MAKIN' MEMORIES (Cat)

$15,000 - $17,000 / WEEK
Salon
Cockpit dining area
Additional cockpit seating
Foredeck lounge area
Guest Cabin
Bathroom
Guest Cabin
Bathroom
Guest Cabin
Galley
Sundeck
Activities off the stern
Lounging on the bow
Dining
Crystal clear waters
SUP
Beautiful table setting
Comfy foredeck

This 2016 Lagoon 450 offers an amazing amount of space for her size. There are four beautifully appointed queen sized staterooms with lots of light and storage space. Each of the cabins have climate control and pristine ensuite bathrooms. Throughout the yacht light wood is used and the decor is simple and contemporary. The lounge area has comfortable seating and an indoor dining option - plus the signature Lagoon wraparound windows that offer a fantastic panoramic view. The cockpit is shaded and has two distinct seating areas with lots of space to walk around comfortably - easy access through to the back steps for swimming. The fly bridge is where the sailing action takes place, but is also the best spot for dolphin spotting or just taking in the amazing Virgin Island scenery. Forward there are trampolines and a great seating area. This new yacht is going to be a popular lady without a doubt!

3 Queen Guest Cabins
1 V Births

BUILT/REFIT
YEAR
2016
YACHT
LENGTH
45 Ft
NUMBER OF
CABINS
3
NUMBER OF
GUESTS
6
TOTAL
CREW
2
CHARGES
FROM
$15,000
Accommodations
Cabins: 3
Queen: 3
Single Cabins: 1
Showers: 3
Electric Heads: 3
Engine Details
-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Type: Cat
Beam: 26 Feet
Draft: 4.3 Feet
Pax: 6
YearBuilt: 2016
Builder: Lagoon
JetSkis: No
Flag: USA
SatTv: No
RegNum: 1262574
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: -
Salon Stereo: Yes
Sat Tv: -
Camcorder: No
Books: No
Board Games: Yes
Deck Shower: Yes
Water Maker: -
Special Diets: Yes
Kosher: Inq
BBQ: Yes
Minimum Age: Water safe
Inverter: Yes
Voltages: 110V
Water Maker: -
Ice Maker: No
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: On deck only
Crew Smokes: No
Pets Aboard: No
Hammock: No
Water Sports
Dinghy size: 10'
Dinghy hp: 15HP
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: 10
Tube: No
Scurfer: No
Wake Board: No
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: Yes
Swim Platform: No
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: Yes
Gear Type: Basic Lures and Tackle
Rods: 1
General Diving Info
Scuba diving offered onboard for the 2020/21 season
Guests to rent their own equipment. Crew will help facilitate the rental and will make sure it is onboard in time for the charter.

Coki Dive Center:
Contact: Peter
Cell #: (340) 998-4196

Diving Costs information
Diving Costs:
$50 per person per dive
Up to 2 dives per day. No diving on 1st and last day of charter.
Captain
Igor Labzhinskiy
Nation: USA
Born: 1965
License: USCG 100 Ton Master Captains License, STCW
Languages: English
Chef/First Mate
Kate VanVorst
Nation: USA
License: STCW
MEET THE CREW - 2020/21 SEASON
Captain: Igor Labzhinskiy
Chef/First Mate: Kate VanVorst

Igor was born in Europe and developed his passion for the ocean sailing in Mediterranean, Adriatic and Black Sea dreaming of one day sailing in the Caribbean. He grew up in a circus family that took him to all parts of the world finally settling in Las Vegas with Cirque du Soleil. His desire to sail and adventurous spirit facilitated a career change, motivating him to build his first boat on the Gulf of Mexico and venture to the Caribbean. He fell in love with the beautiful Caribbean islands, its deep history and vibrant culture and has made it his home.

Kate grew up on the MidAtlantic beaches of Delaware and has always had a natural affinity for the ocean. At 18, she moved to North Carolina for college, where she would spend most the next 10 years. After obtaining a degree in parks, recreation and tourism from N.C State, she spent two seasons guiding adventure trips for teenagers in a variety of destinations around the US. She returned to Raleigh and worked in the hospitality and entertainment industry for several years before deciding to turn her pursuits back toward the ocean.
Kate loves connecting with people and making them feel at home wherever they are. Food has always been at the center of familial connections for her, and she loves creating those experiences for guests. Her cooking style centers around fresh ingredients and bright flavors to match the Caribbean environment. An avid swimmer, diver and backpacker, Kate is happy to guide you adventures on and off -shore, from the galley to the reef!

Igor and Kate are energetic, super active individuals waiting to share their love of adventure and sailing with you, whether it be in the Virgin Islands or The Grenadines and any where in-between.

Get ready for a truly memorable, action packed vacation!

