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DB9

€265,000 - €290,000 / WEEK
DB9 - 2
DB9 is a striking Palmer Johnson sport yacht that commands attention wherever she cruises. With her sweeping lines and distinctive metallic grey exterior, this iconic PJ 170 is truly one of a kind. Designed to accommodate up to 12 guests in five luxurious staterooms, DB9 offers an exceptional blend of performance, style, and comfort. Her standout features include a sleek contemporary interior, an expansive open sundeck with an open-air cinema, an infinity Jacuzzi on the aft deck, a second Jacuzzi on the flybridge, and an impressive 25-foot (8-meter) pool on the foredeck. Built for speed as well as elegance, DB9 cruises comfortably at 22 knots and reaches a thrilling top speed of 30 knots, ensuring swift and stylish passages between destinations. DB9 is fully equipped with an extensive collection of water toys, including a 6.4-meter (21-foot) Castoldi jet tender, two Jet Skis, two Sea Bobs, an inflatable kayak, a Lift e-foil, waterskis, wakeboards, and more—offering endless on-the-water adventure for guests of all ages. Accommodation is superb, featuring a spacious full-beam owner’s stateroom, two queen VIP staterooms, and two twin staterooms, each with its own en-suite bathroom. The sundeck is a true highlight, furnished with stylish black lounge seating and oversized parasols, creating the perfect space to relax and entertain. Guests can unwind in the Jacuzzi, enjoy a leisurely lunch with panoramic Mediterranean views, or settle in for a movie under the stars at the open-air cinema. From exhilarating performance to exceptional amenities, luxury yacht DB9 delivers an unforgettable charter experience with endless possibilities.
DB9 - 3
Main Salon
DB9 - 4
Dining
DB9 - 5
Aft Deck
DB9 - 6
Pool
DB9 - 7
Master Stateroom
DB9 - 8
Master Bath
https://youtube.com/watch?v=Slh1JWNbzGw%3Fsi%3DWGnoHHAyMUVTauXw
DB9 - 11
DB9 - 12
DB9 - 13
DB9 - 14
DB9 - 15
DB9 - 16
DB9 - 17
DB9 - 18
DB9 - 19
DB9 - 20

DB9 is a striking Palmer Johnson sport yacht that commands attention wherever she cruises. With her sweeping lines and distinctive metallic grey exterior, this iconic PJ 170 is truly one of a kind. Designed to accommodate up to 12 guests in five luxurious staterooms, DB9 offers an exceptional blend of performance, style, and comfort. Her standout features include a sleek contemporary interior, an expansive open sundeck with an open-air cinema, an infinity Jacuzzi on the aft deck, a second Jacuzzi on the flybridge, and an impressive 25-foot (8-meter) pool on the foredeck. Built for speed as well as elegance, DB9 cruises comfortably at 22 knots and reaches a thrilling top speed of 30 knots, ensuring swift and stylish passages between destinations. DB9 is fully equipped with an extensive collection of water toys, including a 6.4-meter (21-foot) Castoldi jet tender, two Jet Skis, two Sea Bobs, an inflatable kayak, a Lift e-foil, waterskis, wakeboards, and more—offering endless on-the-water adventure for guests of all ages. Accommodation is superb, featuring a spacious full-beam owner’s stateroom, two queen VIP staterooms, and two twin staterooms, each with its own en-suite bathroom. The sundeck is a true highlight, furnished with stylish black lounge seating and oversized parasols, creating the perfect space to relax and entertain. Guests can unwind in the Jacuzzi, enjoy a leisurely lunch with panoramic Mediterranean views, or settle in for a movie under the stars at the open-air cinema. From exhilarating performance to exceptional amenities, luxury yacht DB9 delivers an unforgettable charter experience with endless possibilities.

Full beam Master stateroom is located aft with a separate entrance from the main salon, featuring King size bed large open room with sofa and plentiful storage.
Master bath is open and airy with dual sinks, large tub and separate Shower and WC.
Guest accommodations are accessed from the center of the salon. 2 Queen cabins aft and 2 twin cabins fwd with pullman bunks.

