ADRIATIC DRAGON (Lagoon 77)
€47,000 - €65,000 / WEEK
A grand Lagoon seventy7 is not simply a larger Lagoon; it’s another concept, another dimension, a Lagoon belonging to the world of superyachts. A challenge, given the extent to which this universe embodies conventions that had to be incorporated, adopted, without abandoning the generosity and friendliness that are characteristic of Lagoon. The starting point is life on board. Sailing, living on board, is a succession of moments spent in company with people that you like. We imagined what these moments might be according to the various types of use: family boating, friends, charter... But also how to accommodate the presence of the crew that such a vessel requires.
Forward owner area: HYDRAULIC OPENING HULL DOOR (Teak terrace + swim ladder)
BUILT/REFIT
YEAR
2024: yacht platform, teak, ceiling completely replaced, all electronics
YACHT
LENGTH
76 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
€47,000
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 3 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 X 230 HP (JOHN DEERE N5-230 HP) | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 11 Metres |
| Draft: | 1.90 Metres |
| Pax: | 8 |
| Refit: | 2024: yacht platform, teak, ceiling completely replaced, all electronics |
| YearBuilt: | 2019 |
| Builder: | Lagoon |
| Engines: | 2 X 230 HP (JOHN DEERE N5-230 HP) |
| Flag: | Croatian |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | Croatia |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | OTHER NOTES: Smoking is permitted only in cockpit, front deck & fly bridge area |
| Camcorder: | - |
| Books: | yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | yes, 2 x 1 |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | YES |
| Voltages: | 220 V |
| Water Maker: | yes, 2 x 1 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | - |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield OM Deluxe 500 |
| Dinghy hp: | Honda engine 100HP |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | 1 |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 1 |
| Floating Mats: | 5 |
| Swim Platform: | yes |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain
Niksa (Niko) Gjurasic
Nation: Croatia
Born: 1971
License: • Master of a ship up to 3000 GT by the STCW regulation II
Languages: English, Italian
Stewardess
Martina Ivankovic
Nation: Croatian
Born: 1990
License: ● D2 certificate with STCW VI/1 (First Aid & CPR, Personal
CAPTAIN
Born in the historic city of Dubrovnik, renowned for its rich maritime heritage, Niko has always been deeply inspired by the sea. Growing up near a local marina, he developed a passion for boats from an early age, learning about them as soon as he could walk. For six years, Niko was an active member of the Neptun Rowing Club, competing in numerous national and international regattas with notable success, eventually becoming a member of the national team.
Niko is also a proud Canadian resident, blending his Croatian heritage with a global outlook shaped by diverse international experiences. Highly motivated, hardworking, and reliable, he is recognized for his adaptability and his ability to excel in dynamic, ever-changing environments. A strong communicator across all age groups, he possesses excellent leadership skills. With more than 36 years of experience across the Croatian Navy, Merchant Navy, and yacht industry, Niko has sailed all the world's oceans and navigated most seas, demonstrating an unwavering dedication to self-discipline, professionalism, and a strong work ethic. He has been the captain of Adriatic Dragon since 2020.
STEWARDESS
Born in Zagreb and having lived in various parts of Croatia, Martina discovered her passion for sailing the moment she first stepped aboard a yacht. With a wealth of experience in hospitality, tourism, and design, she has earned a reputation for providing exceptional service. By combining her strong hospitality background with a love for yachting and design, Martina brings a unique skill set that elevates every guest experience. With expert care and attention to detail, she ensures that every aspect of the journey is perfected - from serving refreshing cocktails to providing personalized service that guarantees ultimate comfort.
CHEF
Tihomir grew up in Zagreb, the capital city of Croatia. He attended an art high school and later pursued studies to become a graphic designer. Despite his education and career in the arts, Tihomir's true passion for food was always at the forefront, influenced by his family’s love for gourmet cuisine and their exceptional cooking skills. After 13 years working in the art scene, he applied for MasterChef Croatia, where he reached the final week. From that moment on, his life became entirely centered around cooking. Tihomir has since launched several successful projects, opened restaurants, organized food festivals, filmed food-related TV shows, and worked as a private chef aboard yachts and in private homes.
