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INDULGENCE

$56,700 - $60,000 / WEEK
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Your chance to broaden your horizons, intensify your feelings, and discuss what actually motivates you appears on this stunning 2023 67' Fountaine Pajot Alegria, "Indulgence". The delight of living on a boat, the thrill of feeling the breeze on your skin or quivering at her spectacular movements, the joy of enjoying a spacious 37-square-meter flybridge, a 39-square-meter salon with a jacuzzi, armchairs, and many sunbaths. The Performance rig on this catamaran boat takes you from sense to emotion and makes lasting experiences. The soul escapes like a balcony overlooking the ocean, relaxing in the private lounges or playing pranks at the beach club. A modern aesthetic that follows current tendencies. The clean, sophisticated lines provide a special invitation to unwind and enjoy yourself. Get some much-needed rest while gazing out over the horizon from the center of the city. Indulgence's sleek design, open layout, and feathery weight make sailing an ethereal experience that nurtures the development of one's feelings. With direct access to the front saloon and jacuzzi, the saloon is used for dining and lounging. Large cabins, each with its own bathroom and a separate area for the crew, create an utmost demanding charter experience. All 8 guests will never forget their vacation of a lifetime on Indulgence! TOYS: 3 Stand Up Paddle Boards, Snorkeling Gear, Floating Mats, 1 Adult Water Ski Set, 1 Kneeboard, 1 Wakeboard, 1 Subwing, 3 Fishing Rods, & Onshore Games.

The yacht is equipped 4 queen cabins. All with bathrooms ensuite

10% Off Details
BUILT/REFIT
YEAR
2023
YACHT
LENGTH
67 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
3
CHARGES
FROM
$56,700
Accommodations
Cabins: 4
Queen: -
Single Cabins: 1
Showers: 4
Electric Heads: 4
Engine Details
Engines: Twin Volvo D3-150 2 X 150HP Generators: 2 x Fisher Panda 15000i Generator Capacity: 10.8 KW
Fuel Consumption: -
Cruising Speed: 10
Max Speed: 12US Gall/Hr
Details
Type: Cat
Beam: 33 Feet
Draft: 5.58 Feet
Pax: 8
YearBuilt: 2023
Builder: Fountaine Pajot
Engines: Engines: Twin Volvo D3-150 2 X 150HP Generators: 2 x Fisher Panda 15000i Generator Capacity: 10.8 KW
JetSkis: No
Flag: USA
SatTv: No
RegNum: 1339924
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Area: Caribbean Virgin Islands (US)
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: No
Books: Yes
Board Games: Yes
Deck Shower: Yes
Water Maker: Yes
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Minimum Age: Water Safe
Inverter: -
Voltages: 110v
Water Maker: Yes
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: Not onboard
Crew Smokes: No
Pets Aboard: No
Hammock: Yes
Water Sports
Dinghy size: 15' Highfield
Dinghy hp: 70
Water Skis Adult: 1
Water Skis Kids: No
Jet Skis: No
Kneeboard: 1
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): Stern Sugar Scoops
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: Yes
Gear Type: 2 Trolling 1 Spinning
Rods: 3
Captain
Tim Clark
Nation: USA
License: USCG 100T
Languages: English. Chef Siboney is fluent in Spanish and learning French and Sign
Chef / First Mate
Siboney Trevino
Nation: USA
License: STCW
Captain Tim Clark hails from the Midwest, where he grew up playing sports and enjoying his childhood sailing Lake Michigan. His dreams of traveling and enjoying a life at sea were realized when Tim joined the US Navy as a Rescue Swimmer. After being honorably discharged in 2001 and receiving multiple awards and high honors, Tim continued to travel and dive around the world, visiting Europe and the Middle East, and earning his NAUI Dive Master along the way. Tim's love diving landed him in coastal Texas in 2007 where he became a commercial diver and made a good living working on support vessels and oil rigs in the Gulf of Mexico. It was on a Caribbean vacation that Tim realized his true calling as a boat captain. Tim's combined love of people and hosting matches seamlessly with his passion for boats and the ocean. Since securing his USCG 100 Ton Master's Captain License, Tim and Siboney have hosted friends, family and clients aboard a variety of luxury Yachts in the Caribbean and beyond. Tim's experience and Midwestern hospitality affords him the ability to provide exceptional guest experiences and he is meticulous when it comes to the details. He and his wife share the same passion for life, people and the sea!

