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WLMS Yacht Charters

6 passengers | 3 cabins

GYPSY PRINCESS

Gypsy Princess Yacht Charter in the British Virgin Islands

Step aboard Gypsy Princess, an award-winning 45-foot Lagoon sailing catamaran offering crewed yacht charters exclusively in the British Virgin Islands.

Built in 2012 and refitted in 2018, Gypsy Princess has continued to receive thoughtful upgrades to her interior, equipment, and sailing systems. She combines three private queen cabins, expansive outdoor living, attentive service from a professional crew of two, and an extensive selection of water toys.

Accommodating up to six guests, Gypsy Princess is an excellent choice for families, couples, and friends seeking a comfortable and environmentally considerate BVI sailing vacation.

Comfortable and Refined Living

Gypsy Princess offers an inviting, fully air-conditioned interior designed for relaxed Caribbean living.

The salon provides comfortable seating, television and stereo entertainment, device connectivity, and a welcoming social area for guests to gather. Onboard Wi-Fi is available, although the connection is listed as limited.

Additional amenities include an ice maker, barbecue, deck shower, hairdryer, hammock, and shaded exterior areas.

Three Private Queen Cabins

Gypsy Princess welcomes up to six guests in three queen cabins.

Each guest cabin includes a private ensuite bathroom with a separate shower stall. Full air conditioning and high-quality French linens provide a comfortable environment for restful nights aboard.

Larger cabin fans further improve airflow, while the yacht’s thoughtful layout provides privacy and storage for each guest.

The professional crew of two occupies separate accommodations, providing attentive service while maintaining guest privacy.

Expansive Outdoor Living

The flybridge is one of Gypsy Princess’s most inviting social spaces. Extra-large cushioned seating and a padded sundeck provide room to stretch out, enjoy the Caribbean breeze, and take in panoramic views while sailing or at anchor.

Forward of the mast, a sunken cockpit creates a distinctive setting for happy hour and sunset cocktails. The aft deck offers another comfortable area for dining, conversation, and relaxing close to the water.

These varied outdoor spaces allow guests to enjoy the islands from different perspectives throughout the day.

Adventure on the Water

Gypsy Princess carries a varied collection of water toys for active days in the British Virgin Islands. Guests can snorkel above colorful reefs, paddle into a quiet bay, enjoy a towable ride, or relax on the floating mat.

Available water toys include:

13-foot centre-console tender with a 40-horsepower outboard, accommodating up to six people
Adult water skis
Children’s water skis
Wakeboard
Two-person towable tube
Two inflatable stand-up paddleboards measuring approximately 11 feet 6 inches
Two-person inflatable kayak
Floating water mat
Snorkelling equipment for guests
Underwater photography and video equipment
Pool noodles
Beach games
Life jackets

Two stern sugar scoops and a boarding ladder provide convenient access to and from the water.

Water-toy availability and use remain subject to weather, operating conditions, equipment serviceability, and the captain’s discretion. Substitutions or temporary unavailability may occasionally be necessary.

Experience Life Under Sail

Gypsy Princess offers sailing instruction for guests interested in learning more about the yacht and participating in life under sail.

Twin Yanmar 4JH57 engines and SD60 saildrives were installed in 2025, along with a new anchor chain and Rocna anchor. These updates support dependable operation alongside the yacht’s sailing systems.

Any guest participation or sailing instruction remains subject to weather, operating conditions, and the captain’s discretion.

Explore the British Virgin Islands

Gypsy Princess operates exclusively in the British Virgin Islands. Her preferred embarkation point is Tortola, with Village Cay and Trellis Bay available as alternative pickup locations.

Guests can explore sheltered anchorages, white-sand beaches, colourful reefs, and relaxed island communities while enjoying the privacy and flexibility of a crewed sailing catamaran.

Every itinerary is shaped around the charter group’s interests, as well as weather, sea conditions, and the captain’s approval.

Continued Upgrades

Following her 2018 refit and subsequent salon update, Gypsy Princess has continued to receive improvements intended to enhance comfort and reliability.