When he's not aboard a yacht, Tihomir organizes a variety of food events, consults for restaurants, and develops new seasonal menus. He also continues to expand his knowledge in the field of gastronomy while providing private cooking services for clients. In addition to his culinary pursuits, Tihomir manages an art studio with his team, where they create new paintings, prepare exhibitions, and work on upcoming projects. In his downtime, he indulges his passions for photography and travel, constantly seeking new inspiration and experiences
DECK-HAND
Jadran Božić grew up in Split, Croatia, and has always had a love for sailing. He earned his Yachtmaster certification at 19 and has been working on yachts ever since, accumulating over 20 years of experience. Jadran is known for his exceptional attention to detail and care for safety of guests onboard, outstanding navigational skills, and unwavering composure under pressure. Being at sea allows Jadran to experience its calmness and beauty, and the opportunity to share that feeling with guests fills him with pride. Every day, he brings the same passion and dedication that he had when he first started, in 2020.
Born in the historic city of Dubrovnik, renowned for its rich maritime heritage, Niko has always been deeply inspired by the sea. Growing up near a local marina, he developed a passion for boats from an early age, learning about them as soon as he could walk. For six years, Niko was an active member of the Neptun Rowing Club, competing in numerous national and international regattas with notable success, eventually becoming a member of the national team.
Niko is also a proud Canadian resident, blending his Croatian heritage with a global outlook shaped by diverse international experiences. Highly motivated, hardworking, and reliable, he is recognized for his adaptability and his ability to excel in dynamic, ever-changing environments. A strong communicator across all age groups, he possesses excellent leadership skills. With more than 36 years of experience across the Croatian Navy, Merchant Navy, and yacht industry, Niko has sailed all the world's oceans and navigated most seas, demonstrating an unwavering dedication to self-discipline, professionalism, and a strong work ethic. He has been the captain of Adriatic Dragon since 2020.
STEWARDESS
Born in Zagreb and having lived in various parts of Croatia, Martina discovered her passion for sailing the moment she first stepped aboard a yacht. With a wealth of experience in hospitality, tourism, and design, she has earned a reputation for providing exceptional service. By combining her strong hospitality background with a love for yachting and design, Martina brings a unique skill set that elevates every guest experience. With expert care and attention to detail, she ensures that every aspect of the journey is perfected - from serving refreshing cocktails to providing personalized service that guarantees ultimate comfort.
CHEF
Tihomir grew up in Zagreb, the capital city of Croatia. He attended an art high school and later pursued studies to become a graphic designer. Despite his education and career in the arts, Tihomir's true passion for food was always at the forefront, influenced by his family’s love for gourmet cuisine and their exceptional cooking skills. After 13 years working in the art scene, he applied for MasterChef Croatia, where he reached the final week. From that moment on, his life became entirely centered around cooking. Tihomir has since launched several successful projects, opened restaurants, organized food festivals, filmed food-related TV shows, and worked as a private chef aboard yachts and in private homes.
When he's not aboard a yacht, Tihomir organizes a variety of food events, consults for restaurants, and develops new seasonal menus. He also continues to expand his knowledge in the field of gastronomy while providing private cooking services for clients. In addition to his culinary pursuits, Tihomir manages an art studio with his team, where they create new paintings, prepare exhibitions, and work on upcoming projects. In his downtime, he indulges his passions for photography and travel, constantly seeking new inspiration and experiences
DECK-HAND
Jadran Božić grew up in Split, Croatia, and has always had a love for sailing. He earned his Yachtmaster certification at 19 and has been working on yachts ever since, accumulating over 20 years of experience. Jadran is known for his exceptional attention to detail and care for safety of guests onboard, outstanding navigational skills, and unwavering composure under pressure. Being at sea allows Jadran to experience its calmness and beauty, and the opportunity to share that feeling with guests fills him with pride. Every day, he brings the same passion and dedication that he had when he first started, in 2020.
