SWEET VIRGINIA
$85,000 - $98,000 / WEEK
On deck Master with King size bed and ensuite shower.
2 x VIP Cabins with Queen beds and ensuite.
1 Convertible Cabin 2 x twins or 1 Queen.
BUILT/REFIT
YEAR
2022
YACHT
LENGTH
96 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
5
CHARGES
FROM
$85,000
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Please note the 5th Cabin is allocated to the Captain or Chief Stewardess in order to provide an exemplary level of service. | |
| Fuel Consumption: | 212 |
| Cruising Speed: | 20 |
| Max Speed: | 24US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 23 Feet |
| Draft: | 6.5 Feet |
| Pax: | 8 |
| YearBuilt: | 2022 |
| Builder: | San Lorenzo |
| JetSkis: | No |
| Flag: | United States |
| Engines: | Please note the 5th Cabin is allocated to the Captain or Chief Stewardess in order to provide an exemplary level of service. |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas, USA - Florida East Coast |
| Summer Area: | Bahamas, USA - Florida East Coast, USA - North East |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | No |
| Dinghy hp: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Captain
Daniel Borsi
Nation: American
Languages: English, Spanish
Captain Daniel Borsi | American
With over 13 years of experience navigating the waters of the U.S., Caribbean, and Central and South America, Captain Daniel Borsi is a seasoned maritime professional specializing in luxury motor yachts from 60 to 120 feet. Holding a USCG 200 Ton Master's License and a full suite of STCW certifications, he excels in charter operations, engineering, trip planning, and vessel management. Known for his calm leadership, technical expertise, and guest-focused approach, Captain Dan consistently delivers safe, smooth, and unforgettable yachting experiences.
Mate/Engineer Robert Kennedy | American
With over 15 years of experience at sea, Robert Kennedy is a seasoned Chief Engineer known for his calm, capable approach and deep technical knowledge. He’s worked on everything from high-end motor yachts to offshore support vessels, always keeping things running smoothly behind the scenes. Whether it's troubleshooting an engine, managing a refit, or ensuring top-notch safety standards, Robert brings a steady hand and a solutions-first mindset to every challenge.
Chief Stewardess Jacqueline Nuno | American/Mexican
Jacqueline Nuno is a dedicated and detail-oriented yacht stewardess with over three years of experience delivering exceptional interior service aboard private motor yachts. Raised in a marina in Mexico, she brings a natural affinity for life at sea and a bilingual background that enhances her ability to communicate and connect with diverse guests and crew. Jacqueline is highly organized, professional, and calm under pressure, with proven expertise in full interior management, high-end guest service, provisioning, and event preparation. Her proactive approach, strong work ethic, and positive attitude make her a valuable asset to the SWEET VIRGINIA team.
With over 13 years of experience navigating the waters of the U.S., Caribbean, and Central and South America, Captain Daniel Borsi is a seasoned maritime professional specializing in luxury motor yachts from 60 to 120 feet. Holding a USCG 200 Ton Master's License and a full suite of STCW certifications, he excels in charter operations, engineering, trip planning, and vessel management. Known for his calm leadership, technical expertise, and guest-focused approach, Captain Dan consistently delivers safe, smooth, and unforgettable yachting experiences.
Mate/Engineer Robert Kennedy | American
With over 15 years of experience at sea, Robert Kennedy is a seasoned Chief Engineer known for his calm, capable approach and deep technical knowledge. He’s worked on everything from high-end motor yachts to offshore support vessels, always keeping things running smoothly behind the scenes. Whether it's troubleshooting an engine, managing a refit, or ensuring top-notch safety standards, Robert brings a steady hand and a solutions-first mindset to every challenge.
Chief Stewardess Jacqueline Nuno | American/Mexican
Jacqueline Nuno is a dedicated and detail-oriented yacht stewardess with over three years of experience delivering exceptional interior service aboard private motor yachts. Raised in a marina in Mexico, she brings a natural affinity for life at sea and a bilingual background that enhances her ability to communicate and connect with diverse guests and crew. Jacqueline is highly organized, professional, and calm under pressure, with proven expertise in full interior management, high-end guest service, provisioning, and event preparation. Her proactive approach, strong work ethic, and positive attitude make her a valuable asset to the SWEET VIRGINIA team.