Chef/First Mate Siboney Trevino (pronounced Sea Bo Ney) was born in Chicago but learned to walk in Texas. Her love of cuisine and nutrition stems from her Mexican heritage as well as her own experience as a mother. Just as Siboney delighted in preparing healthy, colorful and delicious meals for her growing family, she now brings her love of hosting, entertaining and creating special memories to her charter guests, using the freshest organic ingredients. Siboney's love of all things culinary is equally matched with her love of the outdoors, where she excels in just about any activity from hunting to fishing, paddle boarding, boating, horseback riding and snorkeling. Siboney's first glimpse into the charter industry came from hosting friends, clients and family through companies like The Moorings with her hubby Tim. She loved the lifestyle so much that convinced Tim to sell everything and move to the Caribbean.

Third Mate
Michael "Mike D" D'Amico
Mike D has accumulated a wealth of experience over a span of 25 years in the hospitality industry, where he has established himself as a successful restaurant and bar owner. His dedication to his craft is evident through his possession of two master bartending licenses. By relocating to the Caribbean, Mike has found a platform to apply his honed skills within the yachting community. His exceptional ability to cater to both local and international guests showcases his unwavering commitment to hospitality, constantly striving to surpass expectations during charter experiences. From expertly pairing wines and spirits to ensuring all duties onboard are in order, Mike adds a level of service unparalleled with a charter yacht of this class. Within the crew, consisting of Captain Tim and Chef Siboney, Mike seamlessly complements their expertise, fostering a delightful, professional, and familial atmosphere.

DAY BREAK

Eggs Benedict with Caribbean Crab Cakes & Hollandaise Sauce.

Bananas Foster’s French Toast with egg custard blend of rum & cinnamon, topped with a drizzle of organic maple syrup.

English Muffins topped with thinly sliced smoked salmon, cream cheese & capers.

La Canadienne Crepe

Fluffy Eggs, Mozzarella Cheese, Potatoes, Bacon topped with Maple Syrup & Rainbow Fruit

Greek Frittata (Eggs with Spinach, Feta Cheese & Tomatoes) Served with toasted Croissant, fresh fruit.

Maple Apple Baked Oatmeal served with Waldorf Salad.

Greek Yogurt topped with Fresh fruit, granola, walnuts & Agave Nectar

All served with seasonal fruit.

MIDDAY

Seared Ahi Tuna Salad with Sesame Ginger Dressing

Shrimp Ceviche served with Tortilla Chips

Crab Croquettes & Poached Pear Spinach Salad

Croissant Dill Chicken Salad

Served with Potato Chips & Cesar Salad

Caribbean Lobster Rolls & Chips, served with Dill Cucumber Salad.

Shrimp Pesto Feta Pizza w/ Greek Salad

Turkey Club Spinach Wrap with Beet, Feta Salad

Tomato Basil Bisque, Cheese Bread & Arugula Salad

HORS D'OEUVRES

Smoked Seafood Dip & Pita Chips, Celery & Carrots

Baked Goat Cheese & Herb Dip paired Pita Chips & Veggies

Baked Brie with Cranberries, Walnuts, Herbs & Honey served with Table Water Crackers

Fresh Guacamole with Tortilla Chips

Caprese Salad with fresh Mozzarella, Tomatoes and 

Charcuterie Board & Baked Brie with a French Baguette & Seasonal Fresh Fruit & Mixed Nuts

Hummus, Veggies, Fruit, mixed nuts

MAIN

Seafood Gratin: Seabass, Shrimp, Crab with Julienned leeks & carrots topped with a Saffron Butter Wine Sauce with Salad & Balsamic Vinaigrette

Sous Vide Herbed Filet Mignon with White Truffle Mashed Potatoes paired with & Parmesan Asparagus 

Creamy Chicken Skillet with Spinage and Herb Rice

Stuffed Mahi Wellington w/ Roasted Vegetables drizzled with Balsamic Glaze

Creamy Crème Fraiche Shrimp & Pasta with Roasted Tomatoes, Broccoli & Asparagus with Cesar Salad & Garlic Bread

Roasted Rack of Lamb drizzled with Demi Glaze, paired with Roasted Mediterranean Vegetables (Zucchini, Carrots, Onions, Tomatoes & Bell Peppers)

Caribbean Jerk Chicken with Coconut Rice & Garlic Asparagus

DESSERT

Rum Cake topped with Rum Glaze

Flourless Chocolate Cake  

Key Lime Pie

Traditional Sweet & Tangy Cream cheese on graham cracker crust topped with Whipped Cream

