WISH
€32,500 - €42,500 / WEEK
This brand-new Lagoon 60 offers unparalleled luxury and comfort. Featuring 5 spacious double cabins, the yacht accommodates up to 10 guests, while a crew of 3 ensures a seamless and personalized onboard experience. Her open walk-through layout allows effortless movement from the aft cockpit through the salon to the bow. The aft deck expands with fold-out side wings, creating a large, versatile platform for lounging or water activities. On the sundeck, both a comfortable al-fresco dining area and a sun lounge area provide the perfect place to relax while enjoying panoramic views. Whether entertaining on deck, cruising in comfort, or enjoying the luxury of spacious interiors, this Lagoon 60 delivers the ultimate catamaran experience. Key Features Brand new, built in 2026! Full walk-through access from the aft cockpit through the salon to the bow. Extended platform with folding side decks Spacious interior & exterior decks Comfortable accommodation for up to 10 guests Spacious Master cabin and four queen sized en-suite cabins
Accommodates up to 10 guests in 1 Master & 4 double en-suite cabins.
BUILT/REFIT
YEAR
2026
YACHT
LENGTH
60 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
3
CHARGES
FROM
€32,500
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 5 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Electric Heads: | 5 |
| Engine Details | |
|---|---|
| Engines: 2 x 150hp Yanmar Generators 1 x 19 Kva | |
| Fuel Consumption: | 50 |
| Cruising Speed: | 9 |
| Max Speed: | 10US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 325 Feet |
| Draft: | 555 Feet |
| Pax: | 10 |
| YearBuilt: | 2026 |
| Builder: | Lagoon |
| JetSkis: | No |
| Flag: | Greece |
| Engines: | Engines: 2 x 150hp Yanmar Generators 1 x 19 Kva |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Wifi Internet access |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | Yes |
| Voltages: | - |
| Water Maker: | Yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4.20 m |
| Dinghy hp: | 60hp |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | No |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | Yes |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain
Sotiris Tsamis
Nation: Greek
Languages: Greek, English
Chef
Dimitrios Konstantakis
Captain - Sotiris Tsamis (Greek)
Born in 1990, Captain Sotiris has been passionate about the sea since childhood. With years of sailing experience and a calm, confident approach on board, he ensures smooth, safe, and enjoyable journeys for guests of all ages. A professional skipper since 2016, he holds an RYA 200 GT certification and European First Aid Certification. Safety, comfort, and clear communication are always his top priorities, making him especially welcoming to families and anyone seeking a carefree sailing experience. Known for his friendly and positive personality, Captain Sotiris creates a warm, respectful, and well-organized atmosphere on board. He works closely with the crew to handle every detail, so guests can relax and fully enjoy their time at sea. More than just a skipper, his goal is to provide a peaceful, high-quality sailing experience where guests feel at home while discovering the beauty of the sea in comfort and style.
Chef - Dimitrios Konstantakis (Greek)
Dimitris was born and reared in Athens. Since a very young age has developed a passion and enthusiasm for cooking. After completing his studies at "LE MONDE," a culinary school in 2017, he began working in many Athens restaurants and hotels. He has been employed as a private chef and cook on several motor boats and catamarans since 2020. He strives to fulfill all of your dietary requirements with his skill in creating nutritious dishes that fit specific dietary needs, such gluten-free, vegan, and vegetarian options.
Languages: Greek and English.
Deck/Stewardess - Konstantina Malli (Greek)
Born in 1996 on the beautiful Greek island of Milos, Konstantina has loved the sea since childhood. She began her yachting career at 18 and brings extensive experience, a positive attitude, and a passion for providing excellent guest service. Ambitious, environmentally aware, and safety-conscious, she holds a Skipper Diploma in sailing and power yachts, a Scuba Diving License, and the STCW/95 B Safety Course. Always ready to assist with a warm smile, Konstantina ensures every guest enjoys a safe, comfortable, and memorable time on board. Fluent in Greek and English, she combines professionalism with genuine friendliness.
Born in 1990, Captain Sotiris has been passionate about the sea since childhood. With years of sailing experience and a calm, confident approach on board, he ensures smooth, safe, and enjoyable journeys for guests of all ages. A professional skipper since 2016, he holds an RYA 200 GT certification and European First Aid Certification. Safety, comfort, and clear communication are always his top priorities, making him especially welcoming to families and anyone seeking a carefree sailing experience. Known for his friendly and positive personality, Captain Sotiris creates a warm, respectful, and well-organized atmosphere on board. He works closely with the crew to handle every detail, so guests can relax and fully enjoy their time at sea. More than just a skipper, his goal is to provide a peaceful, high-quality sailing experience where guests feel at home while discovering the beauty of the sea in comfort and style.
