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Solomar

€24,900 - €35,000 / WEEK
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Solomar Yacht Charter

Prepare for an unforgettable journey aboard Solomar, a brand-new Fountaine Pajot Samana 59, set to sail in Croatia from June 2025. Carefully curated by an owner with a passion for excellence, Solomar is outfitted with top-tier amenities and designed to provide guests with the ultimate crewed catamaran experience. Whether you seek adventure, relaxation, or a blend of both, this stunning yacht offers a seamless mix of sophisticated style, modern comfort, and top-notch service.

A Haven of Luxury & Comfort

Step inside Solomar’s elegant and contemporary interior, where panoramic windows flood the space with natural light, creating a bright and inviting atmosphere. The spacious salon is the perfect retreat to unwind, whether you’re enjoying a quiet morning coffee or an evening cocktail with a view.

Accommodating up to eight guests, Solomar features four beautifully appointed cabins, including a master suite and three queen-sized cabins, each with its own private en-suite bathroom. Every detail has been designed for maximum relaxation, ensuring a peaceful night’s sleep after a day of exploration.

Unparalleled Outdoor Spaces

Beyond the salon, the aft deck welcomes guests to enjoy alfresco dining, where every meal is a culinary delight prepared by your personal chef. Above, the expansive flybridge offers a breathtaking 360-degree view, complete with sumptuous sunbeds perfect for soaking in the Mediterranean sun. At the front, the spacious forward cockpit provides a serene retreat, where you can sip a refreshing drink while feeling the gentle sea breeze. Whether you crave exhilarating sailing or prefer to lounge in plush comfort, Solomar caters to every desire.

Expert Crew for an Unforgettable Voyage

Aboard Solomar, you’ll be in the capable hands of an experienced and welcoming crew of three. Led by a skilled captain and chef duo, who not only bring years of expertise but also a warm and seamless partnership, you’ll experience world-class hospitality. Alongside them, a dedicated deckhand ensures smooth sailing, attentive service, and an impeccable charter experience. From personalized itineraries to gourmet dining, this crew is committed to making every moment extraordinary.

Reserve Your Exclusive Charter Today

Experience the magic of the Adriatic aboard Solomar, where luxury, adventure, and impeccable service come together for a once-in-a-lifetime voyage. Whether you’re exploring Croatia’s hidden gems, basking in the golden sun, or indulging in world-class cuisine, this crewed catamaran promises an experience like no other.

Secure your private charter today and create unforgettable memories aboard Solomar!

BUILT/REFIT
YEAR
2025
YACHT
LENGTH
61 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
3
CHARGES
FROM
€24,900
Accommodations
Cabins: 4
Queen: 4
Single Cabins: 1
Showers: 4
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: 8 knots
Max Speed: -
Details
Type: Cat
Beam: 9.46 Metres
Draft: 1.7 Metres
Pax: 8
YearBuilt: 2025
Builder: Fountaine Pajot
Flag: Croatian
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 4.60
Dinghy hp: 60
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: -
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Marko Zidic
Nation: Croatian
Languages: English, Croatian
Chef
Iris Vukisic
Nation: Croatian
Captain Marko
Marko Židić's journey commenced in the charming town of Orebić, nestled upon the picturesque Pelješac peninsula, where his enchantment with the sea blossomed at the tender age of 10. Enrolling in a sailing school ignited a lifelong love for sailing and windsurfing, which in turn transformed his childhood to one focused on the sea.

At 18, this passion led Marko to complete Skipper Academy, embarking on a summer voyage as a charter skipper during his college summer breaks. Upon graduating from the Faculty of Kinesiology, specializing in Sailing, what began as a seasonal adventure evolved into a thriving full-time profession. Now, alongside his captaincy, Marko generously imparts his wisdom as an assistant in university sailing classes. Even in the off-season, he navigates the waters, participating in regattas to refine his skills and maintain his deep connection to the sea.

Fluent in both English and Croatian, Marko possesses a keen eye for detail and an innate ability to attune himself to the desires of his clients, crafting a seamless and personalized experience for all.




Chef Iris

Iris Vukušić is a chef with a deep connection to the sea. Growing up on the island of Brač, she was surrounded by the Adriatic from an early age. Her grandfather’s ship, which ran daily cruises along the Croatian coast, allowed her to experience life on the sea. A life she soon fell in love with.

Iris graduated with a degree in Early Childhood and Preschool Education, but her true passion has always been in cooking and sailing. With a background in Culinary, Hospitality and Tourism Management from high school, she soon transitioned her love for cooking into a job, becoming a chef onboard yachts.

In addition to her culinary expertise, Iris holds a degree from the Faculty of Kinesiology, has completed a Nutritionist Course and earned the WSET Level 1 Award in Wines, allowing her to craft dishes that are not only delicious but also mindful of various dietary needs.
Iris brings the Mediterranean lifestyle onboard, specializing in authentic Dalmatian dishes made with fresh, local ingredients, often adding a modern twist to traditional flavors. She’s committed to continuously learning and exploring new cuisines, always striving to create a personalized and exceptional dining experience that makes every meal a memorable part of the journey.

Hostess Ema Juresic

Raised in the quaint and picturesque town of Umag in southwestern Croatia, Ema embodies an open-minded and relaxed spirit, shaped by the multicultural influences of her Istrian region.

She is fluent in both English and Italian. Throughout her childhood, Ema developed a deep appreciation for nature and a passion for sports, making her an ideal companion for any adventure.

