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MARIA THERESE

$63,500 - $69,500 / WEEK
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Sunreef 68 Maria Therese – Luxury BVI Crewed Yacht Charter

Overview

Step aboard Maria Therese, a Sunreef Supreme 68, and experience unparalleled luxury in the heart of the British Virgin Islands. This stunning power sailing catamaran combines elegant design, modern comfort, and world-class service, making her a premier choice for those seeking the ultimate BVI crewed yacht charter.

Cabin Layout

Maria Therese accommodates up to 8 guests across four queen en-suite cabins, each featuring a private shower, electric head, wash basin, and full air-conditioning. Large panoramic windows invite natural light and sweeping ocean views, while contemporary finishes create a serene retreat for every guest. The dedicated crew enjoys their own quarters, ensuring complete privacy.

Onboard Amenities & Features

  • Expansive main salon that opens seamlessly to a stylish beach club atmosphere
  • Modern galley with bespoke finishes and top-tier appliances
  • Panoramic lounging areas with plush seating and dining space
  • State-of-the-art entertainment system with Wi-Fi, TV, and premium streaming options
  • Expansive flybridge and aft cockpit for outdoor relaxation and al fresco dining
  • Jacuzzi on foredeck lounge
  • Hydraulic swim platform for swimming, snorkeling, and water sports
  • Impressive “water toy garage” with the following:
  • 1 x Tender Highfield Sport 460 with 70hp Yamaha outboard engine
    1 x Lift E-Foil V4
    1 x Electric Surfboard – Awake Ravik 3
    2 x Sea Scooters
    3 x Paddleboards
    2 x 10’x10′ Boat Inflatable Docks
    2 x Hangout Chairs
    3 x Hangout Lounges
    2 x Underwater Cameras
    10 x Snorkel Sets
    1 x Kayak – Deus Aero – 1 person
    Tube – Airhead Inflatable – 3 person
    Water skis
    Wakeboard
    Kite board
    Beach Games – Bote Bag Toss, Smash Ball

Guests can unwind in elegant interior lounges or bask on the spacious decks while enjoying island breezes and breathtaking sunsets.

Who This Yacht is Best For

Maria Therese is ideal for:

  • Families looking for a luxurious, all-inclusive escape in the BVI
  • Groups of friends wanting a private sailing adventure with five-star service
  • Couples seeking an intimate yet spacious yacht for island hopping
  • Lifestyle travelers who value privacy, modern comfort, and personalized service

Whether you dream of snorkeling vibrant reefs, dining under the stars, or simply relaxing in complete serenity, Maria Therese delivers a tailor-made BVI yacht vacation unlike any other.

4 Double cabins with queen beds

BUILT/REFIT
YEAR
2024
YACHT
LENGTH
68 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
$63,500
Accommodations
Cabins: 4
Queen: 4
Single Cabins: 1
Showers: -
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: 10
Max Speed: 24US Gall/Hr
Details
Type: Cat
Beam: 36 Feet
Draft: 4.5 Feet
Pax: 8
YearBuilt: 2024
Builder: Sunreef Yachts
Flag: Cayman Islands
SatTv: Yes
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Starlink
Sat Phone
Cell Phone
Radio
TV in all cabins
TV in saloon
Camcorder: -
Books: -
Board Games: -
Deck Shower: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
Minimum Age: 13
Inverter: Yes
Voltages: 110V/220V
Water Maker: Yes
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: Yes
Dinghy hp: 70HP
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: 10
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: 1
Kayaks (2 Pax): -
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): 2
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Willem Burger
Languages: English, French, Spanish
Deckhand
Marcel Nagel
CAPTAIN Willem Burger
With extensive experience at sea, Captain Willem brings a wealth of maritime knowledge and a deep respect for the ocean to every voyage. His career spans countless nautical miles across diverse waters, from tranquil Mediterranean coasts to the more adventurous open seas. His unwavering commitment to safety, comfort, and adventure ensures that each journey is not only smooth but truly memorable.