Irish Crème Brulé’

Chocolate Chip Cannoli’s

Blueberry Greek Yogurt Cake 

Pineapple Upside Down Cake

SHIP’S BAR

Tito's Vodka

Cruzan Rum (3-4 flavors - dark & light)

Bourbon - Marker's Mark

Gin - Bombay Sapphire

Tequila - Patron Silver

Sparkling Wine - 1928 Prosecco
Red & White Wines (Oyster Bay, Crawford, Josh, Mondavi, K. Jackson)

Cordials - Grand Marnier, Bailey's, Amaretto, Kalua

Beers - St. John's Brewers, Corona, Land Shark

Island Drinks - Rum Punch & Pain Killers

 

May 2024
Thank you all so much for the best week ever!  I had such a good time tanning, tubing, and doing other water sports.  The food was amazing and so were the drinks!  Thanks for the best kick off to summer and I hope to come back soon! - Taylor :-)
May 2024
Thank you all so much for the best week ever!  It was so much fun to come back and get to hangout with ya'll again!  I can't wait to come back again and again!  We love you guys!  BVI's soon! ❤️ Libbie
May 2024
What an amazing awesome 10th Anniversary trip! Special surprises around every corner...the crew went above and beyond to get to know us so they could cater to us and make this the memorable trip that it is! Loved the pace and able to change course when we wanted to. I consider this crew to be our friends.   Siboney made the perfect meals for me! Captain Tim always confident and competent.  We were totally not prepared to have a world class mixologist on board! Thank you Michael - The Island Girl- Yum! -Kevin & Mary
March 2024
To Captain Tim, Mike & Siboney, Thank you all for a wonderful trip. This was my maiden voyage, and I thank you for the wonderful experiences, food and places you've all given us. I will cherish this for a long time. I hope everything goes well in the future! - Aug
March 2024
To our yacht Family, This has been an unforgettable week! You have added so much to my book of memories! From the adventures to the food...everything was first class all the way. Spending time with you has been the icing on a very special cake. - Barb
March 2024
To the Crew, I just want to take a moment to thank all of you. I have never really lived on boats, but this experience has made me turn my perspective into a more positive one...from the food to the drinks and the naps taken on the upper deck. Thank you, I will never forget this experience. - Gracie
March 2024
To Siboney, Captain Tim & Mike, Thank you so much for such an amazing trip! The travel spots, food and drinks were absolutely amazing. It was wonderful to meet you guys. Thanks for everything! - Charlotte
March 2024
Dear Captain Tim, Mike & Siboney, Thank you guys so much for making this trip unforgettable! Your service was incredible and the activities we did were so much fun! I ate some of the best food I've ever had on vacation and I was excited to try some alcoholic drinks for the first time! This is one vacation I'll never forget, so I can't thank you guys enough for this opportunity! - Sam
March 2024
Dear Captain Tim, Siboney & Mike, We truly cannot thank you enough for all you did to give our family the vacation of a lifetime. Thank you for sharing your gifts with us - the sailing, the excursions, the food, the drinks, etc. - all done with heart and love for what you do. We certainly felt that love and are so grateful to have met each of you. Please come and visit us anytime in Cincy - we'll treat you to the best of Southern Ohio like you did in the BVI's! Love to you all! - Tiffany, Sam, August, Gracie, Charlotte & Barb
February 2024
Captain Tim, Siboney & Mike, Thank you so much for your ceaseless hard work and service! This was a trip of a lifetime. Thank you for taking great care of our group. We certainly shared many laughs, ate the most delicious food and drank the best cocktails. We had fun touring around the BVI's, I personally enjoyed my time at the Baths and Soggy Dollar Again! Thank you for being the most gracious hosts and keeping us safe. It gave me great comfort to know we were in the hands of an experienced Captain!! Definitely would recommend this trip with this Crew!! Best wishes!!
February 2024
Capt. Tim, Siboney, & Mike, Thank you so much for a wonderful week! So many highlights - Willy T's to Soggy Dollar - Braving the elements for THE BEST Ribs - Amazing meals by THE BEST Chef (That's you Siboney!) - Amazing cocktails by the BEST mixologist (Mike!) - Topped off by having the BEST captain to lead us safely through this adventure Thanks, Tim! What a memorable retirement trip! - Can't wait until the next cruise with you guys!
February 2024
Captain Tim, Siboney & Mixologist Mike - Thank you so much for a beautiful week of pure "Indulgence"! Food & cocktails were amazing. This trip has been a bucket list dream! Best wishes to you all - Michele & Shawn Jennings
January 2024
