MISS KATARIINA
Master bed dimensions
King bed 190x175cm
2 x Twin beds with 1 pullman in each (pullman bed dimension 76X190cm)
The maximum weight limit on a pullman bed is up to 75-80 kg, (for small adults).
Vip bed dimension
Double bed 157X195cm
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| 2 x MTU 16V2000 | |
| Fuel Consumption: | 470 |
| Cruising Speed: | 22 |
| Max Speed: | 31US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 6.72 Metres |
| Draft: | 1.90 Metres |
| Pax: | 10 |
| Refit: | 2020 |
| YearBuilt: | 2004 |
| Builder: | Ferretti |
| Engines: | 2 x MTU 16V2000 |
| JetSkis: | Yes |
| Flag: | Maltese |
| Jacuzzi: | Yes |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | Croatia, Montenegro, Adriatic Sea |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | - |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Tender Highfield, 4,2m |
| Dinghy hp: | 50 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | Yes |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Position: Captain
Bruno is an honest, hardworking, and reliable individual who is easy to work with and eager to embrace new challenges. His objective is to create a stable environment on board the yacht by fostering relationships built on trust and confidence with the owner, guests, and crew.
Seafaring has always been a significant part of Bruno’s life, both professionally and personally. He is always willing to lend a hand to others and is a trustworthy colleague who thrives on taking on responsibility. Committed to personal and professional growth, Bruno values learning and gaining new experiences.
He is dedicated to exceeding clients' expectations and creating memorable experiences that will last a lifetime.
Bruno is fluent in English.
Name: Davor Generalic
Position: Chef
Davor brings over 20 years of extensive experience gained from working in upscale restaurants and aboard luxury motor yachts. Proficient in modern, Asian, and Greek cuisine, Davor's culinary repertoire is as diverse as it is refined. He enjoys expressing his sense of aesthetics through the presentation and composition of dishes in every meal. Known for his organization and creativity, Davor delights in crafting new dishes to create memorable charter experiences for clients. Fluent in English, he ensures seamless communication, allowing clients to easily convey their preferences to him.
Name: Ivana Beric
Position: Hostess
Ivana is enthusiastic and customer service oriented young professional with experience in hospitality industry.
She excels situations under pressure and is a great team worker which makes her a valuable addition to the Miss Katariina crew.
Ivana speaks English.
High season rate: EUR 42.000 + 13% VAT + APA
Low season rate: EUR 35.800 + 13% VAT + APA
APA 40% of the full net charter fee
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Power
- : 6.72 Metres
- : 1.90 Metres
- : 10
- : 2020
- : 2004
- : Ferretti
- : 22
- : 31
- : 2 x MTU 16V2000
- : Yes
- : Yacht offers Rendezvous Diving only
- : Bruno Frana
- : Maltese
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| 2 x MTU 16V2000 | |
| Fuel Consumption: | 470 |
| Cruising Speed: | 22 |
| Max Speed: | 31US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2020 |
| Helipad: | No |
| Jacuzzi: | Yes |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | Croatia, Montenegro, Adriatic Sea |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | - |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Tender Highfield, 4,2m |
| Dinghy hp: | 50 |
| Dinghy # pax: | 8 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | Yes |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Position: Captain
Bruno is an honest, hardworking, and reliable individual who is easy to work with and eager to embrace new challenges. His objective is to create a stable environment on board the yacht by fostering relationships built on trust and confidence with the owner, guests, and crew.
Seafaring has always been a significant part of Bruno’s life, both professionally and personally. He is always willing to lend a hand to others and is a trustworthy colleague who thrives on taking on responsibility. Committed to personal and professional growth, Bruno values learning and gaining new experiences.
He is dedicated to exceeding clients' expectations and creating memorable experiences that will last a lifetime.
Bruno is fluent in English.
Name: Davor Generalic
Position: Chef
Davor brings over 20 years of extensive experience gained from working in upscale restaurants and aboard luxury motor yachts. Proficient in modern, Asian, and Greek cuisine, Davor's culinary repertoire is as diverse as it is refined. He enjoys expressing his sense of aesthetics through the presentation and composition of dishes in every meal. Known for his organization and creativity, Davor delights in crafting new dishes to create memorable charter experiences for clients. Fluent in English, he ensures seamless communication, allowing clients to easily convey their preferences to him.
Name: Ivana Beric
Position: Hostess
Ivana is enthusiastic and customer service oriented young professional with experience in hospitality industry.
She excels situations under pressure and is a great team worker which makes her a valuable addition to the Miss Katariina crew.
Ivana speaks English.
High season rate: EUR 42.000 + 13% VAT + APA
Low season rate: EUR 35.800 + 13% VAT + APA
APA 40% of the full net charter fee
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.