Passionate about water sports and marine exploration, Captain Willem thrives on creating unforgettable moments for his guests. Whether it's snorkelling in hidden coves, paddleboarding at sunrise, or organizing custom excursions to secluded beaches, he and his professional crew are devoted to crafting personalized experiences that go far beyond the ordinary.

Known for his calm, confident leadership and meticulous attention to detail, Willem operates with quiet efficiency—ensuring that every aspect of the yacht and her activities runs flawlessly. His approachable nature and steady presence put guests instantly at ease, allowing them to fully immerse themselves in the joy and freedom of life at sea.

Whether you're seeking relaxation, adventure, or a bit of both, Captain Willem delivers a unique and elevated yachting experience.

CHEF Samantha Reed
Samantha Reed is an experienced yacht chef and first mate with a passion for culinary creativity and life at sea. With three seasons of charter experience across the Caribbean and Mediterranean, she brings professionalism, versatility, and a personal touch to every voyage. Combining her background in management and hospitality with advanced culinary training, Samantha delivers vibrant, tailored menus and seamless guest experiences. Whether crafting gourmet dishes, assisting on deck, or preparing the yacht for charter, she approaches every task with dedication, precision, and heart.

STEWARDESS India Stuart
Originally from Cape Town, South Africa, India has quickly become an exceptional presence on board. She brings a wealth of knowledge, enthusiasm, and charm to every guest experience.

As the sole stewardess on board, India is known for creating a warm, welcoming atmosphere with an impeccable eye for detail. From artfully presented cabins to signature cocktails, elegant tablescapes, and creative themed evenings, she goes above and beyond to ensure each guest feels truly special. Her thoughtful touches and genuine passion for hospitality make every charter both comfortable and unforgettable.

India’s natural warmth, positive energy, and dedication to guest satisfaction shine through in everything she does. A lover of the ocean and adventure, she brings not only professionalism but also a vibrant personality that adds joy to every moment onboard.

DECKHAND Marcel Nagel
Marcél brings calm focus and quiet confidence to every day on board. Known for his welcoming smile and steady presence, he makes guests feel at ease, whether it’s a seamless tender ride or simply a friendly chat on deck. He has a natural eye for detail and takes pride in keeping everything shipshape, from bow to stern, ensuring the yacht is always at its best.

What first brought Marcél to the sea is his genuine love for people. He thrives on creating meaningful connections and making sure those around him feel comfortable and cared for. Beyond his strong work ethic, he has a deep love for philosophy and personal growth, which gives him a thoughtful, grounded outlook that balances perfectly with his energy on deck. Curious by nature, he’s always learning something new, and his easygoing, personable character makes him a pleasure to have around both in work and in downtime. Guests can count on him to bring both professionalism and warmth to their time at sea.

Weekly Sample Menu

 

Monday - Check-in Day

Welcome Aboard Snack
  • A Trio of Bruschetta: Peach & Proscuitto, Tradittionelle,
  • Steak & Balsamic
  • Sunset Appetizer
  • Charcuterie
Dinner
  • 48hr Miso Marinated Seabass w/ Coconut Rice, Braised Bok
  • Choi and a Coconut Lime Sauce
Dessert
  • Moelleux au Chocolate

Tuesday

Breakfast
  • Big Breakfast Bagel Spread w/Smoked Salmon, Bacon, Gooey Eggs, Herbed Cream Cheese and more .....
  • Blueberry Cinnamon Crunch Muffins
  • Fruit Platter
Lunch
  • Fresh Tuna Poke Bowls w/ Edamame, Ginger Carrot Curls, Wakame, Cucumber Roses, Pickled Red Cabbage and Samantha’s Special Poke Sauce
Sunset Appetizer
  • Grouper Ceviche w/ Lime Tortilla Chips
Dinner
  • A Night in Marrakech: Chicken & Apricot Tagine, Lemon &
  • Pomegranate Couscous, Sticky Pistachio Roast Carrots,
  • Garlic Flatbreads
Dessert
  • Burnt Butter Orange Cake with Rose Whipped Cream