Dear Captain Tim, Mike & Siboney, Thank you so much for the amazing food, drinks, and activities.  You guys were so kind and accommodating.  This has been one of my best trips and something I would love to repeat.  We love all of you so much! <3 Mona
January 2024
Dear Captain Tim, Mike & Siboney, Thank you guys for such an amazing week!  You guys have been so awesome with all the fun activities you gave!  Shout out to Mr. Mike with all the yummy drinks.  Shout out to Captain Tim for keeping us safe.  Shout out to Siboney with the best food!  I appreciate you guys so much and I thank ya'll for keeping me calm with my motion sickness.  Ya'll are the best!!!  Reese <3
January 2024
Dear Captain Tim, Siboney & Mike D,  Thank ya'll so much for the most amazing week ever!  Ya'll have made this the best first boating experience ever!  The food was so amazing & I'm gonna miss it so much when I'm eating dining hall food at school.  The drinks were fantastic!  Please come teach the bartenders in Norman Mike D!  The sailing was top tier and I never felt sick once! HA HA!  I had so much fun tubing and doing so many fun activities!  I'm going to miss ya'll so so much!  Thank you, <3 Brenyn
January 2024
Dear Captain Tim, Chef Siboney & Mike, This has been such an amazing experience and I will definitely do this again.  You guys made the best food and kept an amazing vibe!  I will for sure never forget you guys and this experience!  We all love you guys!!  Until we meet again, Ariana
January 2024
Dear Captain Tim, Siboney and Mike D, Thank ya'll so much for the most amazing week!  I'm so glad that I got to share boating with my friends.  Ya'll have been my favorite crew by far, and the best food!  I hope I get to come back and hang out with ya'll again!  We love you.  Thank you for everything!  <3 Libbie Nance
January 2024
Dear Captain Tim,  Chef Siboney & Mike, We cannot thank you all enough for making our first charter with our twins so amazing! One that we ensure we will repeat.  The trip has been beyond magical for all of us.  Mickey & Minnie Maise came to visit along with the Tooth Fairy!! The only thing that would have made it better was MORE days with you! We consider you all friends and look forward to more adventures with you all in the future!  Love, The Millers
December 2023
Thank you Captain Tim, Mike, and Siboney, I had the best time getting to know y'all and doing everything the Virgin Islands has to offer. I hope and look forward to seeing y'all again, and wish you guys the best in 2024. Best Wishes!!! - Gus Robison
December 2023
We had the best time, I hope we can come back again! Thank you captain Tim, mike, and chef Siboney! - Love violet Strayer
December 2023
Thank you for the most Awesome trip ever!! Amazing food, Boat, Crew, Adventures! We will be back! - Martha Strayer
December 2023
Captain Tim, Mike & Siboney, Thank you for the BEST vacation we have ever had. The boat surpassed all our expectations and the adventures we had will be remembered for a lifetime... the time together as a family was so important. Your service was impeccable and we felt so taken care of and the food was amazing. Thank you, Thank You, Thank You!!!
April 2023
Thank you Tim & Siboney for one of the most memorable experiences I will ever have. You guys' kindness and personality made this the funnest trips ever! Thank you for the incredible memories! - Ava
April 2023
Your attentiveness, kindness, hospitality, expertise and fun personalities made this one of our favorite vacations EVER! It has been such a joy to get to know you. THANK YOU for all the great food, diving and laughs (THUMPER GAME! 🙂) We'll never forget you. You always have a place to stay in Utah ❤️ God Bless. - Kevin & Sally
April 2023
Great food and lots of open hands-on experiences! Will remember this for the rest of my life. I loved getting to know you, Tim and Siboney! - Shae
April 2023
Tim & Siboney, THANK YOU both for such an incredible vacation! Had such a fun time exploring, hanging around with you both. Enjoyed all the fun games and conversations we had and I can't wait until next time. See you around. Miss you already. - Cross
April 2023
Thank you Tim & Siboney for one of the most memorable experiences I will ever have. You guys' kindness and personality made this the funnest trips ever! Thank you for the incredible memories! - Ava
April 2023
Thank you for a life time memory. We booked our trip 6 months ago and the wait was well worth it. Your hospitality was overwhelming. Hope to see you again soon. Don & Jenn

10% will be discounted from the standard charter rate for charters booked by February 14th, 2024 and completed by May 31st, 2024. The charter must have a minimum of 5 nights and cannot be in conjunction with any other specials to apply.