Starters
- Adriatic Tuna Tartare – focaccia, goat cheese foam, black olives sand
- Mushroom and Truffle Arancini – Garlic confit cream, kale chips
- Vitello Tonnato – Slow-roasted veal, tuna sauce, crispy capers
- Istrian Homemade Pasta – Clams, wild asparagus, brown butter sauce
- Sweet Corn Panna Cotta – Prawn-stuffed cannelloni, fish demi-glace
- Burrata Salad – Anchovy emulsion, grilled peaches, maple mustard vinaigrette
Main Courses
- Lobster and fish “Buzara” – Saffron and citrus oil, creamy roasted cherry risotto
- Sous-vide Lamb – Artichoke cream, olive oil crumble
- Roasted Sea Bass – Cauliflower cream, basil caviar
- Grilled Octopus – Smoked sweet potato purée, grilled onion salad
- Duck Breast – Orange honey glaze, gratinated fennel
- Seafood Ravioli – Prošek and truffle sauce
- Grilled John Dory – Zucchini carpaccio, almond foam
Desserts
- Olive Oil and Lemon Cake – Honey gelato
- Fig and Almond Tart – Lavender cream
- Sweet Blue Cheese Mille-Feuille – Blueberry sauce
- Deconstructed Tiramisu – Hazelnut and orange liqueur
- Saffron and Mango Panna Cotta – Honeyed apricots, almond tuile
F.M. (Portugal)
Thank you so much for this lovely and awesome trip! From your kind hospitality, to the food (not only outside but also w/ your amazing chef), to the islands, to the sailing and swims, everything was just perfect and amazing!
F.F. (Switzerland)
Dear Adriatic Dragon crew;
thank you for taking so good care of us.
You find so many beautiful aby, we ate so much nice food, we were papmered on the boat.
Nice laugh, good sailing, sporadic fishing.
Thanks again for this unforgettable experience.
O.U. (Russia)
To the wonderful Adriatic Dragon crew, some of the best people to guide us on an unforgettable journey. Not only was this trip a fantastic experience, with delicious food, breathtaking sights it was also those kind of trips that your remember fondly on clouder days or during cold nights. Without these amazing people, on this magnificent boat, we would not live in the sunshine, swim in the sea, drink the wild and play.
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest reviews - 2023
Check out what our guests said about their experience on board Lagoon 77 in the season 2023.
Guest reviews - 2023
Check out what our guests said about their experience on board Lagoon 77 in the season 2023.
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Rates are Plus Expenses
INCLUDED in the charter price:
Service of 4 professional crew members (CAPTAIN & STEWARDESS & CHEF & DECK-HAND)
• Water toys & equipment: fishing gear, inflatable water beds, towing ring, tender: Highfield OM Deluxe 500 with 100 hp Honda motor, wakeboard, snorkelling gear, water-skis, water tube, 2 x Stand-up paddle boards, 1 Seabob F5 • Kayak (two-seated) •GoPro 6 black action camera • Diving compressor • Karaoke & disco ball set • Printer • Final cleaning, bedding, towels, beach towels & toiletry • WI-FI (1 TB weekly) • The Finest coffee types, selection of the best Croatian local products, kitchen and cleaning supplies • Daily preparation of breakfast, lunch and dinner • 1 Incoming and 1 outgoing transfer within 30 km from / to yacht home port (7 pax luxury van)
OBLIGATORY EXTRAS:
APA deposit (Advance Provisioning Allowance): 15,000 EUR
Croatian Tourist Tax : 1.33 € per person/day (to be charged from the APA)
WEEKLY RATES (Croatian VAT 13% not included in prices) year 2025:
Until 31.05. - 47.000,00 EUR / per week + Croatian VAT 13%
31.05. - 21.06. - 54.600,00 EUR / per week + Croatian VAT 13%
21.06. - 23.08. - 60.530,00 EUR / per week + Croatian VAT 13%
23.08. - 20.09. - 54.600,00 EUR / per week + Croatian VAT 13%
from 20.09. - 47.000,00 EUR / per week + Croatian VAT 13%
ONE WAY CHARTERS (ON REQUEST ONLY)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1500.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception-.