Wednesday

Breakfast
  • Avocado Toast w/ Hot Honey Halloumi, Crispy Bacon, Poached Eggs & Beetroot Hummus
  • Dragon Fruit & Kiwi Chia Pudding
  • Fruit Platter
Lunch
  • Midday Mexicana: Steak & Slaw Tacos, Mahi Mahi Tacos w Strawberry Salsa, Loaded Nachos, Pico de Gallo, Guacamole, Corn Fiesta Salad
Sunset Appetizer
  • Feta Filo Hot Honey Bites
Dinner
  • Surf & Turf: Onglet, Ribeye, New York Striploin and Local Lobster! w/ Miso Smashed Potatoes and a Winter Glow Salad
Dessert
  • Mixed Berry Tart w/ Vanilla Creme Anglaise

Thursday

Breakfast
  • “Apple Crumble” French Toast
  • Mango & Passionfruit Yoghurt Parfait
  • Fruit Platter
Lunch
  • Chicken & Prosciutto Caprese Sandwiches made with homemade Ciabatta Buns
  • Roasted Sesame Broccoli and Tahini Quinoa Salad
  • Sunset Appetizer
  • Butter Bean & Fennel Dip w/ Thyme Crackers
Dinner
  • Dinner in the Tropics: 12-hour Slow Cooked Trinidadian
  • Barbeque Lamb, Spiced Roasted Plantain, Kale & Mango
  • Salad
Dessert
  • Spiced Rum Cake w/ Caramelized Pineapple and a Rum Infused Caramel Sauce

Friday

Breakfast
  • Eggs Royle w/ Smoked Salmon, Arugula and Hollandaise Sauce
  • Pumpkin Spice Cinnamon Rolls
  • Fruit Platter
Lunch
  • Mediterranean Lunch: Puttanesca Red Snapper, Lamb Koftas, Olive Basil Couscous, Greek Salad, Roasted Red
  • Pepper Hummus, Tzatziki and Pitta Breads
Sunset Appetizer
  • Whipped Goat's Cheese Dip Charcuterie Plate
Dinner
  • Pan-fried Lemon Sole, Samphire, Asparagus, Fondant Potatoes and a Parsley Buerre Blanc Sauce
Dessert
  • Lemon Merignue Tart

Saturday

Breakfast
  • Chilli & Feta Red Pepper Shakshuka w/ Garlic Herb
  • Flatbreads
  • Lemon Poppy Seed Loaf
  • Fruit Platter
Lunch
  • Sabores de Espana: Chorizo & Mixed Seafood Paella,
  • Calamari w/ Garlic Aioli, Padron Peppers, Avocado & Pea
  • Salsa
Sunset Appetizer
  • Ahi Tuna Tostadas
Dinner
  • Ballotine of Chicken, Potato Pave, Braised Leeks, Baby
  • Carrots, Red Wine Reduction & Thyme Gravy
Dessert
  • Sticky Toffee Pudding

Sunday

Breakfast
  • Maple Syrup, Bacon & Blueberry Pancakes
  • Tropical Sunrise Smoothie
  • Fruit Platter
Lunch
  • Vietnamese Pork Noodle Bowls
Sunset Appetizer
  • Coconut Crusted Tempura Shrimp w/ Mango Dipping Sauce

Dinner
  • Fillet Mignon, Roasted Sweet Potato, Broccolini, Caramelized Pearl Onions and a Whisky Bourbon Sauce
Dessert
  • Skillet S'mores Cookie with Caramel Ice Cream
April 2025
We love Maria Therese!! The most beautiful boat and the crew were the best!! We love you, Jason + T! Love, Julie Thank you so much for having us on your beautiful boat. We love you both. Melinda + Asmer
April 2025
Thank you for a wonderful trip. Everything was excellent! Brad & Carrie Habig
April 2025
Jason & Therese, Thank you for a wonderful & adventurous week. It has been beyond our wildest dreams! So much fun & so many experiences — snorkeling with colorful fish; Monkey Point & The Baths — wow! Anegada with Conch Island & Mathilda! :) Also, a special thanks to the wonderful crew, who has spoiled us with wonderful & world-class food and more drinks than we could manage! TACK SOM FAN! ❤️ The Swedes Johanna & Love Åsa & Johan Lotta & Jonas
April 2025
Crew, Not sure how to say thank you for such a great 5 days. You all turned a bad situation for us, when our other boat broke down, into memories that will last a lifetime. Billy Joel, Cornish Hens, snorkeling, the meals, stories, sunrise, sunsets... We will never forget any of you. Family: Linda, Sue, Cathy, Pat, Joyce, Eileen, Kathy & Sully.
March 2025
Best charter our family has been on, they accommodated our allergies with food more than anyone ever has, had many fun watersports, and we had the best crew ever. They acquainted our high-maintenance needs more than anyone ever has. We saw many beautiful destinations, with an abundance of fun, with all the toys and the caring, friendly crew. — Beard Family (Cambryn Beard)
Rates are Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
Summer 2025 $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500
Winter 2025 to 2026 $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500
Summer 2026 $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
***Special Offer:
10% discount for remaining availability in Nov and Dec 2025 in USVI.