Rates are Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX
Winter 2023 to 2024 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000
Summer 2024 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000
Winter 2024 to 2025 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000
Summer 2025 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
​ BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included


HALF-BOARD OPTION:

7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$56,700 | 3@$57,050 | 4@$57,400 | 5@$57,750 | 6@$58,100 | 7@$58,450 | 8@$58,800

LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$56,850 | 3@$57,275 | 4@$57,700 | 5@$58,125 | 6@$58,550 | 7@$58,975 | 8@$59,400

Minimum 5 nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2024: 1-8 guests @$70,000.
NEW YEARS '24/25: 1-8 guests @ $72,000. *Already Booked*
** Must have a 48 hour turn between Christmas and New Year's Charters **

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 33 Feet
  • : 5.58 Feet
  • : 8
  • : 2023
  • : Fountaine Pajot
  • : 10
  • : 12
  • : Engines: Twin Volvo D3-150 2 X 150HP Generators: 2 x Fisher Panda 15000i Generator Capacity: 10.8 KW
  • : No
  • : No
  • : Yacht offers Rendezvous Diving only
  • : Tim Clark
  • : USA
  • : No
  • : 1339924
Accommodations
Cabins: 4
Queen: -
Single Cabins: 1
Showers: 4
Wash Basins: 4
Heads: 4
Electric Heads: 4
Engine Details
Engines: Twin Volvo D3-150 2 X 150HP Generators: 2 x Fisher Panda 15000i Generator Capacity: 10.8 KW
Fuel Consumption: -
Cruising Speed: 10
Max Speed: 12US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Area: Caribbean Virgin Islands (US)
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: Yes
# CD's: Yes
Camcorder: No
Books: Yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Inq
Kosher: Inq
BBQ: Yes
# Dine In: 8
Minimum Age: Water Safe
Generator: Yes
Inverter: -
Voltages: 110v
Water Maker: Yes
Water Cap: -
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: Not onboard
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No
Water Sports
Dinghy size: 15' Highfield
Dinghy hp: 70
Dinghy # pax: 8
Water Skis Adult: 1
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: 1
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): Stern Sugar Scoops
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: Yes
Gear Type: 2 Trolling 1 Spinning
Rods: 3
Captain
Tim Clark
Nation: USA
License: USCG 100T
Languages: English. Chef Siboney is fluent in Spanish and learning French and Sign
Chef / First Mate
Siboney Trevino
Nation: USA
License: STCW
Captain Tim Clark hails from the Midwest, where he grew up playing sports and enjoying his childhood sailing Lake Michigan. His dreams of traveling and enjoying a life at sea were realized when Tim joined the US Navy as a Rescue Swimmer. After being honorably discharged in 2001 and receiving multiple awards and high honors, Tim continued to travel and dive around the world, visiting Europe and the Middle East, and earning his NAUI Dive Master along the way. Tim's love diving landed him in coastal Texas in 2007 where he became a commercial diver and made a good living working on support vessels and oil rigs in the Gulf of Mexico. It was on a Caribbean vacation that Tim realized his true calling as a boat captain. Tim's combined love of people and hosting matches seamlessly with his passion for boats and the ocean. Since securing his USCG 100 Ton Master's Captain License, Tim and Siboney have hosted friends, family and clients aboard a variety of luxury Yachts in the Caribbean and beyond. Tim's experience and Midwestern hospitality affords him the ability to provide exceptional guest experiences and he is meticulous when it comes to the details. He and his wife share the same passion for life, people and the sea!

Chef/First Mate Siboney Trevino (pronounced Sea Bo Ney) was born in Chicago but learned to walk in Texas. Her love of cuisine and nutrition stems from her Mexican heritage as well as her own experience as a mother. Just as Siboney delighted in preparing healthy, colorful and delicious meals for her growing family, she now brings her love of hosting, entertaining and creating special memories to her charter guests, using the freshest organic ingredients. Siboney's love of all things culinary is equally matched with her love of the outdoors, where she excels in just about any activity from hunting to fishing, paddle boarding, boating, horseback riding and snorkeling. Siboney's first glimpse into the charter industry came from hosting friends, clients and family through companies like The Moorings with her hubby Tim. She loved the lifestyle so much that convinced Tim to sell everything and move to the Caribbean.