Chef - Dimitrios Konstantakis (Greek)
Dimitris was born and reared in Athens. Since a very young age has developed a passion and enthusiasm for cooking. After completing his studies at "LE MONDE," a culinary school in 2017, he began working in many Athens restaurants and hotels. He has been employed as a private chef and cook on several motor boats and catamarans since 2020. He strives to fulfill all of your dietary requirements with his skill in creating nutritious dishes that fit specific dietary needs, such gluten-free, vegan, and vegetarian options.
Languages: Greek and English.
Deck/Stewardess - Konstantina Malli (Greek)
Born in 1996 on the beautiful Greek island of Milos, Konstantina has loved the sea since childhood. She began her yachting career at 18 and brings extensive experience, a positive attitude, and a passion for providing excellent guest service. Ambitious, environmentally aware, and safety-conscious, she holds a Skipper Diploma in sailing and power yachts, a Scuba Diving License, and the STCW/95 B Safety Course. Always ready to assist with a warm smile, Konstantina ensures every guest enjoys a safe, comfortable, and memorable time on board. Fluent in Greek and English, she combines professionalism with genuine friendliness.
24th of May to 31st of May 2026
Dear Wish Team, Thank you very much for an amazing week and for looking after us all so well!!!
We will miss you all!
Lots of Love!
Amy
Dear Sotiris, Konstantina & Dimitris,
Thank you for everything this week. We have had the most extraordinary time and this is in large part because of the incredible professionalism and hospitality of the Wish team!
Konstantina, thank you for looking after us so amazingly, with the highest standards and great energy and & kindness!
Dimitris, thank you for the delicious food! Every single dish was even better than the next!
Sotiris, thank you for keepingus all safe and coming up with such a fun itinerary. We will always remember this trip.
Wishing you all the very best for the future. Hope and see you again!
Thank you
Yasmine
Dear Team Wish!
What an incredible trip! What a team! Thank you for looking after us so well. We have created the most amazing memories! Thanks to you all!
We will be back!
Naomi
Dear team Wish,
Thank you for having us as your first charter! My favourite part was doing water sports, eating your yummy food and dancing to your music!
I WISH i can stay another week!
Love, Nathan.
Dear team Wish,
Thank you for an incredible trip, it has been an absolute dream. The memories we have made are unforgettable! The food has been unreal and the hospitality and care for us and our young children exceptional. It was the perfect way to celebrate my 40th. Thank you for making it so special!
Love, Steph.
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
Summer 2026 weekly rates:
High Season (July - August): euro 42.500 per week plus expenses (VAT 13% & APA 25%)
Mid-Season (June & September): euro 38.000 per week plus expenses (VAT 13% & APA 25%)
Low Season (rest months): euro 32.500 per week plus expenses (VAT 13% & APA 25%)
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.
High Season (July - August): euro 42.500 per week plus expenses (VAT 13% & APA 25%)
Mid-Season (June & September): euro 38.000 per week plus expenses (VAT 13% & APA 25%)
Low Season (rest months): euro 32.500 per week plus expenses (VAT 13% & APA 25%)
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 325 Feet
- : 555 Feet
- : 10
- : 2026
- : Lagoon
- : 9
- : 10
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : Sotiris Tsamis
- : Greece
- : Engines: 2 x 150hp Yanmar Generators 1 x 19 Kva
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 5 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Wash Basins: | - |
| Heads: | 5 |
| Electric Heads: | 5 |
| Engine Details | |
|---|---|
| Engines: 2 x 150hp Yanmar Generators 1 x 19 Kva | |
| Fuel Consumption: | 50 |
| Cruising Speed: | 9 |
| Max Speed: | 10US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Wifi Internet access |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Sun Awning: | No |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | Yes |
| Inverter: | Yes |
| Voltages: | - |
| Water Maker: | Yes |
| Water Cap: | 960 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4.20 m |
| Dinghy hp: | 60hp |
| Dinghy # pax: | 6 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | No |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | Yes |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Sotiris Tsamis
Nation: Greek
Languages: Greek, English
Chef
Dimitrios Konstantakis
Captain - Sotiris Tsamis (Greek)
Born in 1990, Captain Sotiris has been passionate about the sea since childhood. With years of sailing experience and a calm, confident approach on board, he ensures smooth, safe, and enjoyable journeys for guests of all ages. A professional skipper since 2016, he holds an RYA 200 GT certification and European First Aid Certification. Safety, comfort, and clear communication are always his top priorities, making him especially welcoming to families and anyone seeking a carefree sailing experience. Known for his friendly and positive personality, Captain Sotiris creates a warm, respectful, and well-organized atmosphere on board. He works closely with the crew to handle every detail, so guests can relax and fully enjoy their time at sea. More than just a skipper, his goal is to provide a peaceful, high-quality sailing experience where guests feel at home while discovering the beauty of the sea in comfort and style.