- The delivery fee for one-way charters between Split (Marina Kaštela) and Dubrovnik will be waived if the yacht is rebooked from or to the same port.
Service of 4 professional crew members (CAPTAIN & STEWARDESS & CHEF & DECK-HAND)
• Water toys & equipment: fishing gear, inflatable water beds, towing ring, tender: Highfield OM Deluxe 500 with 100 hp Honda motor, wakeboard, snorkelling gear, water-skis, water tube, 2 x Stand-up paddle boards, 1 Seabob F5 • Kayak (two-seated) •GoPro 6 black action camera • Diving compressor • Karaoke & disco ball set • Printer • Final cleaning, bedding, towels, beach towels & toiletry • WI-FI (1 TB weekly) • The Finest coffee types, selection of the best Croatian local products, kitchen and cleaning supplies • Daily preparation of breakfast, lunch and dinner • 1 Incoming and 1 outgoing transfer within 30 km from / to yacht home port (7 pax luxury van)
OBLIGATORY EXTRAS:
APA deposit (Advance Provisioning Allowance): 15,000 EUR
Croatian Tourist Tax : 1.33 € per person/day (to be charged from the APA)
WEEKLY RATES (Croatian VAT 13% not included in prices) year 2025:
Until 31.05. - 47.000,00 EUR / per week + Croatian VAT 13%
31.05. - 21.06. - 54.600,00 EUR / per week + Croatian VAT 13%
21.06. - 23.08. - 60.530,00 EUR / per week + Croatian VAT 13%
23.08. - 20.09. - 54.600,00 EUR / per week + Croatian VAT 13%
from 20.09. - 47.000,00 EUR / per week + Croatian VAT 13%
ONE WAY CHARTERS (ON REQUEST ONLY)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1500.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception-.
- The delivery fee for one-way charters between Split (Marina Kaštela) and Dubrovnik will be waived if the yacht is rebooked from or to the same port.
What are "Med Rates" or "Med Terms?"
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 11 Metres
- : 1.90 Metres
- : 8
- : 2024: yacht platform, teak, ceiling completely replaced, all electronics
- : 2019
- : Lagoon
- : 2 X 230 HP (JOHN DEERE N5-230 HP)
- : Yes
- : Yacht offers Rendezvous Diving only
- : Niksa (Niko) Gjurasic
- : Croatian
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 3 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | 4 |
| Heads: | - |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 X 230 HP (JOHN DEERE N5-230 HP) | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Refit: | 2024: yacht platform, teak, ceiling completely replaced, all electronics |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | Croatia |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | OTHER NOTES: Smoking is permitted only in cockpit, front deck & fly bridge area |
| # of Videos: | - |
| # DVDs/Movies: | yes |
| # CD's: | yes |
| Camcorder: | - |
| Books: | yes |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | No |
| Water Maker: | yes, 2 x 1 |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| # Dine In: | YES |
| Minimum Age: | - |
| Generator: | yes |
| Inverter: | YES |
| Voltages: | 220 V |
| Water Maker: | yes, 2 x 1 |
| Water Cap: | 1600 l |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield OM Deluxe 500 |
| Dinghy hp: | Honda engine 100HP |
| Dinghy # pax: | 8-10 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | 1 |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 1 |
| Floating Mats: | 5 |
| Swim Platform: | yes |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Niksa (Niko) Gjurasic
Nation: Croatia
Born: 1971
License: • Master of a ship up to 3000 GT by the STCW regulation II
Languages: English, Italian
Stewardess
Martina Ivankovic
Nation: Croatian
Born: 1990
License: ● D2 certificate with STCW VI/1 (First Aid & CPR, Personal
CAPTAIN
Born in the historic city of Dubrovnik, renowned for its rich maritime heritage, Niko has always been deeply inspired by the sea. Growing up near a local marina, he developed a passion for boats from an early age, learning about them as soon as he could walk. For six years, Niko was an active member of the Neptun Rowing Club, competing in numerous national and international regattas with notable success, eventually becoming a member of the national team.