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
5 night minimum.
Dog friendly with a pet security deposit of $2,500
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Power
- : 23 Feet
- : 6.5 Feet
- : 8
- : 2022
- : San Lorenzo
- : 20
- : 24
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : Daniel Borsi
- : United States
- : Please note the 5th Cabin is allocated to the Captain or Chief Stewardess in order to provide an exemplary level of service.
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Please note the 5th Cabin is allocated to the Captain or Chief Stewardess in order to provide an exemplary level of service. | |
| Fuel Consumption: | 212 |
| Cruising Speed: | 20 |
| Max Speed: | 24US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas, USA - Florida East Coast |
| Summer Area: | Bahamas, USA - Florida East Coast, USA - North East |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | No |
| Bimini: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | No |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | No |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | No |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | No |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | Yes |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Daniel Borsi
Nation: American
Languages: English, Spanish
Captain Daniel Borsi | American
With over 13 years of experience navigating the waters of the U.S., Caribbean, and Central and South America, Captain Daniel Borsi is a seasoned maritime professional specializing in luxury motor yachts from 60 to 120 feet. Holding a USCG 200 Ton Master's License and a full suite of STCW certifications, he excels in charter operations, engineering, trip planning, and vessel management. Known for his calm leadership, technical expertise, and guest-focused approach, Captain Dan consistently delivers safe, smooth, and unforgettable yachting experiences.
Mate/Engineer Robert Kennedy | American
With over 15 years of experience at sea, Robert Kennedy is a seasoned Chief Engineer known for his calm, capable approach and deep technical knowledge. He’s worked on everything from high-end motor yachts to offshore support vessels, always keeping things running smoothly behind the scenes. Whether it's troubleshooting an engine, managing a refit, or ensuring top-notch safety standards, Robert brings a steady hand and a solutions-first mindset to every challenge.
Chief Stewardess Jacqueline Nuno | American/Mexican
Jacqueline Nuno is a dedicated and detail-oriented yacht stewardess with over three years of experience delivering exceptional interior service aboard private motor yachts. Raised in a marina in Mexico, she brings a natural affinity for life at sea and a bilingual background that enhances her ability to communicate and connect with diverse guests and crew. Jacqueline is highly organized, professional, and calm under pressure, with proven expertise in full interior management, high-end guest service, provisioning, and event preparation. Her proactive approach, strong work ethic, and positive attitude make her a valuable asset to the SWEET VIRGINIA team.
With over 13 years of experience navigating the waters of the U.S., Caribbean, and Central and South America, Captain Daniel Borsi is a seasoned maritime professional specializing in luxury motor yachts from 60 to 120 feet. Holding a USCG 200 Ton Master's License and a full suite of STCW certifications, he excels in charter operations, engineering, trip planning, and vessel management. Known for his calm leadership, technical expertise, and guest-focused approach, Captain Dan consistently delivers safe, smooth, and unforgettable yachting experiences.
Mate/Engineer Robert Kennedy | American
With over 15 years of experience at sea, Robert Kennedy is a seasoned Chief Engineer known for his calm, capable approach and deep technical knowledge. He’s worked on everything from high-end motor yachts to offshore support vessels, always keeping things running smoothly behind the scenes. Whether it's troubleshooting an engine, managing a refit, or ensuring top-notch safety standards, Robert brings a steady hand and a solutions-first mindset to every challenge.
Chief Stewardess Jacqueline Nuno | American/Mexican
Jacqueline Nuno is a dedicated and detail-oriented yacht stewardess with over three years of experience delivering exceptional interior service aboard private motor yachts. Raised in a marina in Mexico, she brings a natural affinity for life at sea and a bilingual background that enhances her ability to communicate and connect with diverse guests and crew. Jacqueline is highly organized, professional, and calm under pressure, with proven expertise in full interior management, high-end guest service, provisioning, and event preparation. Her proactive approach, strong work ethic, and positive attitude make her a valuable asset to the SWEET VIRGINIA team.
Chef's Table
Guest Reviews
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
5 night minimum.
Dog friendly with a pet security deposit of $2,500