Chef - Dimitrios Konstantakis (Greek)
Dimitris was born and reared in Athens. Since a very young age has developed a passion and enthusiasm for cooking. After completing his studies at "LE MONDE," a culinary school in 2017, he began working in many Athens restaurants and hotels. He has been employed as a private chef and cook on several motor boats and catamarans since 2020. He strives to fulfill all of your dietary requirements with his skill in creating nutritious dishes that fit specific dietary needs, such gluten-free, vegan, and vegetarian options.
Languages: Greek and English.
Deck/Stewardess - Konstantina Malli (Greek)
Born in 1996 on the beautiful Greek island of Milos, Konstantina has loved the sea since childhood. She began her yachting career at 18 and brings extensive experience, a positive attitude, and a passion for providing excellent guest service. Ambitious, environmentally aware, and safety-conscious, she holds a Skipper Diploma in sailing and power yachts, a Scuba Diving License, and the STCW/95 B Safety Course. Always ready to assist with a warm smile, Konstantina ensures every guest enjoys a safe, comfortable, and memorable time on board. Fluent in Greek and English, she combines professionalism with genuine friendliness.
Born in 1990, Captain Sotiris has been passionate about the sea since childhood. With years of sailing experience and a calm, confident approach on board, he ensures smooth, safe, and enjoyable journeys for guests of all ages. A professional skipper since 2016, he holds an RYA 200 GT certification and European First Aid Certification. Safety, comfort, and clear communication are always his top priorities, making him especially welcoming to families and anyone seeking a carefree sailing experience. Known for his friendly and positive personality, Captain Sotiris creates a warm, respectful, and well-organized atmosphere on board. He works closely with the crew to handle every detail, so guests can relax and fully enjoy their time at sea. More than just a skipper, his goal is to provide a peaceful, high-quality sailing experience where guests feel at home while discovering the beauty of the sea in comfort and style.
Chef - Dimitrios Konstantakis (Greek)
Dimitris was born and reared in Athens. Since a very young age has developed a passion and enthusiasm for cooking. After completing his studies at "LE MONDE," a culinary school in 2017, he began working in many Athens restaurants and hotels. He has been employed as a private chef and cook on several motor boats and catamarans since 2020. He strives to fulfill all of your dietary requirements with his skill in creating nutritious dishes that fit specific dietary needs, such gluten-free, vegan, and vegetarian options.
Languages: Greek and English.
Deck/Stewardess - Konstantina Malli (Greek)
Born in 1996 on the beautiful Greek island of Milos, Konstantina has loved the sea since childhood. She began her yachting career at 18 and brings extensive experience, a positive attitude, and a passion for providing excellent guest service. Ambitious, environmentally aware, and safety-conscious, she holds a Skipper Diploma in sailing and power yachts, a Scuba Diving License, and the STCW/95 B Safety Course. Always ready to assist with a warm smile, Konstantina ensures every guest enjoys a safe, comfortable, and memorable time on board. Fluent in Greek and English, she combines professionalism with genuine friendliness.
Chef's Table
Guest Reviews
24th of May to 31st of May 2026
Dear Wish Team, Thank you very much for an amazing week and for looking after us all so well!!!
We will miss you all!
Lots of Love!
Amy
Dear Sotiris, Konstantina & Dimitris,
Thank you for everything this week. We have had the most extraordinary time and this is in large part because of the incredible professionalism and hospitality of the Wish team!
Konstantina, thank you for looking after us so amazingly, with the highest standards and great energy and & kindness!
Dimitris, thank you for the delicious food! Every single dish was even better than the next!
Sotiris, thank you for keepingus all safe and coming up with such a fun itinerary. We will always remember this trip.
Wishing you all the very best for the future. Hope and see you again!
Thank you
Yasmine
Dear Team Wish!
What an incredible trip! What a team! Thank you for looking after us so well. We have created the most amazing memories! Thanks to you all!
We will be back!
Naomi
Dear team Wish,
Thank you for having us as your first charter! My favourite part was doing water sports, eating your yummy food and dancing to your music!
I WISH i can stay another week!
Love, Nathan.
Dear team Wish,
Thank you for an incredible trip, it has been an absolute dream. The memories we have made are unforgettable! The food has been unreal and the hospitality and care for us and our young children exceptional. It was the perfect way to celebrate my 40th. Thank you for making it so special!
Love, Steph.
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
Summer 2026 weekly rates:
High Season (July - August): euro 42.500 per week plus expenses (VAT 13% & APA 25%)
Mid-Season (June & September): euro 38.000 per week plus expenses (VAT 13% & APA 25%)
Low Season (rest months): euro 32.500 per week plus expenses (VAT 13% & APA 25%)
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.
High Season (July - August): euro 42.500 per week plus expenses (VAT 13% & APA 25%)
Mid-Season (June & September): euro 38.000 per week plus expenses (VAT 13% & APA 25%)
Low Season (rest months): euro 32.500 per week plus expenses (VAT 13% & APA 25%)
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.