Niko is also a proud Canadian resident, blending his Croatian heritage with a global outlook shaped by diverse international experiences. Highly motivated, hardworking, and reliable, he is recognized for his adaptability and his ability to excel in dynamic, ever-changing environments. A strong communicator across all age groups, he possesses excellent leadership skills. With more than 36 years of experience across the Croatian Navy, Merchant Navy, and yacht industry, Niko has sailed all the world's oceans and navigated most seas, demonstrating an unwavering dedication to self-discipline, professionalism, and a strong work ethic. He has been the captain of Adriatic Dragon since 2020.
STEWARDESS
Born in Zagreb and having lived in various parts of Croatia, Martina discovered her passion for sailing the moment she first stepped aboard a yacht. With a wealth of experience in hospitality, tourism, and design, she has earned a reputation for providing exceptional service. By combining her strong hospitality background with a love for yachting and design, Martina brings a unique skill set that elevates every guest experience. With expert care and attention to detail, she ensures that every aspect of the journey is perfected - from serving refreshing cocktails to providing personalized service that guarantees ultimate comfort.
CHEF
Tihomir grew up in Zagreb, the capital city of Croatia. He attended an art high school and later pursued studies to become a graphic designer. Despite his education and career in the arts, Tihomir's true passion for food was always at the forefront, influenced by his family’s love for gourmet cuisine and their exceptional cooking skills. After 13 years working in the art scene, he applied for MasterChef Croatia, where he reached the final week. From that moment on, his life became entirely centered around cooking. Tihomir has since launched several successful projects, opened restaurants, organized food festivals, filmed food-related TV shows, and worked as a private chef aboard yachts and in private homes.
When he's not aboard a yacht, Tihomir organizes a variety of food events, consults for restaurants, and develops new seasonal menus. He also continues to expand his knowledge in the field of gastronomy while providing private cooking services for clients. In addition to his culinary pursuits, Tihomir manages an art studio with his team, where they create new paintings, prepare exhibitions, and work on upcoming projects. In his downtime, he indulges his passions for photography and travel, constantly seeking new inspiration and experiences
DECK-HAND
Jadran Božić grew up in Split, Croatia, and has always had a love for sailing. He earned his Yachtmaster certification at 19 and has been working on yachts ever since, accumulating over 20 years of experience. Jadran is known for his exceptional attention to detail and care for safety of guests onboard, outstanding navigational skills, and unwavering composure under pressure. Being at sea allows Jadran to experience its calmness and beauty, and the opportunity to share that feeling with guests fills him with pride. Every day, he brings the same passion and dedication that he had when he first started, in 2020.
Born in the historic city of Dubrovnik, renowned for its rich maritime heritage, Niko has always been deeply inspired by the sea. Growing up near a local marina, he developed a passion for boats from an early age, learning about them as soon as he could walk. For six years, Niko was an active member of the Neptun Rowing Club, competing in numerous national and international regattas with notable success, eventually becoming a member of the national team.
Niko is also a proud Canadian resident, blending his Croatian heritage with a global outlook shaped by diverse international experiences. Highly motivated, hardworking, and reliable, he is recognized for his adaptability and his ability to excel in dynamic, ever-changing environments. A strong communicator across all age groups, he possesses excellent leadership skills. With more than 36 years of experience across the Croatian Navy, Merchant Navy, and yacht industry, Niko has sailed all the world's oceans and navigated most seas, demonstrating an unwavering dedication to self-discipline, professionalism, and a strong work ethic. He has been the captain of Adriatic Dragon since 2020.
STEWARDESS
Born in Zagreb and having lived in various parts of Croatia, Martina discovered her passion for sailing the moment she first stepped aboard a yacht. With a wealth of experience in hospitality, tourism, and design, she has earned a reputation for providing exceptional service. By combining her strong hospitality background with a love for yachting and design, Martina brings a unique skill set that elevates every guest experience. With expert care and attention to detail, she ensures that every aspect of the journey is perfected - from serving refreshing cocktails to providing personalized service that guarantees ultimate comfort.