She completed her studies in Hotel Management and Tourism, focusing on reception and hospitality. With years of experience as a receptionist, Ema excels in problem-solving and catering to guests' needs, firmly believing that every challenge has a solution. Her diverse work background also includes roles as a waitress and bartender, ensuring her hospitality skills are top-notch.

Ema enjoys sports, music, food, and connecting with people while exploring various cultures.
Rates are Plus Expenses
SOLOMAR is available from 16th June 2025 onwards.

Weekly Charter Rate Summer 2025:
High season (July and August): €35,000 + VAT 13% + APA 30%
Mid Season (June and September): €34,000 + VAT 13% + APA 30%
Low Season (May and October): € 24,900 + VAT 13% + APA 30%

APA (Advance Provisioning Allowance) - an estimated amount for covering the costs such as: food and beverages, ports fees, diesel etc. Captain will keep a record of all expenses on board and will return the balance to the clients at the end of the charter. If more funds are needed during the charter period, the Captain will alert the guests in time.

Optional extras:
- One way fee for Split to Dubrovnik and €1,000.
- Transfers to and from the yacht
- National Park Fees
- Guided tours around the islands

Crew Gratuity – Although discretionary, a crew gratuity of 10% of the charter fee is customary.

Payment conditions: 50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.

Solomar is based in
Embarkation from 12pm.
Disembarkation by 12pm.
24 hour turn around between bookings.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 9.46 Metres
  • : 1.7 Metres
  • : 8
  • : 2025
  • : Fountaine Pajot
  • : 8 knots
  • : Yacht offers Rendezvous Diving only
  • : Marko Zidic
  • : Croatian
Accommodations
Cabins: 4
Queen: 4
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: 8 knots
Max Speed: -
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 4.60
Dinghy hp: 60
Dinghy # pax: 8
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: -
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Marko Zidic
Nation: Croatian
Languages: English, Croatian
Chef
Iris Vukisic
Nation: Croatian
Captain Marko
Marko Židić's journey commenced in the charming town of Orebić, nestled upon the picturesque Pelješac peninsula, where his enchantment with the sea blossomed at the tender age of 10. Enrolling in a sailing school ignited a lifelong love for sailing and windsurfing, which in turn transformed his childhood to one focused on the sea.

At 18, this passion led Marko to complete Skipper Academy, embarking on a summer voyage as a charter skipper during his college summer breaks. Upon graduating from the Faculty of Kinesiology, specializing in Sailing, what began as a seasonal adventure evolved into a thriving full-time profession. Now, alongside his captaincy, Marko generously imparts his wisdom as an assistant in university sailing classes. Even in the off-season, he navigates the waters, participating in regattas to refine his skills and maintain his deep connection to the sea.

Fluent in both English and Croatian, Marko possesses a keen eye for detail and an innate ability to attune himself to the desires of his clients, crafting a seamless and personalized experience for all.




Chef Iris

Iris Vukušić is a chef with a deep connection to the sea. Growing up on the island of Brač, she was surrounded by the Adriatic from an early age. Her grandfather’s ship, which ran daily cruises along the Croatian coast, allowed her to experience life on the sea. A life she soon fell in love with.

Iris graduated with a degree in Early Childhood and Preschool Education, but her true passion has always been in cooking and sailing. With a background in Culinary, Hospitality and Tourism Management from high school, she soon transitioned her love for cooking into a job, becoming a chef onboard yachts.

In addition to her culinary expertise, Iris holds a degree from the Faculty of Kinesiology, has completed a Nutritionist Course and earned the WSET Level 1 Award in Wines, allowing her to craft dishes that are not only delicious but also mindful of various dietary needs.
Iris brings the Mediterranean lifestyle onboard, specializing in authentic Dalmatian dishes made with fresh, local ingredients, often adding a modern twist to traditional flavors. She’s committed to continuously learning and exploring new cuisines, always striving to create a personalized and exceptional dining experience that makes every meal a memorable part of the journey.

Hostess Ema Juresic

Raised in the quaint and picturesque town of Umag in southwestern Croatia, Ema embodies an open-minded and relaxed spirit, shaped by the multicultural influences of her Istrian region.

She is fluent in both English and Italian. Throughout her childhood, Ema developed a deep appreciation for nature and a passion for sports, making her an ideal companion for any adventure.

She completed her studies in Hotel Management and Tourism, focusing on reception and hospitality. With years of experience as a receptionist, Ema excels in problem-solving and catering to guests' needs, firmly believing that every challenge has a solution. Her diverse work background also includes roles as a waitress and bartender, ensuring her hospitality skills are top-notch.

Ema enjoys sports, music, food, and connecting with people while exploring various cultures.
Rates are Plus Expenses
SOLOMAR is available from 16th June 2025 onwards.

Weekly Charter Rate Summer 2025:
High season (July and August): €35,000 + VAT 13% + APA 30%
Mid Season (June and September): €34,000 + VAT 13% + APA 30%
Low Season (May and October): € 24,900 + VAT 13% + APA 30%

APA (Advance Provisioning Allowance) - an estimated amount for covering the costs such as: food and beverages, ports fees, diesel etc. Captain will keep a record of all expenses on board and will return the balance to the clients at the end of the charter. If more funds are needed during the charter period, the Captain will alert the guests in time.

Optional extras:
- One way fee for Split to Dubrovnik and €1,000.
- Transfers to and from the yacht
- National Park Fees
- Guided tours around the islands

Crew Gratuity – Although discretionary, a crew gratuity of 10% of the charter fee is customary.

Payment conditions: 50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.

Solomar is based in
Embarkation from 12pm.
Disembarkation by 12pm.
24 hour turn around between bookings.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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