Breakfast

Cinnamon French toast with maple syrup and sausage links

Vegetable frittata served with fresh fruit

Cheesy grit bowls with mushrooms, caramelized onions and scrambled egg

Almond granola with Greek yoghurt and fresh fruit

Texas Migas with chorizo 

Avocado toast, fried eggs, fruit

Pancakes with sweet plantains and honey

 

Lunch

Udon Noodle Salad with Garlicky-Peanut Dressing and choice of Chicken or Tofu

 with carrots, red onion, celery, sesame, chili oil

Kale & Butternut Squash salad 

with honeyed goat cheese, quinoa, red onion & toasted pepitas

A.B.L.T.

Hardwood-smoked bacon, Bibb lettuce, heirloom tomatoes, smashed avocado and Duke’s mayonnaise on Brioche bread, served with chips and fresh fruit

Sesame-Crusted Tuna Steak 

on a bun with lettuce, tomato, and tahini aoili, served with crispy fingerling potatoes and arugula salad

Rainbow Chopped Salad

Smoked Turkey, Thick Cut Bacon, Vermont Cheddar, Hard Cooked Egg, Tomato, Cucumber, Carrots, Local Field Greens, Red Cabbage, Cider-Thyme Vinaigrette

Grilled Cheese & Gazpacho

Sharp Cheddar, Double-Cream Brie, Jamon Serrano, Arugula and Honey on Sourdough served with chilled tomato soup

Maryland Crab Cake 

over field greens with cucumber, tomato, red onion and lemon vinaigrette

 

Dinner

Flank steak 

with chimichurri, cilantro rice and black beans with crema

Seared Rockfish 

with cripsy rosemary potatoes and lemon garlic broccoli

Mediterranean Chicken

with green olives and tomatoes, Citrusy couscous and feta salad

Fresh Fish Tacos 

with mango pico de gallo and lime cilantro slaw

Lemon Shrimp Scampi

served with buttery italian bread 

Thai Green Papaya Salad with Soy-Glazed Chicken Thighs and coconut rice

Grilled Jerk Chicken

with mashed sweet potatoes and arugula salad

 

Standard Ships Bar

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

 

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

 

Red and White Wines

Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

 

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

 

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

 

 

No Better Crew!
We could not have asked for a better crew on this adventure. Your knowledge, flexibility, adventurous spirits, and sense of humor made for an exceptional week. Thank you for skillfully guiding us and keeping us safe and well fed. We wish you safe voyages ahead and easy-going charters (but none as fun as us!) We can't wait to do this all again next year! We love you guys!
Cannot Thank You Enough!
You run the "loosest" "tight" ship in the Caribbean!! We cannot thank you enough for all the stops that you and Annica pulled for us on our trip. Your experience was obvious and your love for the sea made each day special. Once again- Thank you!
It's Going to be Hard to Top this Vacation
You guys are rock-stars! We have loved every moment aboard the Vivo! Keep doing what you guys are doing! We can't wait to plan our next adventure. Your cooking was exceptional.
Shown us the true meaning of Vivo!
You have shown us the true meaning of VIVO this week From waking up near secluded beaches, Kiteboarding, jumping off exhilarating cliffs, swimming in crystal clear waters, to slinging off dinghy lines, we have loved every filled moment. We look forward to planning the next adventure with you
We had a phenomenal time!
We had a phenomenal time! We will remember this trip forever, and are so grateful for your help in planning. We had a great trip and we felt like we got to do a ton of different activities and see many islands. We also enjoyed getting to know them and spending time with them on the boat! The food was really delicious and fresh- it was personally beyond what I expected and I know we all really appreciated having delicious food to eat all week. We can't wait to take a trip like this again!
This Trip Was The Ultimate!
I have traveled the work several times over searching for the ultimate kitesurfing/windsurfing destination during my 17 year kitesurfing career. Our recent 11 day sailing/kitesurfing trip to the Grenadines with Annica and Kara was the ultimate! Annica is the most amazing and kind person, and a wizzard in the kitchen. Kara is one of a kind captain, always perky, energetic and 100% reliable in all situations. They made out trip a life-long memory. In practicality, the catamaran is super spacious..... very easy to launch kites straight from the back of the boat. Annica and Kara keep watchfully on all kiters in the water and collect us with the dinghy if we drift too far downwind. Even when they spend the whole day chasing intermediates down and bringing back upwind, Annica still managed to create multiple-course lunch, dinner and ambitious breakfasts as well. All the kite spots are stunningly beautiful and above all, only a 45-60 minute sail from one to the other. Almost all spots are super flat with some kicker waves at the reef in some places!
Rates are All Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX
Summer 2020 $16,000 $16,000 $16,000 $16,000 $17,000
Winter 2020 to 2021 $16,000 $16,000 $16,000 $16,000 $17,000
Summer 2021 $16,000 $16,000 $16,000 $16,000 $17,000
Winter 2021 to 2022 $16,000 $16,000 $16,000 $16,000 $17,000

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
4 NIGHT MINIMUM
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

HALF-BOARD RATES: Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Also see Local Fare option below.