Third Mate
Michael "Mike D" D'Amico
Mike D has accumulated a wealth of experience over a span of 25 years in the hospitality industry, where he has established himself as a successful restaurant and bar owner. His dedication to his craft is evident through his possession of two master bartending licenses. By relocating to the Caribbean, Mike has found a platform to apply his honed skills within the yachting community. His exceptional ability to cater to both local and international guests showcases his unwavering commitment to hospitality, constantly striving to surpass expectations during charter experiences. From expertly pairing wines and spirits to ensuring all duties onboard are in order, Mike adds a level of service unparalleled with a charter yacht of this class. Within the crew, consisting of Captain Tim and Chef Siboney, Mike seamlessly complements their expertise, fostering a delightful, professional, and familial atmosphere.

DAY BREAK

Eggs Benedict with Caribbean Crab Cakes & Hollandaise Sauce.

Bananas Foster’s French Toast with egg custard blend of rum & cinnamon, topped with a drizzle of organic maple syrup.

English Muffins topped with thinly sliced smoked salmon, cream cheese & capers.

La Canadienne Crepe

Fluffy Eggs, Mozzarella Cheese, Potatoes, Bacon topped with Maple Syrup & Rainbow Fruit

Greek Frittata (Eggs with Spinach, Feta Cheese & Tomatoes) Served with toasted Croissant, fresh fruit.

Maple Apple Baked Oatmeal served with Waldorf Salad.

Greek Yogurt topped with Fresh fruit, granola, walnuts & Agave Nectar

All served with seasonal fruit.

MIDDAY

Seared Ahi Tuna Salad with Sesame Ginger Dressing

Shrimp Ceviche served with Tortilla Chips

Crab Croquettes & Poached Pear Spinach Salad

Croissant Dill Chicken Salad

Served with Potato Chips & Cesar Salad

Caribbean Lobster Rolls & Chips, served with Dill Cucumber Salad.

Shrimp Pesto Feta Pizza w/ Greek Salad

Turkey Club Spinach Wrap with Beet, Feta Salad

Tomato Basil Bisque, Cheese Bread & Arugula Salad

HORS D'OEUVRES

Smoked Seafood Dip & Pita Chips, Celery & Carrots

Baked Goat Cheese & Herb Dip paired Pita Chips & Veggies

Baked Brie with Cranberries, Walnuts, Herbs & Honey served with Table Water Crackers

Fresh Guacamole with Tortilla Chips

Caprese Salad with fresh Mozzarella, Tomatoes and 

Charcuterie Board & Baked Brie with a French Baguette & Seasonal Fresh Fruit & Mixed Nuts

Hummus, Veggies, Fruit, mixed nuts

MAIN

Seafood Gratin: Seabass, Shrimp, Crab with Julienned leeks & carrots topped with a Saffron Butter Wine Sauce with Salad & Balsamic Vinaigrette

Sous Vide Herbed Filet Mignon with White Truffle Mashed Potatoes paired with & Parmesan Asparagus 

Creamy Chicken Skillet with Spinage and Herb Rice

Stuffed Mahi Wellington w/ Roasted Vegetables drizzled with Balsamic Glaze

Creamy Crème Fraiche Shrimp & Pasta with Roasted Tomatoes, Broccoli & Asparagus with Cesar Salad & Garlic Bread

Roasted Rack of Lamb drizzled with Demi Glaze, paired with Roasted Mediterranean Vegetables (Zucchini, Carrots, Onions, Tomatoes & Bell Peppers)

Caribbean Jerk Chicken with Coconut Rice & Garlic Asparagus

DESSERT

Rum Cake topped with Rum Glaze

Flourless Chocolate Cake  

Key Lime Pie

Traditional Sweet & Tangy Cream cheese on graham cracker crust topped with Whipped Cream

Irish Crème Brulé’

Chocolate Chip Cannoli’s

Blueberry Greek Yogurt Cake 

Pineapple Upside Down Cake

SHIP’S BAR

Tito's Vodka

Cruzan Rum (3-4 flavors - dark & light)

Bourbon - Marker's Mark

Gin - Bombay Sapphire

Tequila - Patron Silver

Sparkling Wine - 1928 Prosecco
Red & White Wines (Oyster Bay, Crawford, Josh, Mondavi, K. Jackson)

Cordials - Grand Marnier, Bailey's, Amaretto, Kalua

Beers - St. John's Brewers, Corona, Land Shark

Island Drinks - Rum Punch & Pain Killers

 