BUILT/REFIT
YEAR
2025
YACHT
LENGTH
171 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
12
TOTAL
CREW
11
CHARGES
FROM
€265,000
Accommodations
Cabins: 5
Queen: 2
Single Cabins: 1
Showers: 5
Electric Heads: -
Engine Details
-
Fuel Consumption: 830
Cruising Speed: 22
Max Speed: 28US Gall/Hr
Details
Type: Power
Beam: 8.70 Metres
Draft: 1.60 Metres
Pax: 12
Refit: 2025
YearBuilt: 2010
Builder: Palmer Johnson
Flag: Cayman Islands
SatTv: Yes
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: -
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard., Malta
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Starlink
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 6.4m/21' Castoldi Jet tender
Dinghy hp: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: Yes
Windsurfer: -
Snorkel Gear: -
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: Yes
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Marc Leuzinger
Nation: Swiss
Languages: English, French, Spanish, Ukrainian, Russian, Croatian
Captain Marc Leuzinger | Swiss
Languages: French, English

Marc was born in Cannes, in the South of France, and grew up in West Africa with a passion for the outdoors and sports. During his youth, he enjoyed windsurfing, surfing, and sailing with his family along the Atlantic coast. Winter holidays were spent in the mountains, skiing and snowboarding in Switzerland and France. Marc joined the yachting industry in 1996 and began his career as a Captain. Over the years, he has commanded multiple yachts and built a long and successful career as a charter Captain. He has extensive cruising experience and takes great pride in working with his crew to ensure that every guest on board enjoys a memorable and exceptional experience.

Chief Engineer Hector Bergery Delgado | Cuban/Spanish
Languages: English, Spanish

Hector has over 20 years of experience in the industry as a Chief Engineer. He graduated as a Naval Mechanical Engineer from the Naval Academy in Cuba and, after serving five years in the Cuban Navy, Hector transitioned into the yachting sector. Hector possesses in-depth knowledge of maintenance, troubleshooting, and the repair of complete engineering, electrical, and electronic systems. Known for his cheerful and approachable personality, Hector is a proud father and enjoys dancing and socializing. He is also an avid baseball fan.

First Officer Sam Dmytrenko | Ukrainian
Languages: Ukrainian, English

Born in Kyiv, Ukraine, Sam grew up on the water, spending his childhood involved in sailing, alpine skiing, ice hockey, and kitesurfing, which shaped his strong sporting and maritime background. He graduated from a Maritime University with a degree in Navigation and continued his career as a professional sailor before transitioning into the yachting industry. Sam has been working in the yachting industry for the past six years and possesses the experience and knowledge required to ensure guest safety while delivering an exceptional onboard experience to the highest standards. Previous experience as director and skipper of the sailing team #GameChanger, S/Y Salvaje (56 m), and M/Y Florentia (54 m)

Chef Lordian Johnson | British/ Jamaican
Languages: English

With over 20 years of experience in the hospitality and catering industry, including 10 years on the 75m M.Y. Zeus 2, Lordian brings a well-rounded background that ranges from basic catering operations to fine dining restaurants, hotels, and superyachts. He is known for being enthusiastic, intelligent, and ambitious, with a natural ability to motivate those around him. His extensive experience and culinary expertise consistently contribute to outstanding service and guest satisfaction. Confident in his skills and leadership, he is well-equipped to ensure that any voyage across the Mediterranean becomes an unforgettable culinary experience.

Chief Stewardess Anastasiia Urusova | Ukrainian
Languages: English Ukrainian, Russian

Anastasiia grew up in Odessa, the largest port in Ukraine. She is a professional Chief Stewardess. She has outstanding experience in yachting and has worked as a Chief Stewardess on high-profile superyachts for the last 5 years. Anastasiia is ready to amaze guests with her excellent customer service skills and ensure each guest feel looked after and at ease whilst onboard DB9. She is passionate about a healthy and active lifestyle and enjoys walking and cycling. She is fluent in Ukrainian and Russian, and English language.