Summer 2025 & Winter 2025/2026: Caribbean
All Inclusive Weekly Rates:

2 pax: USD 63,500
3 pax: USD 64,500
4 pax: USD 65,500
5 pax: USD 66,500
6 pax: USD 67,500
7 pax: USD 68,500
8 pax: USD 69,500

* Christmas and New Years:
7 night minimum
CHRISTMAS: 1-8 guests USD 95,000
NEW YEARS: 1-8 guests USD 105,000

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 36 Feet
  • : 4.5 Feet
  • : 8
  • : 2024
  • : Sunreef Yachts
  • : 10
  • : 24
  • : Yacht offers Rendezvous Diving only
  • : Willem Burger
  • : Cayman Islands
  • : Yes
Accommodations
Cabins: 4
Queen: 4
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: 10
Max Speed: 24US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Starlink
Sat Phone
Cell Phone
Radio
TV in all cabins
TV in saloon
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: 8
Minimum Age: 13
Generator: 2 x Kohler 20.5 kW
Inverter: Yes
Voltages: 110V/220V
Water Maker: Yes
Water Cap: 1000L
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: -
Windscoops: -
Water Sports
Dinghy size: Yes
Dinghy hp: 70HP
Dinghy # pax: 10
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: 10
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: 1
Kayaks (2 Pax): -
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): 2
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Willem Burger
Languages: English, French, Spanish
Deckhand
Marcel Nagel
CAPTAIN Willem Burger
With extensive experience at sea, Captain Willem brings a wealth of maritime knowledge and a deep respect for the ocean to every voyage. His career spans countless nautical miles across diverse waters, from tranquil Mediterranean coasts to the more adventurous open seas. His unwavering commitment to safety, comfort, and adventure ensures that each journey is not only smooth but truly memorable.

Passionate about water sports and marine exploration, Captain Willem thrives on creating unforgettable moments for his guests. Whether it's snorkelling in hidden coves, paddleboarding at sunrise, or organizing custom excursions to secluded beaches, he and his professional crew are devoted to crafting personalized experiences that go far beyond the ordinary.

Known for his calm, confident leadership and meticulous attention to detail, Willem operates with quiet efficiency—ensuring that every aspect of the yacht and her activities runs flawlessly. His approachable nature and steady presence put guests instantly at ease, allowing them to fully immerse themselves in the joy and freedom of life at sea.

Whether you're seeking relaxation, adventure, or a bit of both, Captain Willem delivers a unique and elevated yachting experience.

CHEF Samantha Reed
Samantha Reed is an experienced yacht chef and first mate with a passion for culinary creativity and life at sea. With three seasons of charter experience across the Caribbean and Mediterranean, she brings professionalism, versatility, and a personal touch to every voyage. Combining her background in management and hospitality with advanced culinary training, Samantha delivers vibrant, tailored menus and seamless guest experiences. Whether crafting gourmet dishes, assisting on deck, or preparing the yacht for charter, she approaches every task with dedication, precision, and heart.

STEWARDESS India Stuart
Originally from Cape Town, South Africa, India has quickly become an exceptional presence on board. She brings a wealth of knowledge, enthusiasm, and charm to every guest experience.