May 2024
Thank you all so much for the best week ever!  I had such a good time tanning, tubing, and doing other water sports.  The food was amazing and so were the drinks!  Thanks for the best kick off to summer and I hope to come back soon! - Taylor :-)
May 2024
Thank you all so much for the best week ever!  It was so much fun to come back and get to hangout with ya'll again!  I can't wait to come back again and again!  We love you guys!  BVI's soon! ❤️ Libbie
May 2024
What an amazing awesome 10th Anniversary trip! Special surprises around every corner...the crew went above and beyond to get to know us so they could cater to us and make this the memorable trip that it is! Loved the pace and able to change course when we wanted to. I consider this crew to be our friends.   Siboney made the perfect meals for me! Captain Tim always confident and competent.  We were totally not prepared to have a world class mixologist on board! Thank you Michael - The Island Girl- Yum! -Kevin & Mary
March 2024
To Captain Tim, Mike & Siboney, Thank you all for a wonderful trip. This was my maiden voyage, and I thank you for the wonderful experiences, food and places you've all given us. I will cherish this for a long time. I hope everything goes well in the future! - Aug
March 2024
To our yacht Family, This has been an unforgettable week! You have added so much to my book of memories! From the adventures to the food...everything was first class all the way. Spending time with you has been the icing on a very special cake. - Barb
March 2024
To the Crew, I just want to take a moment to thank all of you. I have never really lived on boats, but this experience has made me turn my perspective into a more positive one...from the food to the drinks and the naps taken on the upper deck. Thank you, I will never forget this experience. - Gracie
March 2024
To Siboney, Captain Tim & Mike, Thank you so much for such an amazing trip! The travel spots, food and drinks were absolutely amazing. It was wonderful to meet you guys. Thanks for everything! - Charlotte
March 2024
Dear Captain Tim, Mike & Siboney, Thank you guys so much for making this trip unforgettable! Your service was incredible and the activities we did were so much fun! I ate some of the best food I've ever had on vacation and I was excited to try some alcoholic drinks for the first time! This is one vacation I'll never forget, so I can't thank you guys enough for this opportunity! - Sam
March 2024
Dear Captain Tim, Siboney & Mike, We truly cannot thank you enough for all you did to give our family the vacation of a lifetime. Thank you for sharing your gifts with us - the sailing, the excursions, the food, the drinks, etc. - all done with heart and love for what you do. We certainly felt that love and are so grateful to have met each of you. Please come and visit us anytime in Cincy - we'll treat you to the best of Southern Ohio like you did in the BVI's! Love to you all! - Tiffany, Sam, August, Gracie, Charlotte & Barb
February 2024
Captain Tim, Siboney & Mike, Thank you so much for your ceaseless hard work and service! This was a trip of a lifetime. Thank you for taking great care of our group. We certainly shared many laughs, ate the most delicious food and drank the best cocktails. We had fun touring around the BVI's, I personally enjoyed my time at the Baths and Soggy Dollar Again! Thank you for being the most gracious hosts and keeping us safe. It gave me great comfort to know we were in the hands of an experienced Captain!! Definitely would recommend this trip with this Crew!! Best wishes!!
February 2024
Capt. Tim, Siboney, & Mike, Thank you so much for a wonderful week! So many highlights - Willy T's to Soggy Dollar - Braving the elements for THE BEST Ribs - Amazing meals by THE BEST Chef (That's you Siboney!) - Amazing cocktails by the BEST mixologist (Mike!) - Topped off by having the BEST captain to lead us safely through this adventure Thanks, Tim! What a memorable retirement trip! - Can't wait until the next cruise with you guys!
February 2024
Captain Tim, Siboney & Mixologist Mike - Thank you so much for a beautiful week of pure "Indulgence"! Food & cocktails were amazing. This trip has been a bucket list dream! Best wishes to you all - Michele & Shawn Jennings
January 2024
Dear Captain Tim, Mike & Siboney, Thank you so much for the amazing food, drinks, and activities.  You guys were so kind and accommodating.  This has been one of my best trips and something I would love to repeat.  We love all of you so much! <3 Mona
January 2024
Dear Captain Tim, Mike & Siboney, Thank you guys for such an amazing week!  You guys have been so awesome with all the fun activities you gave!  Shout out to Mr. Mike with all the yummy drinks.  Shout out to Captain Tim for keeping us safe.  Shout out to Siboney with the best food!  I appreciate you guys so much and I thank ya'll for keeping me calm with my motion sickness.  Ya'll are the best!!!  Reese <3
