fbpx

Vision

€32,765 / WEEK
Vision - 21
Vision - 22
Vision - 23
Vision - 24
Vision - 25
Vision - 26
Vision - 27
Vision - 28
Vision - 29
Vision - 30
Vision - 31
Vision - 32
Vision - 33
Vision - 34
Vision - 35
Vision - 36
Vision - 37
Vision - 38
Vision - 39
Vision - 40

6 cabins ensuite, accommodate up to 14 guests.

1 x Master cabin: spacious, premium bedding, large windows for scenic views
1 x VIP cabin with king size bed
4 x Twin cabins, comfortable for couples or solo travellers (2 twins have pullmans)

Each cabin contains: toilet, shower, vanity and air conditioning, storage space for personal belongings, elegant luxury décor

BUILT/REFIT
YEAR
2025
YACHT
LENGTH
95 Ft
NUMBER OF
CABINS
6
NUMBER OF
GUESTS
14
TOTAL
CREW
6
CHARGES
FROM
€32,765
Accommodations
Cabins: 6
Queen: -
Single Cabins: 1
Showers: 6
Electric Heads: -
Engine Details
Doosan Marine Diesel Engine, Model V222TIM (800HP, 2021 model) First Generator: Genset 45 GTC I2V (36KW, 1PH, 50Hz, 2022 model) Second Generator: Genset 35 GTC 12V (28KW, 3PH, 50Hz, Reconditioned, 2021 model)
Fuel Consumption: 100
Cruising Speed: 10
Max Speed: 16US Gall/Hr
Details
Type: Power
Beam: 7.3 Metres
Draft: 2.7 Metres
Pax: 14
YearBuilt: 2025
Builder: Custom
Engines: Doosan Marine Diesel Engine, Model V222TIM (800HP, 2021 model) First Generator: Genset 45 GTC I2V (36KW, 1PH, 50Hz, 2022 model) Second Generator: Genset 35 GTC 12V (28KW, 3PH, 50Hz, Reconditioned, 2021 model)
Flag: Oman
SatTv: Yes
Jacuzzi: No
A/C: Full
Locations
Winter Area: Dubai, United Arab Emirates
Summer Area: Dubai, United Arab Emirates
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Starlink
Camcorder: -
Books: -
Board Games: -
Deck Shower: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: Brand new 6m speedboat (2025), equipped with twin Yamaha engines.
Dinghy hp: 350hp
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: Yes
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
General Diving Info
-

Diving Costs information
-
Captain
Baharat Kumar
Nation: Indian
Languages: English Arabic Indian
Chef
Anwar Hossian
Nation: Indian
Baharat Kumar - Captain

Highly experienced yacht captain with 20 years of navigation in the Musandam region. Possesses extensive knowledge of coastal routes, hidden coves, and prime diving/snorkelling spots. Certified in maritime safety, navigation, and first aid, ensuring a secure and smooth sailing experience. Skilled in managing luxury charters and catering to VIP clientele.

An expert in Musandam’s fjords, islands, and marine life, offering guests unique insights. Strong focus on guest experience, ensuring comfort and personalised service. Proficient in handling adventure activities such as diving, fishing, and water sports.

Anwar Hossain - Chef

Highly skilled chef with 15 years of experience in luxury yacht dining and five-star hospitality. Specialised in international and Arabic cuisine, creating a fusion of flavours tailored to luxury guests. Trained in high-end culinary techniques, ensuring a gourmet dining experience at sea.

An expert in Arabic cuisine, preparing traditional dishes such as grilled kebabs, mezze platters, lamb ouzi, seafood machbous, and fresh Arabic bread. Proficient in international cuisine, with expertise in Mediterranean, Italian, French, and Asian dishes, catering to a global palate. Skilled in fresh seafood preparation, including grilled fish, seafood paella, butter garlic prawns, and sushi platters.

Dedicated to delivering exceptional luxury dining experiences, offering customised menus for dietary preferences, including vegetarian, gluten-free, keto, and halal. Experienced in hosting private island BBQs and fine dining setups on deck, with a refined approach to pairing dishes with premium beverages and Arabic coffee.

Manoj Kumar - Mate

Experienced in navigation, anchoring, safety procedures, and yacht operations. Supports the captain in managing the yacht’s day-to-day activities and is trained in first aid, emergency response, and weather monitoring.

Highly knowledgeable in luxury yacht housekeeping, ensuring the yacht remains spotless, organised, and ready for guests at all times. Responsible for maintaining cabins and common areas, upholding high standards of cleanliness and guest comfort.

Skilled in assisting with water sports, diving preparation, and island excursions, while ensuring smooth sailing and the safety of guests.

Md Wlius - Steward

Experienced Steward providing five-star service throughout the charter, ensuring guest comfort and luxury. Trained in table service, cabin preparation, and fine dining presentation, delivering a seamless hospitality experience.

Skilled in concierge-style assistance, organising activities, and promptly attending to guest needs. Knowledgeable in serving Arabic coffee and luxury beverages, enhancing the onboard experience with refined service.

Sunita Bishwokarma - Stewardess

Five years of experience in housekeeping, specifically in a supervisory role. My responsibilities included supervising daily operations, scheduling and training staff, addressing guest requests, ensuring cleanliness and hygiene standards, managing supplies, conducting inspections, and preparing reports for management.