2nd Stewardess Chardonay Meadows | South African
Languages: English

Chardonay has a successful career in the yachting industry. Prior to that, she spent time in both sales and manufacturing but ultimately discovered her true passion out on the water. She is known as a very positive person who enjoys making people laugh and forming genuine connections wherever she goes. Thriving in social environments and with a deep love for the outdoors, she feels most at home near the ocean. Her happiest moments are spent surrounded by animals or staying active. In her free time, she can often be found surfing skating or exploring new places. A fun fact about Chardonay: when she was younger, she competed in the South African nationals for gymnastics.

3rd Stewardess Lea Gudelj | Croatian
Languages: English, Croatian

Originally from Split, Croatia, Lea was shaped for a life by the sea, which naturally led to her passion for yachting. She began her career aboard a 60-meter charter yacht, before transitioning into housekeeping where she continues to refine her skills and expand her experience. Known for her cheerful, bubbly personality and positive attitude, she is ambitious, athletic, and a true team player who embraces new challenges with enthusiasm. She is thrilled to be part of the DB9 team and sees this opportunity as an exciting step forward in her professional journey within the yachting industry.

Bosun Tarquin Williams | South African
Languages: English

Through his past experiences, Tarquin has discovered that working within a professional, fast-paced team environment is something he truly enjoys. This experience has helped him develop a strong ability to perform under pressure while working independently and without the need for micromanagement. Looking ahead, he plans to enhance his qualifications by completing his Officer of the Watch (OOW) courses and acquiring new skills from fellow crew members to support his ongoing professional growth.

Deckhand Chloe Warren | British
Languages: English

Born and raised in London, Chloe entered the yachting industry six years ago as a Deckhand and has since built a strong, well-rounded foundation through a mix of roles, from skippering small vessels to working as crew on larger yachts. Thriving in high-pressure situations and eager to be thrown in at the deep end, she embraces every opportunity to work hard and learn. Chloe continues to grow professionally, contribute to DB9’s high-performing team, and build longevity with a crew that values quality work, strong work ethic, and a positive onboard culture.

Deckhand Marco De Brito | South African
Languages: English

Marco is a dedicated Deckhand from South Africa with a true passion for the sea. He’s someone who thrives in making sure everything runs smoothly on board, taking pride in handling the details that make a trip feel effortless for guests. Marco's calm, focused nature helps create an environment where guests can relax and enjoy their experience, knowing everything is taken care of behind the scenes. His approach is simple: work hard, stay focused, and always do what’s needed to make the experience great for the guests. Outside of work, Marco is passionate about paddle and football. Whether on the water or off, he’s always looking for new challenges and ways to grow, making him an enthusiastic and reliable member of the crew.

2nd Engineer Marko Sabolovic | Croatian
Languages: Croatian, English

Marko is a highly organized, motivated, and dependable maritime professional with hands-on experience as both an Engineer and Deckhand. He has a solid track record of managing engine room operations, conducting mechanical maintenance, and enforcing safety procedures, all while taking on deck responsibilities including tender operations and water sports coordination. Marko has strong problem-solving capabilities, and a steadfast commitment to operational excellence and crew collaboration. Currently seeking to advance my yachting career as an Engineer, bringing a comprehensive understanding of yacht operations, strong problem-solving skills, and a commitment to excellence in all aspects of vessel management.

DB9

Chef Lordian Johnson Sample Menu

Day 1

LUNCH

Burrata & Heritage Tomato Salad

---

Grilled Chicken on Sun-Dried Tomato Bed with Creamy Sauce

---

Traditional Italian Tiramisu

DINNER

Bresaola, Rocket & Parmesan Salad

---

Creamy Tuscan Tiger Prawns on a Bed of Linguine

---

Traditional Crème Brûlée

 

Day 2

LUNCH

Grilled Tiger Prawns with Sweet Chilli Salad

---

Pan-Fried Seabass with Lemon Garlic Herb Sauce

---

Mini Mango Cheesecake with Mango Sauce

DINNER

Asian Style Oysters

---

Grilled Fillet Steak with Dauphinois Potatoes & Red Peppercorn

Sauce

---

Passion Fruit Cheesecake

 