Updates completed in 2025 include:

Twin Yanmar 4JH57 engines
SD60 saildrives
Anchor chain and Rocna anchor
Fusion audio speakers
Deck hatches
Larger cabin fans

A separate generator was installed in 2018 to support onboard power and guest comfort.

Award-Winning Environmental Efforts

Gypsy Princess has received the Green Flag Project Burgee in recognition of her environmental efforts.

The yacht supplies reusable bottles for guests, purchases marine-friendly cleaning and personal-care products in bulk, and recycles glass, aluminium, and plastic where facilities allow.

The crew sources produce from local farms and businesses whenever possible, helping support the local economy while reducing transport-related impact. Organic food waste is composted for local farmers, unused charter food is donated through the Family Support Network, and retired towels and linens are passed to local animal charities for reuse.

These practices reflect an ongoing commitment to protecting the waters, reefs, and communities of the British Virgin Islands.

Personalized Crewed Service

A professional crew of two looks after guests throughout each Gypsy Princess yacht charter. Special dietary requirements can be accommodated, while kosher catering is not listed as available.

Children of all ages are welcome aboard. Pets are not permitted, and guest smoking is restricted to the aft deck.

Begin Your Gypsy Princess Yacht Charter

With three private queen cabins, expansive flybridge seating, a distinctive forward cockpit, updated sailing systems, environmental credentials, and an excellent selection of water toys, Gypsy Princess offers a memorable way to experience the British Virgin Islands.

Whether snorkeling over a reef, relaxing on the sundeck, learning more about sailing, or enjoying sunset cocktails in the forward cockpit, Gypsy Princess brings together comfort, adventure, and responsible Caribbean cruising.

Enquire about a Gypsy Princess yacht charter today

From $19,000 / week

About this Yacht

More Details

Water Sports and Amenities

Water Sports & Toys

TOY LIST 2025.26
- 13 feet dinghy with centrale console and 40hp 2 strokes outboard engine
- Wakeboard
- Adult water skis
- Kids water skis
- Tube for 2
- 1 brand new water mat
- noodles
- snorkeling gear
- life vests
- 2 brand new inflatable SUP 11.6"
- 1 inflatable kayak for 2

🔷All available amenities are current and up-to-date. While we strive to maintain this, unforeseen circumstances may necessitate substitutions or temporary unavailability

Amenities & Entertainment

  • Air conditioning (Full)
  • Wi-Fi
  • Salon stereo
  • iPod / Bluetooth music
  • Board games
  • BBQ grill
  • Deck shower
  • Ice maker
  • Hair dryers
  • Hammock
  • Sun awning
  • Bimini
  • Swim platform
  • Watermaker

- New Yanmar engines 4jh57 2025
- New saildrives SD60 2025
- New chain and Rocna anchor 2025
- New Fusion music speakers 2025
- New hatches from last year 2025
- New shade/mosquito screens for cabins and bathrooms - not installed yet but have it
- New bigger fans in cabins
.
Extra large seating on flybridge.
Sunken forward cockpit in front of mast for perfect happy hour.
220v hairdryer
.

Meet the Crew
  • Paddy & Laura Paddy & Laura Captain and Chef

We are delighted to announce the appointment of Patrick and Laura as the new crew aboard Gypsy Princess for the 2026-27 season. 

Paddy and Laura are an experienced British couple that have crewed on luxury charter yachts in the Mediterranean.

 Following a successful season in the Ionian on a Lagoon 52, they are ready to continue to amaze their guests on Gypsy Princess giving you the best experience of the BVI. 

Laura, a wonderful hostess, will keep everything running smoothly below deck and delight guests with her culinary skills. From a sailing background, she has a passion for the ocean and is also an experienced Yachtmaster. 

Paddy has sailed over 15,000NM, instructed yacht courses and captained boats in one of the busiest waterways in Europe. He is a calm and professional skipper with bags of experience and engineering knowledge. This hands on, dynamic team is excited to welcome you aboard Gypsy Princess and give you the experience of a lifetime as you sail and dine your way around the BVI.

