Captain: Daniel Shaw

Daniel is a seasoned Captain and Engineer in the yachting industry, boasting over a decade of experience navigating diverse sailing vessels and challenges, accumulating over 40,000 nautical miles in different oceans, with High-End Charters and Ocean Crossings. With a positive mindset and a can-do attitude, he approaches all tasks with dedication and enthusiasm, ensuring the safety and satisfaction of guests and crew alike. Having worked in the past also as a mechanic for ships and airshow fighter jets, he possesses extensive knowledge in mechanical engineering, general vessel maintenance, refit works, and even built his own catamaran from scratch! Fluent in English and Afrikaans, with basic proficiency in Spanish and Dutch, Daniel fosters seamless communication onboard. Beyond his professional expertise, he is a certified Rescue Diver and skilled in KiteSurfing, Surfing, and Foiling, adding to the onboard recreational experience. Since joining the industry in 2017, he has served on multiple catamarans and motor yachts, gaining hands-on experience and leadership skills. As Captain on Grayone, Daniel's commitment to excellence and passion for yachting shine through, promising an unforgettable journey characterized by superior service and adventure.

Chef: George Mistridis

With a deep-rooted passion for the culinary arts and a career spanning over two decades, Chef George brings a wealth of refined expertise to the galley of Gray One. Trained and armed with a lifelong dedication to excellence, George crafts unforgettable gastronomic experiences with precision, creativity, and soul.
His approach to cuisine reflects his extensive knowledge of Mediterranean flavors, global techniques, and an unwavering commitment to quality. Fluent in the language of fine dining and seamless service, George combines elegance with innovation, offering guests onboard a voyage of taste that rivals the beauty of the open sea.
A true professional, Chef George embodies the harmony of skill, discipline, and heartfelt hospitality—making every meal aboard Gray One a celebration of flavor and finesse.

Chief Stewardess: Kirsty Ravell

Kirsty was born in 1993 in South Africa. She is an experienced crew member who has worked as a stewardess/cook onboard a privately owned 70ft Power Catamaran for one year (summer and winter) in the Mediterranean. During her time on board, she has gained confidence in a range of duties. Prior to joining the yachting industry, Kirsty worked as a coach/trainer at an e-commerce company, providing her with immense experience in management and quality control duties. She also has experience in the hospitality industry as a front-of-house hostess. Having worked from a young age, Kirsty has developed strong life skills and learned how to thrive in any kind of situation. She has always had a very optimistic approach to life and has had many opportunities to expand her work ethic and relationship-building skills within the companies and yachts she has worked for. Kirsty believes that she can bring these skills to a crew and be a valuable team member on board to take the best care of their guests! She speaks English and Spanish.

Stewardess: Elizabeth Ravell

Elizabeth was born in 1996 in South Africa and currently resides in Palma, Spain. She has experience with a variety of yachting duties, including interior works, washdowns, line work, and tender driving, from her time as a personal trainer, deckhand, and stewardess. In addition to her maritime experience, Elizabeth has over three years of hospitality experience, which has given her the ability to pay attention to the smallest of details. She has a substantial interest in fitness, health, and nutrition, and she is a certified fitness instructor with knowledge and experience in the fitness industry. In addition, Elizabeth possesses a degree in Human Resource Management, which has equipped her with the ability to comprehend transparent communication, team dynamics, and dedication to the welfare of colleagues. Elizabeth is a team member, inventive thinker, enthusiastic, and diligent worker who will contribute 100% to the success of the crew on board Grayone. She speaks English and Spanish.


Deckhand: Andre West

West is a dedicated and hardworking deckhand aboard the catamaran *Grayone*, known for his commitment to excellence and strong work ethic. He excels in fostering positive relationships, creating a welcoming atmosphere, and ensuring a seamless experience for guests. Passionate about outdoor activities and animal welfare, West is always seeking opportunities for personal and professional growth.
With a background in hospitality management, including roles at Kapensis Guesthouse and Ludicks Guest Farm, West brings a wealth of experience in overseeing operations, managing staff, and ensuring guest satisfaction. His ability to handle tasks with efficiency and a keen eye for detail makes him a valuable asset, consistently ensuring a smooth and enjoyable environment for all.