LOCAL FARE MEAL PLAN: Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.

CHRISTMAS: Standard charter rates. Must end no later than Dec 26th
NEW YEARS: Flat Rate $21,000 Must begin no sooner than Dec 27th
HOLIDAY WEEKS:
MARCH 6-13, 2021 Flat rate - $18,750
MARCH 20-27, 2021 Flat rate - $18.750

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 26 Feet
  • : 4.3 Feet
  • : 6
  • : 2016
  • : Lagoon
  • : No
  • : No
  • : Onboard
  • : Igor Labzhinskiy
  • : USA
  • : No
  • : 1262574
Accommodations
Cabins: 3
Queen: 3
Single Cabins: 1
Showers: 3
Wash Basins: 3
Heads: 3
Electric Heads: 3
Engine Details
-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: -
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: No
# CD's: No
Camcorder: No
Books: No
Board Games: Yes
Sun Awning: No
Deck Shower: Yes
Bimini: Yes
Water Maker: -
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: 8
Minimum Age: Water safe
Generator: Yes
Inverter: Yes
Voltages: 110V
Water Maker: -
Water Cap: 184 Gallons
Ice Maker: No
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: -
# Port Hatches: Yes
Guests Smokes: On deck only
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: No
Windscoops: No
Water Sports
Dinghy size: 10'
Dinghy hp: 15HP
Dinghy # pax: 8
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: 10
Tube: No
Scurfer: No
Wake Board: No
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: Yes
Swim Platform: No
Boarding Ladder (Loc/Type): Yes
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: Yes
Gear Type: Basic Lures and Tackle
Rods: 1
General Diving Info
Scuba diving offered onboard for the 2020/21 season
Guests to rent their own equipment. Crew will help facilitate the rental and will make sure it is onboard in time for the charter.

Coki Dive Center:
Contact: Peter
Cell #: (340) 998-4196

Diving Costs information
Diving Costs:
$50 per person per dive
Up to 2 dives per day. No diving on 1st and last day of charter.
Captain
Igor Labzhinskiy
Nation: USA
Born: 1965
License: USCG 100 Ton Master Captains License, STCW
Languages: English
Chef/First Mate
Kate VanVorst
Nation: USA
License: STCW
MEET THE CREW - 2020/21 SEASON
Captain: Igor Labzhinskiy
Chef/First Mate: Kate VanVorst

Igor was born in Europe and developed his passion for the ocean sailing in Mediterranean, Adriatic and Black Sea dreaming of one day sailing in the Caribbean. He grew up in a circus family that took him to all parts of the world finally settling in Las Vegas with Cirque du Soleil. His desire to sail and adventurous spirit facilitated a career change, motivating him to build his first boat on the Gulf of Mexico and venture to the Caribbean. He fell in love with the beautiful Caribbean islands, its deep history and vibrant culture and has made it his home.

Kate grew up on the MidAtlantic beaches of Delaware and has always had a natural affinity for the ocean. At 18, she moved to North Carolina for college, where she would spend most the next 10 years. After obtaining a degree in parks, recreation and tourism from N.C State, she spent two seasons guiding adventure trips for teenagers in a variety of destinations around the US. She returned to Raleigh and worked in the hospitality and entertainment industry for several years before deciding to turn her pursuits back toward the ocean.
Kate loves connecting with people and making them feel at home wherever they are. Food has always been at the center of familial connections for her, and she loves creating those experiences for guests. Her cooking style centers around fresh ingredients and bright flavors to match the Caribbean environment. An avid swimmer, diver and backpacker, Kate is happy to guide you adventures on and off -shore, from the galley to the reef!

Igor and Kate are energetic, super active individuals waiting to share their love of adventure and sailing with you, whether it be in the Virgin Islands or The Grenadines and any where in-between.

Get ready for a truly memorable, action packed vacation!

Breakfast

Cinnamon French toast with maple syrup and sausage links

Vegetable frittata served with fresh fruit

Cheesy grit bowls with mushrooms, caramelized onions and scrambled egg

Almond granola with Greek yoghurt and fresh fruit

Texas Migas with chorizo 

Avocado toast, fried eggs, fruit

Pancakes with sweet plantains and honey

 

Lunch

Udon Noodle Salad with Garlicky-Peanut Dressing and choice of Chicken or Tofu

 with carrots, red onion, celery, sesame, chili oil

Kale & Butternut Squash salad 

with honeyed goat cheese, quinoa, red onion & toasted pepitas

A.B.L.T.

