water more. At 22 Matt started running day charters in the US and British Virgin Islands. At 25 he moved to Los Angeles, CA and immediately started running larger multi-passenger vessels for fishing and booze cruises. Shortly after, he found his way into Yachting and has now been a Yacht charter captain for 8 years.
Mate Jackson Bowman – Born in Acworth, GA, Jackson grew up playing basketball and baseball, fostering a strong work ethic and team mindset. With a background in hospitality and physical labor, he thrives in hands-on roles and delivering great guest experiences. After a year of backpacking through Southeast Asia, he moved to Florida to pursue a yachting career, combining his love for travel, the outdoors, and life on the water. Dedicated and hardworking! Jackson is passionate about maintaining vessels, assisting guests and ensuring unforgettable experiences at sea.
Chief Stewardess Stevi Gregorios – Stevi is from Long Beach, CA. Growing up a swimmer, she has always been attracted to the ocean. This lead her to the University of Hawaii, where she studied broadcast journalism and swam competitively. She also worked in several client facing roles in the hospitality industry; serving, bartending, and catering for 5 years. Upon her return to California is when her yachting career began. She worked high end charters in Marina Del Rey before diving into a full-time, live aboard position in 2018. Since then, she has had successful seasons in the Mediterranean, Caribbean, Northeast & the Bahamas.
Being Chief Stewardess has taught her to lead by example, be flexible, and always expect the unexpected! Her competitive drive and passion to please others means she puts her heart into every trip. Whether it be for the new charter guest or the owners who have been onboard countless times, her goal remains the same… to give the guests the best experience possible with memories that will last a lifetime.
Deckhand/Stewardess –Emily Markham – Born and raised in Kennesaw, GA, Emily brings a background in cosmetology, bartending and customer service. After leaving her hairdressing career to backpack through Southeast Asia, she discovered the industry through friends and never looked back. With a passion for hospitality, a keen eye for detail, and a love for fast-paced environments, she thrives on creating exceptional guest experiences. Always eager to challenge herself, she is dedicated to delivering seamless service and unforgettable moments onboard.
Chef Eli Pomerantz – Eli was born and raised in rural foothills of the Appalachian Mountains outside of Philadelphia, Pennsylvania. In his youth, he spent all his time outdoors or playing competitive lacrosse and wrestling. He began working in the culinary arts at just 15 while he was still just in 10th grade. His first job was in a fish market outside of Philadelphia where he learned to steam blue crabs and butcher whole fresh fish. After high school, Eli moved to Boston to attend Northeastern University where he studied Mechanical Engineering. To fund this endeavor Eli worked at some of Boston’s top restaurants after class. Upon finishing school, Eli worked in his educational field for just three months before receiving a job offer to run a restaurant in Cape Cod. He never looked back and has since worked as a chef in New York City and Philadelphia. Over the past 6 years Eli has traveled the world as a yacht chef on a variety of vessels. He specializes in cooking different cuisines from across the globe. You may even see him jump in the water with a spear to catch your lunch himself.
Special diets: On request Kosher: On request
Happy Clients
Availability
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
High Rate applies only to Xmas and New Year's
Preferred 7-night Xmas Dates: December 19-26
Preferred 7-night New Year's Dates: December 28 - January 4
10-nights over either/both Xmas/New Year
Low Rate for all other weeks of the year.
Luxury Yachts for All Sizes
VANISHING POINT
4 Guests, 2 Cabins
Starting from
$20,500 /Week
VANISHING POINT. 4 Guests, 2 Cabins. Bahamas. From $20,500 per week
AMURA
6 Guests, 3 Cabins
Starting from
$4,800 /Week
AMURA. 6 Guests, 3 Cabins. Bahamas. From $4,800 per week
PIER PRESSURE
10 Guests, 5 Cabins
Starting from
$62,500 /Week
PIER PRESSURE. 10 Guests, 5 Cabins. Bahamas. From $62,500 per week
RESET
4 Guests, 2 Cabins
Starting from
€39,000 /Week
RESET. 4 Guests, 2 Cabins. Bahamas. From €39,000 per week
SCARLET
7 Guests, 3 Cabins
Starting from
$88,000 /Week
SCARLET. 7 Guests, 3 Cabins. Bahamas. From $88,000 per week
NDS EVOLUTION
9 Guests, 4 Cabins
Starting from
€55,000 /Week
NDS EVOLUTION. 9 Guests, 4 Cabins. Virgin Islands. From €55,000 per week
ITALIAN YACHT 85
8 Guests, 4 Cabins
Starting from
$50,000 /Week
ITALIAN YACHT 85. 8 Guests, 4 Cabins. Virgin Islands. From $50,000 per week
SAILING YACHT LUNA
8 Guests, 5 Cabins
Starting from
$43,000 /Week
SAILING YACHT LUNA. 8 Guests, 5 Cabins. Bahamas. From $43,000 per week
Charter Inquiry
Tell us your dates and group size and we’ll confirm availability and pricing.