Day 3

LUNCH

Grilled Asparagus & Parmesan Salad

---

Herb-Crusted Lamb on Pea Purée with Porto Sauce

---

Passion Fruit Cheesecake

DINNER

---

Grilled Goat Cheese with Cranberry Dressing

---

Grilled John Dory on Mash with Ginger & Spring Onion Sauce

---

Lemon Pannacotta

 

Day 4

LUNCH

Octopus with Tomato & Olives (Greek Style)

---

Savoury Stuffed Chicken with Roasted Peppers, Spinach &

Mozzarella

---

Salted Caramel & Chocolate Mousse

DINNER

Burrata & Heritage Tomato Salad

---

Nobu’s Miso Black Cod with Stir-Fried Bok Choy

---

Passion Fruit Cheesecake

 

Day 5

LUNCH

Seared Scallops with Lemon Beurre Blanc

---

Grilled Lobster with Lemon Butter Sauce

---

Lemon Pannacotta

DINNER

Salmon Tartare with Rocket, Chilli & Capers

---

Herb-Crusted Lamb on Pea Purée with Porto Sauce

---

Mini Mango Cheesecake with Mango Sauce

 

Day 6

LUNCH

Salmon Tartare with Rocket, Chilli & Capers

---

Grilled John Dory on Mash with Ginger & Spring Onion Sauce

---

Traditional Crème Brûlée

DINNER

Grilled Asparagus & Parmesan Salad

---

Grilled Lobster with Lemon Butter Sauce

---

Traditional Italian Tiramisu

 

Day 7

LUNCH

Grilled Goat Cheese with Cranberry Dressing

---

Savoury Stuffed Chicken with Roasted Peppers, Spinach &

Mozzarella

---

Chocolate Mousse with Salted Caramel

DINNER

Seared Scallops with Lemon Beurre Blanc

---

Nobu’s Miso Black Cod with Stir-Fried Bok Choy

---

Fruit Platter

Rates are Plus Expenses
High Rate applies July through August in the Mediterranean
Low rate applies April - June and Sept - Nov

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 8.70 Metres
  • : 1.60 Metres
  • : 12
  • : 2025
  • : 2010
  • : Palmer Johnson
  • : 22
  • : 28
  • : Yacht offers Rendezvous Diving only
  • : Marc Leuzinger
  • : Cayman Islands
  • : Yes
Accommodations
Cabins: 5
Queen: 2
Single Cabins: 1
Showers: 5
Wash Basins: -
Heads: 6
Electric Heads: -
Engine Details
-
Fuel Consumption: 830
Cruising Speed: 22
Max Speed: 28US Gall/Hr
Details
Refit: 2025
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: -
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard., Malta
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Starlink
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: Yes
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 6.4m/21' Castoldi Jet tender
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: Yes
Windsurfer: -
Snorkel Gear: -
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: Yes
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Marc Leuzinger
Nation: Swiss
Languages: English, French, Spanish, Ukrainian, Russian, Croatian
Captain Marc Leuzinger | Swiss
Languages: French, English

Marc was born in Cannes, in the South of France, and grew up in West Africa with a passion for the outdoors and sports. During his youth, he enjoyed windsurfing, surfing, and sailing with his family along the Atlantic coast. Winter holidays were spent in the mountains, skiing and snowboarding in Switzerland and France. Marc joined the yachting industry in 1996 and began his career as a Captain. Over the years, he has commanded multiple yachts and built a long and successful career as a charter Captain. He has extensive cruising experience and takes great pride in working with his crew to ensure that every guest on board enjoys a memorable and exceptional experience.

Chief Engineer Hector Bergery Delgado | Cuban/Spanish
Languages: English, Spanish

Hector has over 20 years of experience in the industry as a Chief Engineer. He graduated as a Naval Mechanical Engineer from the Naval Academy in Cuba and, after serving five years in the Cuban Navy, Hector transitioned into the yachting sector. Hector possesses in-depth knowledge of maintenance, troubleshooting, and the repair of complete engineering, electrical, and electronic systems. Known for his cheerful and approachable personality, Hector is a proud father and enjoys dancing and socializing. He is also an avid baseball fan.