CHEF
Tihomir grew up in Zagreb, the capital city of Croatia. He attended an art high school and later pursued studies to become a graphic designer. Despite his education and career in the arts, Tihomir's true passion for food was always at the forefront, influenced by his family’s love for gourmet cuisine and their exceptional cooking skills. After 13 years working in the art scene, he applied for MasterChef Croatia, where he reached the final week. From that moment on, his life became entirely centered around cooking. Tihomir has since launched several successful projects, opened restaurants, organized food festivals, filmed food-related TV shows, and worked as a private chef aboard yachts and in private homes.
When he's not aboard a yacht, Tihomir organizes a variety of food events, consults for restaurants, and develops new seasonal menus. He also continues to expand his knowledge in the field of gastronomy while providing private cooking services for clients. In addition to his culinary pursuits, Tihomir manages an art studio with his team, where they create new paintings, prepare exhibitions, and work on upcoming projects. In his downtime, he indulges his passions for photography and travel, constantly seeking new inspiration and experiences
DECK-HAND
Jadran Božić grew up in Split, Croatia, and has always had a love for sailing. He earned his Yachtmaster certification at 19 and has been working on yachts ever since, accumulating over 20 years of experience. Jadran is known for his exceptional attention to detail and care for safety of guests onboard, outstanding navigational skills, and unwavering composure under pressure. Being at sea allows Jadran to experience its calmness and beauty, and the opportunity to share that feeling with guests fills him with pride. Every day, he brings the same passion and dedication that he had when he first started, in 2020.
Chef's Table
Starters
- Adriatic Tuna Tartare – focaccia, goat cheese foam, black olives sand
- Mushroom and Truffle Arancini – Garlic confit cream, kale chips
- Vitello Tonnato – Slow-roasted veal, tuna sauce, crispy capers
- Istrian Homemade Pasta – Clams, wild asparagus, brown butter sauce
- Sweet Corn Panna Cotta – Prawn-stuffed cannelloni, fish demi-glace
- Burrata Salad – Anchovy emulsion, grilled peaches, maple mustard vinaigrette
Main Courses
- Lobster and fish “Buzara” – Saffron and citrus oil, creamy roasted cherry risotto
- Sous-vide Lamb – Artichoke cream, olive oil crumble
- Roasted Sea Bass – Cauliflower cream, basil caviar
- Grilled Octopus – Smoked sweet potato purée, grilled onion salad
- Duck Breast – Orange honey glaze, gratinated fennel
- Seafood Ravioli – Prošek and truffle sauce
- Grilled John Dory – Zucchini carpaccio, almond foam
Desserts
- Olive Oil and Lemon Cake – Honey gelato
- Fig and Almond Tart – Lavender cream
- Sweet Blue Cheese Mille-Feuille – Blueberry sauce
- Deconstructed Tiramisu – Hazelnut and orange liqueur
- Saffron and Mango Panna Cotta – Honeyed apricots, almond tuile
Guest Reviews
F.M. (Portugal)
Thank you so much for this lovely and awesome trip! From your kind hospitality, to the food (not only outside but also w/ your amazing chef), to the islands, to the sailing and swims, everything was just perfect and amazing!
F.F. (Switzerland)
Dear Adriatic Dragon crew;
thank you for taking so good care of us.
You find so many beautiful aby, we ate so much nice food, we were papmered on the boat.
Nice laugh, good sailing, sporadic fishing.
Thanks again for this unforgettable experience.
O.U. (Russia)
To the wonderful Adriatic Dragon crew, some of the best people to guide us on an unforgettable journey. Not only was this trip a fantastic experience, with delicious food, breathtaking sights it was also those kind of trips that your remember fondly on clouder days or during cold nights. Without these amazing people, on this magnificent boat, we would not live in the sunshine, swim in the sea, drink the wild and play.
