fbpx

LEVANTE

€62,000 / WEEK
LEVANTE - 10
LEVANTE - 11
LEVANTE - 12
LEVANTE - 13
LEVANTE - 14
LEVANTE - 15
LEVANTE - 16
LEVANTE - 17
LEVANTE - 18

1 Master cabin on Main Deck + ensuite + large dressing room
1 Twin Cabin below deck + 2 pullman beds (so maximum 2 bunkbeds for 4 children) + ensuite
2 Guest cabins below deck + ensuite (1 starboard cabin + 1 portside cabins)

BUILT/REFIT
YEAR
2020
YACHT
LENGTH
78 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
€62,000
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: -
Electric Heads: -
Engine Details
Engines: 2 x Yanmar 240HP each Generator: 1 Cummins Onan Diesel
Fuel Consumption: 40
Cruising Speed: 10
Max Speed: 14US Gall/Hr
Details
Type: Cat
Beam: 11.60 Metres
Draft: 1.80 Metres
Pax: 8
Refit: 2020
YearBuilt: 2013
Builder: Sunreef Yachts
Engines: Engines: 2 x Yanmar 240HP each Generator: 1 Cummins Onan Diesel
Flag: Cook Islands
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: -
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 2
Dinghy hp: 115 HP & 10 HP
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: -
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): 2
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Stéphane Levieil
Nation: French
Born: 1969
Languages: English French
Chief Mate
Damien Ritter
Nation: French
Born: 1990
CAPTAIN
Stéphane Levieil

Stéphane is a born traveller, spending almost 10 years of his childhood living in New Caledonia and West-Indies and traveling around in the Indian Ocean.
He has built an impressive career starting over 30 years ago. He worked on a wide range of charter vessels and even participated in several famous Sailing regatta's such as Swan Cup Porto Cervo, Les Voiles de Saint-Tropez, Antigua Race Week, etc... Stéphane's great sense of humour and his charming smile makes him very easy approachable by guests. He takes great pride out of his work and loves to provide the guests a first class experience on board LEVANTE. When away from the ship, he loves canyoning, skydiving, (wind) surfing and scubadiving.

CHIEF MATE
Damien Ritter

Damien is a jack of all trades. He has excellent egineering skills, is a competition skier, a very experienced diver and has many more skills. He even did more than 400 dives in all types of water. Damien is a hard-working and proactive person and offers an enthusiasm that blends well with the positive attitude of the entire crew. He loves to share his knowledge and to teach the guests how to wakeboard or how to dive.

CHEF / CHIEF-STEWARDESS
Agnès Molinari

Agnès started working as cook / stewardess on yachts in 1994. She traded her life on board ships for a life on land. In 2004 she started her career as a school teacher and after six years, she decided to go back to where she started. Agnès is very good with kids, cooks amazing diners and loves to bake pastries. She prefers to cook her meals using products that are seasonally and locally available. Besides cooking, she loves running, reading and doing yoga.

DECKHAND
Xavier Forain

Xavier is new to yachting but a perfect addition to LEVANTE's crew. Xavier learned to multi-task through his extensive experience as manager in several hotels, restaurants and bars. That is definitely one of his strongest characteristics. Xavier is hard-working and very dedicated and he is the type of deckhand every captain wants to have on board. As a PADI dive instructor, he loves to show the guests the wonderful world underneath the water surface.
Rates are Plus Expenses
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
TAX: Applicable in embarkation country

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 11.60 Metres
  • : 1.80 Metres
  • : 8
  • : 2020
  • : 2013
  • : Sunreef Yachts
  • : 10
  • : 14
  • : Engines: 2 x Yanmar 240HP each Generator: 1 Cummins Onan Diesel
  • : Yes
  • : Yacht offers Rendezvous Diving only
  • : Stéphane Levieil
  • : Cook Islands
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
Engines: 2 x Yanmar 240HP each Generator: 1 Cummins Onan Diesel
Fuel Consumption: 40
Cruising Speed: 10
Max Speed: 14US Gall/Hr
Details
Refit: 2020
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: -
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: Home Cinem
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 2
Dinghy hp: 115 HP & 10 HP
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: -
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): 2
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Stéphane Levieil
Nation: French
Born: 1969
Languages: English French
Chief Mate
Damien Ritter
Nation: French
Born: 1990
CAPTAIN
Stéphane Levieil

Stéphane is a born traveller, spending almost 10 years of his childhood living in New Caledonia and West-Indies and traveling around in the Indian Ocean.
He has built an impressive career starting over 30 years ago. He worked on a wide range of charter vessels and even participated in several famous Sailing regatta's such as Swan Cup Porto Cervo, Les Voiles de Saint-Tropez, Antigua Race Week, etc... Stéphane's great sense of humour and his charming smile makes him very easy approachable by guests. He takes great pride out of his work and loves to provide the guests a first class experience on board LEVANTE. When away from the ship, he loves canyoning, skydiving, (wind) surfing and scubadiving.

CHIEF MATE
Damien Ritter

Damien is a jack of all trades. He has excellent egineering skills, is a competition skier, a very experienced diver and has many more skills. He even did more than 400 dives in all types of water. Damien is a hard-working and proactive person and offers an enthusiasm that blends well with the positive attitude of the entire crew. He loves to share his knowledge and to teach the guests how to wakeboard or how to dive.

CHEF / CHIEF-STEWARDESS
Agnès Molinari

Agnès started working as cook / stewardess on yachts in 1994. She traded her life on board ships for a life on land. In 2004 she started her career as a school teacher and after six years, she decided to go back to where she started. Agnès is very good with kids, cooks amazing diners and loves to bake pastries. She prefers to cook her meals using products that are seasonally and locally available. Besides cooking, she loves running, reading and doing yoga.

DECKHAND
Xavier Forain

Xavier is new to yachting but a perfect addition to LEVANTE's crew. Xavier learned to multi-task through his extensive experience as manager in several hotels, restaurants and bars. That is definitely one of his strongest characteristics. Xavier is hard-working and very dedicated and he is the type of deckhand every captain wants to have on board. As a PADI dive instructor, he loves to show the guests the wonderful world underneath the water surface.
Rates are Plus Expenses
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
TAX: Applicable in embarkation country
CONTACT US