First Officer Sam Dmytrenko | Ukrainian
Languages: Ukrainian, English

Born in Kyiv, Ukraine, Sam grew up on the water, spending his childhood involved in sailing, alpine skiing, ice hockey, and kitesurfing, which shaped his strong sporting and maritime background. He graduated from a Maritime University with a degree in Navigation and continued his career as a professional sailor before transitioning into the yachting industry. Sam has been working in the yachting industry for the past six years and possesses the experience and knowledge required to ensure guest safety while delivering an exceptional onboard experience to the highest standards. Previous experience as director and skipper of the sailing team #GameChanger, S/Y Salvaje (56 m), and M/Y Florentia (54 m)

Chef Lordian Johnson | British/ Jamaican
Languages: English

With over 20 years of experience in the hospitality and catering industry, including 10 years on the 75m M.Y. Zeus 2, Lordian brings a well-rounded background that ranges from basic catering operations to fine dining restaurants, hotels, and superyachts. He is known for being enthusiastic, intelligent, and ambitious, with a natural ability to motivate those around him. His extensive experience and culinary expertise consistently contribute to outstanding service and guest satisfaction. Confident in his skills and leadership, he is well-equipped to ensure that any voyage across the Mediterranean becomes an unforgettable culinary experience.

Chief Stewardess Anastasiia Urusova | Ukrainian
Languages: English Ukrainian, Russian

Anastasiia grew up in Odessa, the largest port in Ukraine. She is a professional Chief Stewardess. She has outstanding experience in yachting and has worked as a Chief Stewardess on high-profile superyachts for the last 5 years. Anastasiia is ready to amaze guests with her excellent customer service skills and ensure each guest feel looked after and at ease whilst onboard DB9. She is passionate about a healthy and active lifestyle and enjoys walking and cycling. She is fluent in Ukrainian and Russian, and English language.

2nd Stewardess Chardonay Meadows | South African
Languages: English

Chardonay has a successful career in the yachting industry. Prior to that, she spent time in both sales and manufacturing but ultimately discovered her true passion out on the water. She is known as a very positive person who enjoys making people laugh and forming genuine connections wherever she goes. Thriving in social environments and with a deep love for the outdoors, she feels most at home near the ocean. Her happiest moments are spent surrounded by animals or staying active. In her free time, she can often be found surfing skating or exploring new places. A fun fact about Chardonay: when she was younger, she competed in the South African nationals for gymnastics.

3rd Stewardess Lea Gudelj | Croatian
Languages: English, Croatian

Originally from Split, Croatia, Lea was shaped for a life by the sea, which naturally led to her passion for yachting. She began her career aboard a 60-meter charter yacht, before transitioning into housekeeping where she continues to refine her skills and expand her experience. Known for her cheerful, bubbly personality and positive attitude, she is ambitious, athletic, and a true team player who embraces new challenges with enthusiasm. She is thrilled to be part of the DB9 team and sees this opportunity as an exciting step forward in her professional journey within the yachting industry.

Bosun Tarquin Williams | South African
Languages: English

Through his past experiences, Tarquin has discovered that working within a professional, fast-paced team environment is something he truly enjoys. This experience has helped him develop a strong ability to perform under pressure while working independently and without the need for micromanagement. Looking ahead, he plans to enhance his qualifications by completing his Officer of the Watch (OOW) courses and acquiring new skills from fellow crew members to support his ongoing professional growth.

Deckhand Chloe Warren | British
Languages: English

Born and raised in London, Chloe entered the yachting industry six years ago as a Deckhand and has since built a strong, well-rounded foundation through a mix of roles, from skippering small vessels to working as crew on larger yachts. Thriving in high-pressure situations and eager to be thrown in at the deep end, she embraces every opportunity to work hard and learn. Chloe continues to grow professionally, contribute to DB9’s high-performing team, and build longevity with a crew that values quality work, strong work ethic, and a positive onboard culture.