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest review and testimonial - summer 2021
Guest reviews - 2023
Check out what our guests said about their experience on board Lagoon 77 in the season 2023.
Guest reviews - 2023
Check out what our guests said about their experience on board Lagoon 77 in the season 2023.
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Guest review and testimonial - summer 2022
Availability / Rates
Rates are Plus Expenses
INCLUDED in the charter price:
Service of 4 professional crew members (CAPTAIN & STEWARDESS & CHEF & DECK-HAND)
• Water toys & equipment: fishing gear, inflatable water beds, towing ring, tender: Highfield OM Deluxe 500 with 100 hp Honda motor, wakeboard, snorkelling gear, water-skis, water tube, 2 x Stand-up paddle boards, 1 Seabob F5 • Kayak (two-seated) •GoPro 6 black action camera • Diving compressor • Karaoke & disco ball set • Printer • Final cleaning, bedding, towels, beach towels & toiletry • WI-FI (1 TB weekly) • The Finest coffee types, selection of the best Croatian local products, kitchen and cleaning supplies • Daily preparation of breakfast, lunch and dinner • 1 Incoming and 1 outgoing transfer within 30 km from / to yacht home port (7 pax luxury van)
OBLIGATORY EXTRAS:
APA deposit (Advance Provisioning Allowance): 15,000 EUR
Croatian Tourist Tax : 1.33 € per person/day (to be charged from the APA)
WEEKLY RATES (Croatian VAT 13% not included in prices) year 2025:
Until 31.05. - 47.000,00 EUR / per week + Croatian VAT 13%
31.05. - 21.06. - 54.600,00 EUR / per week + Croatian VAT 13%
21.06. - 23.08. - 60.530,00 EUR / per week + Croatian VAT 13%
23.08. - 20.09. - 54.600,00 EUR / per week + Croatian VAT 13%
from 20.09. - 47.000,00 EUR / per week + Croatian VAT 13%
ONE WAY CHARTERS (ON REQUEST ONLY)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1500.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception-.
- The delivery fee for one-way charters between Split (Marina Kaštela) and Dubrovnik will be waived if the yacht is rebooked from or to the same port.
Service of 4 professional crew members (CAPTAIN & STEWARDESS & CHEF & DECK-HAND)
• Water toys & equipment: fishing gear, inflatable water beds, towing ring, tender: Highfield OM Deluxe 500 with 100 hp Honda motor, wakeboard, snorkelling gear, water-skis, water tube, 2 x Stand-up paddle boards, 1 Seabob F5 • Kayak (two-seated) •GoPro 6 black action camera • Diving compressor • Karaoke & disco ball set • Printer • Final cleaning, bedding, towels, beach towels & toiletry • WI-FI (1 TB weekly) • The Finest coffee types, selection of the best Croatian local products, kitchen and cleaning supplies • Daily preparation of breakfast, lunch and dinner • 1 Incoming and 1 outgoing transfer within 30 km from / to yacht home port (7 pax luxury van)
OBLIGATORY EXTRAS:
APA deposit (Advance Provisioning Allowance): 15,000 EUR
Croatian Tourist Tax : 1.33 € per person/day (to be charged from the APA)
WEEKLY RATES (Croatian VAT 13% not included in prices) year 2025:
Until 31.05. - 47.000,00 EUR / per week + Croatian VAT 13%
31.05. - 21.06. - 54.600,00 EUR / per week + Croatian VAT 13%
21.06. - 23.08. - 60.530,00 EUR / per week + Croatian VAT 13%
23.08. - 20.09. - 54.600,00 EUR / per week + Croatian VAT 13%
from 20.09. - 47.000,00 EUR / per week + Croatian VAT 13%
ONE WAY CHARTERS (ON REQUEST ONLY)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1500.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception-.
- The delivery fee for one-way charters between Split (Marina Kaštela) and Dubrovnik will be waived if the yacht is rebooked from or to the same port.
What are "Med Rates" or "Med Terms?"
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