Hardwood-smoked bacon, Bibb lettuce, heirloom tomatoes, smashed avocado and Duke’s mayonnaise on Brioche bread, served with chips and fresh fruit

Sesame-Crusted Tuna Steak 

on a bun with lettuce, tomato, and tahini aoili, served with crispy fingerling potatoes and arugula salad

Rainbow Chopped Salad

Smoked Turkey, Thick Cut Bacon, Vermont Cheddar, Hard Cooked Egg, Tomato, Cucumber, Carrots, Local Field Greens, Red Cabbage, Cider-Thyme Vinaigrette

Grilled Cheese & Gazpacho

Sharp Cheddar, Double-Cream Brie, Jamon Serrano, Arugula and Honey on Sourdough served with chilled tomato soup

Maryland Crab Cake 

over field greens with cucumber, tomato, red onion and lemon vinaigrette

 

Dinner

Flank steak 

with chimichurri, cilantro rice and black beans with crema

Seared Rockfish 

with cripsy rosemary potatoes and lemon garlic broccoli

Mediterranean Chicken

with green olives and tomatoes, Citrusy couscous and feta salad

Fresh Fish Tacos 

with mango pico de gallo and lime cilantro slaw

Lemon Shrimp Scampi

served with buttery italian bread 

Thai Green Papaya Salad with Soy-Glazed Chicken Thighs and coconut rice

Grilled Jerk Chicken

with mashed sweet potatoes and arugula salad

 

Standard Ships Bar

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

 

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

 

Red and White Wines

Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

 

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

 

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

 

 

No Better Crew!
We could not have asked for a better crew on this adventure. Your knowledge, flexibility, adventurous spirits, and sense of humor made for an exceptional week. Thank you for skillfully guiding us and keeping us safe and well fed. We wish you safe voyages ahead and easy-going charters (but none as fun as us!) We can't wait to do this all again next year! We love you guys!
Cannot Thank You Enough!
You run the "loosest" "tight" ship in the Caribbean!! We cannot thank you enough for all the stops that you and Annica pulled for us on our trip. Your experience was obvious and your love for the sea made each day special. Once again- Thank you!
It's Going to be Hard to Top this Vacation
You guys are rock-stars! We have loved every moment aboard the Vivo! Keep doing what you guys are doing! We can't wait to plan our next adventure. Your cooking was exceptional.
Shown us the true meaning of Vivo!
You have shown us the true meaning of VIVO this week From waking up near secluded beaches, Kiteboarding, jumping off exhilarating cliffs, swimming in crystal clear waters, to slinging off dinghy lines, we have loved every filled moment. We look forward to planning the next adventure with you
We had a phenomenal time!
We had a phenomenal time! We will remember this trip forever, and are so grateful for your help in planning. We had a great trip and we felt like we got to do a ton of different activities and see many islands. We also enjoyed getting to know them and spending time with them on the boat! The food was really delicious and fresh- it was personally beyond what I expected and I know we all really appreciated having delicious food to eat all week. We can't wait to take a trip like this again!
This Trip Was The Ultimate!
I have traveled the work several times over searching for the ultimate kitesurfing/windsurfing destination during my 17 year kitesurfing career. Our recent 11 day sailing/kitesurfing trip to the Grenadines with Annica and Kara was the ultimate! Annica is the most amazing and kind person, and a wizzard in the kitchen. Kara is one of a kind captain, always perky, energetic and 100% reliable in all situations. They made out trip a life-long memory. In practicality, the catamaran is super spacious..... very easy to launch kites straight from the back of the boat. Annica and Kara keep watchfully on all kiters in the water and collect us with the dinghy if we drift too far downwind. Even when they spend the whole day chasing intermediates down and bringing back upwind, Annica still managed to create multiple-course lunch, dinner and ambitious breakfasts as well. All the kite spots are stunningly beautiful and above all, only a 45-60 minute sail from one to the other. Almost all spots are super flat with some kicker waves at the reef in some places!
Rates are All Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX
Summer 2020 $16,000 $16,000 $16,000 $16,000 $17,000
Winter 2020 to 2021 $16,000 $16,000 $16,000 $16,000 $17,000
Summer 2021 $16,000 $16,000 $16,000 $16,000 $17,000
Winter 2021 to 2022 $16,000 $16,000 $16,000 $16,000 $17,000

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
4 NIGHT MINIMUM
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

HALF-BOARD RATES: Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Also see Local Fare option below.

LOCAL FARE MEAL PLAN: Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.

CHRISTMAS: Standard charter rates. Must end no later than Dec 26th
NEW YEARS: Flat Rate $21,000 Must begin no sooner than Dec 27th
HOLIDAY WEEKS:
MARCH 6-13, 2021 Flat rate - $18,750
MARCH 20-27, 2021 Flat rate - $18.750
CONTACT US