As the sole stewardess on board, India is known for creating a warm, welcoming atmosphere with an impeccable eye for detail. From artfully presented cabins to signature cocktails, elegant tablescapes, and creative themed evenings, she goes above and beyond to ensure each guest feels truly special. Her thoughtful touches and genuine passion for hospitality make every charter both comfortable and unforgettable.

India’s natural warmth, positive energy, and dedication to guest satisfaction shine through in everything she does. A lover of the ocean and adventure, she brings not only professionalism but also a vibrant personality that adds joy to every moment onboard.

DECKHAND Marcel Nagel
Marcél brings calm focus and quiet confidence to every day on board. Known for his welcoming smile and steady presence, he makes guests feel at ease, whether it’s a seamless tender ride or simply a friendly chat on deck. He has a natural eye for detail and takes pride in keeping everything shipshape, from bow to stern, ensuring the yacht is always at its best.

What first brought Marcél to the sea is his genuine love for people. He thrives on creating meaningful connections and making sure those around him feel comfortable and cared for. Beyond his strong work ethic, he has a deep love for philosophy and personal growth, which gives him a thoughtful, grounded outlook that balances perfectly with his energy on deck. Curious by nature, he’s always learning something new, and his easygoing, personable character makes him a pleasure to have around both in work and in downtime. Guests can count on him to bring both professionalism and warmth to their time at sea.

Weekly Sample Menu

 

Monday - Check-in Day

Welcome Aboard Snack
  • A Trio of Bruschetta: Peach & Proscuitto, Tradittionelle,
  • Steak & Balsamic
  • Sunset Appetizer
  • Charcuterie
Dinner
  • 48hr Miso Marinated Seabass w/ Coconut Rice, Braised Bok
  • Choi and a Coconut Lime Sauce
Dessert
  • Moelleux au Chocolate

Tuesday

Breakfast
  • Big Breakfast Bagel Spread w/Smoked Salmon, Bacon, Gooey Eggs, Herbed Cream Cheese and more .....
  • Blueberry Cinnamon Crunch Muffins
  • Fruit Platter
Lunch
  • Fresh Tuna Poke Bowls w/ Edamame, Ginger Carrot Curls, Wakame, Cucumber Roses, Pickled Red Cabbage and Samantha’s Special Poke Sauce
Sunset Appetizer
  • Grouper Ceviche w/ Lime Tortilla Chips
Dinner
  • A Night in Marrakech: Chicken & Apricot Tagine, Lemon &
  • Pomegranate Couscous, Sticky Pistachio Roast Carrots,
  • Garlic Flatbreads
Dessert
  • Burnt Butter Orange Cake with Rose Whipped Cream

Wednesday

Breakfast
  • Avocado Toast w/ Hot Honey Halloumi, Crispy Bacon, Poached Eggs & Beetroot Hummus
  • Dragon Fruit & Kiwi Chia Pudding
  • Fruit Platter
Lunch
  • Midday Mexicana: Steak & Slaw Tacos, Mahi Mahi Tacos w Strawberry Salsa, Loaded Nachos, Pico de Gallo, Guacamole, Corn Fiesta Salad
Sunset Appetizer
  • Feta Filo Hot Honey Bites
Dinner
  • Surf & Turf: Onglet, Ribeye, New York Striploin and Local Lobster! w/ Miso Smashed Potatoes and a Winter Glow Salad
Dessert
  • Mixed Berry Tart w/ Vanilla Creme Anglaise

Thursday

Breakfast
  • “Apple Crumble” French Toast
  • Mango & Passionfruit Yoghurt Parfait
  • Fruit Platter
Lunch
  • Chicken & Prosciutto Caprese Sandwiches made with homemade Ciabatta Buns
  • Roasted Sesame Broccoli and Tahini Quinoa Salad
  • Sunset Appetizer
  • Butter Bean & Fennel Dip w/ Thyme Crackers
Dinner
  • Dinner in the Tropics: 12-hour Slow Cooked Trinidadian
  • Barbeque Lamb, Spiced Roasted Plantain, Kale & Mango
  • Salad
Dessert
  • Spiced Rum Cake w/ Caramelized Pineapple and a Rum Infused Caramel Sauce