Chef’s Table

Special diets: Yes Kosher: No

Sample MENU BY LAURA
BREAKFAST
Daily Table Selection
•Fresh seasonal local fruit platter.
•Freshly made waffles, pancakes, muffins, croissants or cinnamon swirls.
•Granola yoghurt pots with fresh fruit, berry compote topped with seeds & mint; or apple bircher muesli; or mango, passionfruit and coconut chia pudding.
•Freshly squeezed orange juice
•Tea, coffee, herbal tea and mineral water
Cooked Options
•Mushroom and gruyère scrambled eggs served on seeded toast.
•Bloody Mary scrambled eggs with smoked salmon and cherry tomatoes on sourdough toast.
•Poached egg and avocado with salsa verde served on sourdough toast.
•Shakshuka eggs with feta chili and coriander served with crusty bread.
•Crepes with a selection of toppings; sugar, lemon, Nutella, fruit, nuts and berry compote.
•Cinnamon French toast with sauteed apples and Greek yoghurt.
•Green spinach omelet with goats cheese and tomato sprinkled with herbs and pine nuts.
•Chorizo, cheddar and caramelized onion omelet.

LUNCH
Table Sharers
•Caprese salad with garlic & herb vinaigrette, balsamic glaze and pine nuts.
•Mediterranean chickpea salad.
•Tuscan cannellini bean salad.
•Mustard potato salad with capers and herbs.
•Green salad with avocado, cucumber and almonds.
•Arugula salad with pine nuts and parmesan.
•Beetroot, goats cheese and walnut salad.
•Pesto orzo salad with chicken, avocado and sunflower seeds.
•Couscous salad with sun dried tomato and feta.

Main Dishes
•Tuna poke bowl with chili, cucumber & avocado.
•Meatball or falafel rice bowl with Mediterranean vegetables and tzatziki.
•Mexican beef, black beans and salsa in crispy tortilla bowls.
•Satay chicken or halloumi with Asian slaw & wild rice.
•Shrimp ceviche with avocado and cilantro lime rice.
•Chicken and pepper souvlaki with Greek salad, hummus and tzatziki.
•Teriyaki salmon with rice noodles, spinach, edamame beans and sesame seeds.
•Courgette quiche with cherry tomatoes and feta, with a lemon potato salad and arugula.

DINNER
Entrée
•Bruschetta with prosciutto and sun dried tomato.
•Charcuterie board with a selection of cured meats, cheeses, bread, crackers and crudités.
•Lamb koftas with tzatziki.
•Tuscan panzanella.
•Vichyssoise.
•Tuna carpaccio with arugula, capers, pine nuts and lemon dressing.
•Beetroot carpaccio salad with pear, walnuts, arugula and balsamic reduction.
•Chorizo & tiger prawn skewers with gremolata.
•Smoked salmon blinis with caviar and dill.
•Serrano ham and basil infused melon salad with pecan nuts
Main Dishes
•Creamy truffle and parmesan taglioni.
•Seared scallops with lemon & parmesan risotto and sauteed spinach.
•Pan fried cod or roasted aubergine with baby potatoes, sauteed green beans and tomatoes with salsa verde dressing.
•Pesto gnocchi with courgette, broad beans & peas on a bed of whipped buffalo ricotta.
•Roast chicken thigh with garlic parmesan orzo, mushrooms and asparagus.
•Pan seared pork tenderloin, garlic mash and honey roasted carrots.
•Thai red chicken & vegetable curry with and sticky coconut rice.
•Prawn linguine with bacon and spinach in a creamy white wine sauce.
•Caramelized onion filet mignon or cauliflower steak with sweet potato mash and sauteed green beans

Dessert
•Eton mess with strawberries and strawberry coulis.
•Tiramasu.
•Lemon posset with long de chat.
•Mango sorbet.
•Chocolate orange fondant with Madagascan vanilla ice cream and mint
•Strawberry cheesecake.
•Sticky poached pear with cinnamon and Greek yoghurt.