Deckhand Marco De Brito | South African
Languages: English

Marco is a dedicated Deckhand from South Africa with a true passion for the sea. He’s someone who thrives in making sure everything runs smoothly on board, taking pride in handling the details that make a trip feel effortless for guests. Marco's calm, focused nature helps create an environment where guests can relax and enjoy their experience, knowing everything is taken care of behind the scenes. His approach is simple: work hard, stay focused, and always do what’s needed to make the experience great for the guests. Outside of work, Marco is passionate about paddle and football. Whether on the water or off, he’s always looking for new challenges and ways to grow, making him an enthusiastic and reliable member of the crew.

2nd Engineer Marko Sabolovic | Croatian
Languages: Croatian, English

Marko is a highly organized, motivated, and dependable maritime professional with hands-on experience as both an Engineer and Deckhand. He has a solid track record of managing engine room operations, conducting mechanical maintenance, and enforcing safety procedures, all while taking on deck responsibilities including tender operations and water sports coordination. Marko has strong problem-solving capabilities, and a steadfast commitment to operational excellence and crew collaboration. Currently seeking to advance my yachting career as an Engineer, bringing a comprehensive understanding of yacht operations, strong problem-solving skills, and a commitment to excellence in all aspects of vessel management.

DB9

Chef Lordian Johnson Sample Menu

Day 1

LUNCH

Burrata & Heritage Tomato Salad

---

Grilled Chicken on Sun-Dried Tomato Bed with Creamy Sauce

---

Traditional Italian Tiramisu

DINNER

Bresaola, Rocket & Parmesan Salad

---

Creamy Tuscan Tiger Prawns on a Bed of Linguine

---

Traditional Crème Brûlée

 

Day 2

LUNCH

Grilled Tiger Prawns with Sweet Chilli Salad

---

Pan-Fried Seabass with Lemon Garlic Herb Sauce

---

Mini Mango Cheesecake with Mango Sauce

DINNER

Asian Style Oysters

---

Grilled Fillet Steak with Dauphinois Potatoes & Red Peppercorn

Sauce

---

Passion Fruit Cheesecake

 

Day 3

LUNCH

Grilled Asparagus & Parmesan Salad

---

Herb-Crusted Lamb on Pea Purée with Porto Sauce

---

Passion Fruit Cheesecake

DINNER

---

Grilled Goat Cheese with Cranberry Dressing

---

Grilled John Dory on Mash with Ginger & Spring Onion Sauce

---

Lemon Pannacotta

 

Day 4

LUNCH

Octopus with Tomato & Olives (Greek Style)

---

Savoury Stuffed Chicken with Roasted Peppers, Spinach &

Mozzarella

---

Salted Caramel & Chocolate Mousse

DINNER

Burrata & Heritage Tomato Salad

---

Nobu’s Miso Black Cod with Stir-Fried Bok Choy

---

Passion Fruit Cheesecake

 

Day 5

LUNCH

Seared Scallops with Lemon Beurre Blanc

---

Grilled Lobster with Lemon Butter Sauce

---

Lemon Pannacotta

DINNER

Salmon Tartare with Rocket, Chilli & Capers

---

Herb-Crusted Lamb on Pea Purée with Porto Sauce

---

Mini Mango Cheesecake with Mango Sauce

 

Day 6

LUNCH

Salmon Tartare with Rocket, Chilli & Capers

---

Grilled John Dory on Mash with Ginger & Spring Onion Sauce

---

Traditional Crème Brûlée

DINNER

Grilled Asparagus & Parmesan Salad

---

Grilled Lobster with Lemon Butter Sauce

---

Traditional Italian Tiramisu

 

Day 7

LUNCH

Grilled Goat Cheese with Cranberry Dressing

---

Savoury Stuffed Chicken with Roasted Peppers, Spinach &

Mozzarella

---

Chocolate Mousse with Salted Caramel

DINNER

Seared Scallops with Lemon Beurre Blanc

---

Nobu’s Miso Black Cod with Stir-Fried Bok Choy

---

Fruit Platter

Rates are Plus Expenses
High Rate applies July through August in the Mediterranean
Low rate applies April - June and Sept - Nov

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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