Friday

Breakfast
  • Eggs Royle w/ Smoked Salmon, Arugula and Hollandaise Sauce
  • Pumpkin Spice Cinnamon Rolls
  • Fruit Platter
Lunch
  • Mediterranean Lunch: Puttanesca Red Snapper, Lamb Koftas, Olive Basil Couscous, Greek Salad, Roasted Red
  • Pepper Hummus, Tzatziki and Pitta Breads
Sunset Appetizer
  • Whipped Goat's Cheese Dip Charcuterie Plate
Dinner
  • Pan-fried Lemon Sole, Samphire, Asparagus, Fondant Potatoes and a Parsley Buerre Blanc Sauce
Dessert
  • Lemon Merignue Tart

Saturday

Breakfast
  • Chilli & Feta Red Pepper Shakshuka w/ Garlic Herb
  • Flatbreads
  • Lemon Poppy Seed Loaf
  • Fruit Platter
Lunch
  • Sabores de Espana: Chorizo & Mixed Seafood Paella,
  • Calamari w/ Garlic Aioli, Padron Peppers, Avocado & Pea
  • Salsa
Sunset Appetizer
  • Ahi Tuna Tostadas
Dinner
  • Ballotine of Chicken, Potato Pave, Braised Leeks, Baby
  • Carrots, Red Wine Reduction & Thyme Gravy
Dessert
  • Sticky Toffee Pudding

Sunday

Breakfast
  • Maple Syrup, Bacon & Blueberry Pancakes
  • Tropical Sunrise Smoothie
  • Fruit Platter
Lunch
  • Vietnamese Pork Noodle Bowls
Sunset Appetizer
  • Coconut Crusted Tempura Shrimp w/ Mango Dipping Sauce

Dinner
  • Fillet Mignon, Roasted Sweet Potato, Broccolini, Caramelized Pearl Onions and a Whisky Bourbon Sauce
Dessert
  • Skillet S'mores Cookie with Caramel Ice Cream
April 2025
We love Maria Therese!! The most beautiful boat and the crew were the best!! We love you, Jason + T! Love, Julie Thank you so much for having us on your beautiful boat. We love you both. Melinda + Asmer
April 2025
Thank you for a wonderful trip. Everything was excellent! Brad & Carrie Habig
April 2025
Jason & Therese, Thank you for a wonderful & adventurous week. It has been beyond our wildest dreams! So much fun & so many experiences — snorkeling with colorful fish; Monkey Point & The Baths — wow! Anegada with Conch Island & Mathilda! :) Also, a special thanks to the wonderful crew, who has spoiled us with wonderful & world-class food and more drinks than we could manage! TACK SOM FAN! ❤️ The Swedes Johanna & Love Åsa & Johan Lotta & Jonas
April 2025
Crew, Not sure how to say thank you for such a great 5 days. You all turned a bad situation for us, when our other boat broke down, into memories that will last a lifetime. Billy Joel, Cornish Hens, snorkeling, the meals, stories, sunrise, sunsets... We will never forget any of you. Family: Linda, Sue, Cathy, Pat, Joyce, Eileen, Kathy & Sully.
March 2025
Best charter our family has been on, they accommodated our allergies with food more than anyone ever has, had many fun watersports, and we had the best crew ever. They acquainted our high-maintenance needs more than anyone ever has. We saw many beautiful destinations, with an abundance of fun, with all the toys and the caring, friendly crew. — Beard Family (Cambryn Beard)
Rates are Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX
Summer 2025 $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500
Winter 2025 to 2026 $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500
Summer 2026 $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
***Special Offer:
10% discount for remaining availability in Nov and Dec 2025 in USVI.

Summer 2025 & Winter 2025/2026: Caribbean
All Inclusive Weekly Rates:

2 pax: USD 63,500
3 pax: USD 64,500
4 pax: USD 65,500
5 pax: USD 66,500
6 pax: USD 67,500
7 pax: USD 68,500
8 pax: USD 69,500

* Christmas and New Years:
7 night minimum
CHRISTMAS: 1-8 guests USD 95,000
NEW YEARS: 1-8 guests USD 105,000
CONTACT US