Updated August 2026

Vessel Specs
Cabins & Berths
3 Queen
Type
Cat
Builder
Lagoon
Year built
2012
Refit
2018
Length
45.00 Ft / 13.72 m
Beam
25.9 ft
Draft
4.5 ft
Cabins
3 (3 Queen)
Heads / showers
3 / 3
Engines
2 54HP diesels
11Kw generator brand new 2018
Generator
11KW 2018 New
Dinghy
40
Flag
BVI
Home port
Tortola, Village Cay, BVI
Preferred pick-up
Tortola, Village Cay, BVI
Turnaround
48 hours
Children
Yes
Smoking
On aft Deck Only
Pets
No
Scuba
Yacht offers Rendezvous Diving only
GYPSY PRINCESS layout
Yacht layout — click to enlarge

Happy Clients

Guest Reviews

Charter location
Virgin Islands
Yacht chartered
GYPSY PRINCESS

After charter follow up

When you arrived, your first impression of the yacht was?
▷ Very well kept, clean with great spaces for enjoying the trip.

What did you think about your accommodation?
▷ Cabins, beds, bathrooms: Accommodations were great and having bathrooms with each bedroom were amazing!
Salon, cockpit, deck space: well kept, space to enjoy games, eat, and enjoy the boat.

Was the boat kept clean during your charter (your cabins, the bathrooms/heads, your towels, bedding, the cockpit, the galley)?
▷ yes

Did you miss anything on board?
▷ No

What did you enjoy the most on board?
▷ Being with family, not having any stress in the planning of food or activities.

Please describe your Captain (professional/outgoing/friendly etc.)?
▷ Amazing. Professional. Outgoing. Friendly. Respectful.

What do you think about your itinerary, the places and bays you visited and the activities you have done?
▷ The crew did an amazing job listening to what activities we were interested in and not interested in and we loved everything they had planned.

Please describe your chef (professional/outgoing/friendly etc.)
▷ Professional and friendly. We have picky eaters and all meals and snacks accommodated so that no one was every hungry during the entire trip.

Please describe your meals (presentation, quality, quantity)
▷ 10/10. There was always plenty, great presentations, and everything was delicious.

Do you feel the meals and drinks reflected the requests you made in your preference sheet?
▷ Yes, and we had the opportunity to review before the trip and request changes – which for us was to omit a Thanksgiving meal during the trip.

If you had children in your party, what did the crew do to make their vacation special (food, games, toys, etc)?
▷ Included them in conversations. Taught us a new game (Skull King). Had water toys for them to use. Ensured they had the drinks and food throughout the trip. 16 year old ate and loved everything and our picky 13 year old always had something he enjoyed at meals and snacks.

Any other notes or special remarks you have:
▷ Luc and Justyna are an amazing crew. Extremely professional and hospitable.

– November 2025

1 / 14

Availability

Rates & Booking

Rates are Inclusive

Season2 Pax3 Pax4 Pax5 Pax6 Pax
Winter 2026 to 2027$19,000$20,000$21,000$22,000$23,000
Summer 2027$19,000$20,000$21,000$22,000$23,000
Winter 2027 to 2028$19,500$20,500$21,500$22,500$23,500
What is included in an All Inclusive Charter? What is NOT included?

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
Additional Rate Details

GENERAL RATES NOTE: 7 night minimum.

HALF-BOARD OPTION:
Take $150 off per person on 7 night rates
Includes: all breakfasts, 3 lunches and 4 dinners OR all breakfasts, 4 lunches and 3 dinners.
Remaining meals and associated beverages to be taken ashore at guest expense.

CHRISTMAS/NEW YEARS:
1-6 guests @ $29,900 - 7 night minimum, full-board option only. No specials apply.
Christmas charters must end no later than the 26th December. New Years week charters cannot begin earlier than 28th December.

  • xAvailable
  • xBooked
  • xHold
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