January 2024
Dear Captain Tim, Siboney & Mike D,  Thank ya'll so much for the most amazing week ever!  Ya'll have made this the best first boating experience ever!  The food was so amazing & I'm gonna miss it so much when I'm eating dining hall food at school.  The drinks were fantastic!  Please come teach the bartenders in Norman Mike D!  The sailing was top tier and I never felt sick once! HA HA!  I had so much fun tubing and doing so many fun activities!  I'm going to miss ya'll so so much!  Thank you, <3 Brenyn
January 2024
Dear Captain Tim, Chef Siboney & Mike, This has been such an amazing experience and I will definitely do this again.  You guys made the best food and kept an amazing vibe!  I will for sure never forget you guys and this experience!  We all love you guys!!  Until we meet again, Ariana
January 2024
Dear Captain Tim, Siboney and Mike D, Thank ya'll so much for the most amazing week!  I'm so glad that I got to share boating with my friends.  Ya'll have been my favorite crew by far, and the best food!  I hope I get to come back and hang out with ya'll again!  We love you.  Thank you for everything!  <3 Libbie Nance
January 2024
Dear Captain Tim,  Chef Siboney & Mike, We cannot thank you all enough for making our first charter with our twins so amazing! One that we ensure we will repeat.  The trip has been beyond magical for all of us.  Mickey & Minnie Maise came to visit along with the Tooth Fairy!! The only thing that would have made it better was MORE days with you! We consider you all friends and look forward to more adventures with you all in the future!  Love, The Millers
December 2023
Thank you Captain Tim, Mike, and Siboney, I had the best time getting to know y'all and doing everything the Virgin Islands has to offer. I hope and look forward to seeing y'all again, and wish you guys the best in 2024. Best Wishes!!! - Gus Robison
December 2023
We had the best time, I hope we can come back again! Thank you captain Tim, mike, and chef Siboney! - Love violet Strayer
December 2023
Thank you for the most Awesome trip ever!! Amazing food, Boat, Crew, Adventures! We will be back! - Martha Strayer
December 2023
Captain Tim, Mike & Siboney, Thank you for the BEST vacation we have ever had. The boat surpassed all our expectations and the adventures we had will be remembered for a lifetime... the time together as a family was so important. Your service was impeccable and we felt so taken care of and the food was amazing. Thank you, Thank You, Thank You!!!
April 2023
Thank you Tim & Siboney for one of the most memorable experiences I will ever have. You guys' kindness and personality made this the funnest trips ever! Thank you for the incredible memories! - Ava
April 2023
Your attentiveness, kindness, hospitality, expertise and fun personalities made this one of our favorite vacations EVER! It has been such a joy to get to know you. THANK YOU for all the great food, diving and laughs (THUMPER GAME! 🙂) We'll never forget you. You always have a place to stay in Utah ❤️ God Bless. - Kevin & Sally
April 2023
Great food and lots of open hands-on experiences! Will remember this for the rest of my life. I loved getting to know you, Tim and Siboney! - Shae
April 2023
Tim & Siboney, THANK YOU both for such an incredible vacation! Had such a fun time exploring, hanging around with you both. Enjoyed all the fun games and conversations we had and I can't wait until next time. See you around. Miss you already. - Cross
April 2023
Thank you Tim & Siboney for one of the most memorable experiences I will ever have. You guys' kindness and personality made this the funnest trips ever! Thank you for the incredible memories! - Ava
April 2023
Thank you for a life time memory. We booked our trip 6 months ago and the wait was well worth it. Your hospitality was overwhelming. Hope to see you again soon. Don & Jenn
Rates are Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX
Winter 2023 to 2024 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000
Summer 2024 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000
Winter 2024 to 2025 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000
Summer 2025 $57,000 $57,500 $58,000 $58,500 $59,000 $59,500 $60,000

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
<font color="#e36532">​ BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included </font>

HALF-BOARD OPTION:

7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$56,700 | 3@$57,050 | 4@$57,400 | 5@$57,750 | 6@$58,100 | 7@$58,450 | 8@$58,800

LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$56,850 | 3@$57,275 | 4@$57,700 | 5@$58,125 | 6@$58,550 | 7@$58,975 | 8@$59,400

Minimum 5 nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2024: 1-8 guests @$70,000.
NEW YEARS '24/25: 1-8 guests @ $72,000. *Already Booked*
** Must have a 48 hour turn between Christmas and New Year's Charters **

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

CONTACT US