Neil Murphy - Dive Instructor

Certified in PADI and SSI, with extensive diving experience in the Musandam region. Specializes in private diving experiences for luxury yacht guests. Specialties: Leading beginner to advanced dives, focusing on eco-friendly diving practices.

Expert in Musandam’s marine life and guiding dives to coral reefs, turtles, and other unique underwater ecosystems. Offers night dives and wreck diving for adventurous guests.
Rates are Inclusive
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 7.3 Metres
  • : 2.7 Metres
  • : 14
  • : 2025
  • : Custom
  • : 10
  • : 16
  • : Doosan Marine Diesel Engine, Model V222TIM (800HP, 2021 model) First Generator: Genset 45 GTC I2V (36KW, 1PH, 50Hz, 2022 model) Second Generator: Genset 35 GTC 12V (28KW, 3PH, 50Hz, Reconditioned, 2021 model)
  • : Onboard
  • : Baharat Kumar
  • : Oman
  • : Yes
Accommodations
Cabins: 6
Queen: -
Single Cabins: 1
Showers: 6
Wash Basins: -
Heads: 6
Electric Heads: -
Engine Details
Doosan Marine Diesel Engine, Model V222TIM (800HP, 2021 model) First Generator: Genset 45 GTC I2V (36KW, 1PH, 50Hz, 2022 model) Second Generator: Genset 35 GTC 12V (28KW, 3PH, 50Hz, Reconditioned, 2021 model)
Fuel Consumption: 100
Cruising Speed: 10
Max Speed: 16US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Dubai, United Arab Emirates
Summer Area: Dubai, United Arab Emirates
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Starlink
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: Yes
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: Brand new 6m speedboat (2025), equipped with twin Yamaha engines.
Dinghy hp: 350hp
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: Yes
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
General Diving Info
-

Diving Costs information
-
Captain
Baharat Kumar
Nation: Indian
Languages: English Arabic Indian
Chef
Anwar Hossian
Nation: Indian
Baharat Kumar - Captain

Highly experienced yacht captain with 20 years of navigation in the Musandam region. Possesses extensive knowledge of coastal routes, hidden coves, and prime diving/snorkelling spots. Certified in maritime safety, navigation, and first aid, ensuring a secure and smooth sailing experience. Skilled in managing luxury charters and catering to VIP clientele.

An expert in Musandam’s fjords, islands, and marine life, offering guests unique insights. Strong focus on guest experience, ensuring comfort and personalised service. Proficient in handling adventure activities such as diving, fishing, and water sports.

Anwar Hossain - Chef

Highly skilled chef with 15 years of experience in luxury yacht dining and five-star hospitality. Specialised in international and Arabic cuisine, creating a fusion of flavours tailored to luxury guests. Trained in high-end culinary techniques, ensuring a gourmet dining experience at sea.

An expert in Arabic cuisine, preparing traditional dishes such as grilled kebabs, mezze platters, lamb ouzi, seafood machbous, and fresh Arabic bread. Proficient in international cuisine, with expertise in Mediterranean, Italian, French, and Asian dishes, catering to a global palate. Skilled in fresh seafood preparation, including grilled fish, seafood paella, butter garlic prawns, and sushi platters.

Dedicated to delivering exceptional luxury dining experiences, offering customised menus for dietary preferences, including vegetarian, gluten-free, keto, and halal. Experienced in hosting private island BBQs and fine dining setups on deck, with a refined approach to pairing dishes with premium beverages and Arabic coffee.

Manoj Kumar - Mate

Experienced in navigation, anchoring, safety procedures, and yacht operations. Supports the captain in managing the yacht’s day-to-day activities and is trained in first aid, emergency response, and weather monitoring.

Highly knowledgeable in luxury yacht housekeeping, ensuring the yacht remains spotless, organised, and ready for guests at all times. Responsible for maintaining cabins and common areas, upholding high standards of cleanliness and guest comfort.

Skilled in assisting with water sports, diving preparation, and island excursions, while ensuring smooth sailing and the safety of guests.

Md Wlius - Steward

Experienced Steward providing five-star service throughout the charter, ensuring guest comfort and luxury. Trained in table service, cabin preparation, and fine dining presentation, delivering a seamless hospitality experience.

Skilled in concierge-style assistance, organising activities, and promptly attending to guest needs. Knowledgeable in serving Arabic coffee and luxury beverages, enhancing the onboard experience with refined service.

Sunita Bishwokarma - Stewardess

Five years of experience in housekeeping, specifically in a supervisory role. My responsibilities included supervising daily operations, scheduling and training staff, addressing guest requests, ensuring cleanliness and hygiene standards, managing supplies, conducting inspections, and preparing reports for management.

Neil Murphy - Dive Instructor

Certified in PADI and SSI, with extensive diving experience in the Musandam region. Specializes in private diving experiences for luxury yacht guests. Specialties: Leading beginner to advanced dives, focusing on eco-friendly diving practices.

Expert in Musandam’s marine life and guiding dives to coral reefs, turtles, and other unique underwater ecosystems. Offers night dives and wreck diving for adventurous guests.
Rates are Inclusive
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
CONTACT US