BARON
The Lagoon 52 BARON, built in 2018 and refitted in 2025, is a luxurious catamaran that offers an exceptional yachting experience. Accommodating up to 10 guests in 5 en-suite double cabins, this yacht ensures comfort and privacy for all onboard. With 3 dedicated crew members, guests can expect top-notch service throughout their journey. The Lagoon 52 model is renowned for its spacious layout, stability, and elegant design. It features a large flybridge, ample deck space, and a modern interior with panoramic windows that provide stunning views and plenty of natural light. Whether you're sailing through serene waters or anchoring at picturesque destinations, the Lagoon 52 BARON promises an unforgettable adventure.
4 Double Cabins with Queen size beds (160cm x 205cm)
1 Double Cabin with double bed (150cm x 205cm)
All cabins with en-suite facilities.
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Electric Heads: | 5 |
| Engine Details | |
|---|---|
| Engines: 2 x 80hp Yanmar / Generator: ONAN GENSET 19Kva | |
| Fuel Consumption: | 25 |
| Cruising Speed: | 8 |
| Max Speed: | 11US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 8.75 Metres |
| Draft: | 1.50 Metres |
| Pax: | 10 |
| Refit: | 2025 |
| YearBuilt: | 2018 |
| Builder: | Lagoon |
| Engines: | Engines: 2 x 80hp Yanmar / Generator: ONAN GENSET 19Kva |
| Flag: | Greek |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Laptop & Printer available |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | Yes |
| Water Maker: | 160 ltr/hr |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | 160 ltr/hr |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 3.80m |
| Dinghy hp: | 30 HP |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | 10 |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | Yes |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | Hydraulic |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain Stelios is an experienced mariner with a wealth of knowledge, having crossed the Atlantic and navigated countless nautical miles. Charismatic and passionate about exploration, both on sea and land, he thrives on connecting with people from diverse backgrounds. Captain Stelios is a motorcycle enthusiast and avid road tripper, where he enjoys traveling through Greece and neighboring countries on his classic motorcycle, exploring villages, historical sites, museums, and art. He cherishes authentic local cuisine and the stories shared by the people he meets. Captain Stelios is dedicated to lifelong learning and discovery, where he believes every journey offers new lessons and opportunities for growth!
Languages: Greek (native) and English (fluent).
Chef: Maria Manoleli
Maria is an exemplary professional whose expertise spans the domains of culinary arts, hospitality, and writing, rendering her an indispensable member of any team. Her proficiency in the kitchen is matched by her exceptional capabilities as a hostess, where her attentiveness and warmth ensure that every guest is treated with unparalleled care and consideration. In the culinary realm, Maria possesses a remarkable talent for crafting dishes that are both visually stunning and exquisitely flavorful, drawing from a diverse array of techniques and inspirations. Her passion for cooking is seamlessly integrated with her mastery of hosting, enabling her to deliver a dining experience that is both refined and memorable! Beyond her culinary and hosting abilities, Maria is an accomplished writer and a devoted reader, with a profound appreciation for literature that deepens her understanding of human nature and diverse cultures. This intellectual breadth enhances her interactions with guests, as she often shares enriching stories and insights that elevate their overall experience. Maria's dedication to the art of hospitality is deeply rooted in her personal life as a mother of two sons, which has cultivated in her a profound sense of patience, empathy, and joy in caring for others. Her ability to harmoniously blend her personal and professional roles with grace and efficiency distinguishes her as an exceptional asset to any team!
Languages: Greek (native) and English (native).
Deckhand: tba
High Season Rate (July & August): 21,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 17,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 14,500 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates.
2026 Charter Rates:
High Season Rate (July & August): 22,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 19,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 15,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates.
***All charters are operating Sat - Sat 17:00 - 09:00
***Meals on Full Board basis.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 8.75 Metres
- : 1.50 Metres
- : 10
- : 2025
- : 2018
- : Lagoon
- : 8
- : 11
- : Engines: 2 x 80hp Yanmar / Generator: ONAN GENSET 19Kva
- : Yacht offers Rendezvous Diving only
- : Stelios Chatziemmanouil
- : Greek
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Wash Basins: | 5 |
| Heads: | 5 |
| Electric Heads: | 5 |
| Engine Details | |
|---|---|
| Engines: 2 x 80hp Yanmar / Generator: ONAN GENSET 19Kva | |
| Fuel Consumption: | 25 |
| Cruising Speed: | 8 |
| Max Speed: | 11US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2025 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Laptop & Printer available |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | Yes |
| Bimini: | - |
| Water Maker: | 160 ltr/hr |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | ONAN GENSET 19Kva |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | 160 ltr/hr |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 3.80m |
| Dinghy hp: | 30 HP |
| Dinghy # pax: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | 10 |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | Yes |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | Hydraulic |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain Stelios is an experienced mariner with a wealth of knowledge, having crossed the Atlantic and navigated countless nautical miles. Charismatic and passionate about exploration, both on sea and land, he thrives on connecting with people from diverse backgrounds. Captain Stelios is a motorcycle enthusiast and avid road tripper, where he enjoys traveling through Greece and neighboring countries on his classic motorcycle, exploring villages, historical sites, museums, and art. He cherishes authentic local cuisine and the stories shared by the people he meets. Captain Stelios is dedicated to lifelong learning and discovery, where he believes every journey offers new lessons and opportunities for growth!
Languages: Greek (native) and English (fluent).
Chef: Maria Manoleli
Maria is an exemplary professional whose expertise spans the domains of culinary arts, hospitality, and writing, rendering her an indispensable member of any team. Her proficiency in the kitchen is matched by her exceptional capabilities as a hostess, where her attentiveness and warmth ensure that every guest is treated with unparalleled care and consideration. In the culinary realm, Maria possesses a remarkable talent for crafting dishes that are both visually stunning and exquisitely flavorful, drawing from a diverse array of techniques and inspirations. Her passion for cooking is seamlessly integrated with her mastery of hosting, enabling her to deliver a dining experience that is both refined and memorable! Beyond her culinary and hosting abilities, Maria is an accomplished writer and a devoted reader, with a profound appreciation for literature that deepens her understanding of human nature and diverse cultures. This intellectual breadth enhances her interactions with guests, as she often shares enriching stories and insights that elevate their overall experience. Maria's dedication to the art of hospitality is deeply rooted in her personal life as a mother of two sons, which has cultivated in her a profound sense of patience, empathy, and joy in caring for others. Her ability to harmoniously blend her personal and professional roles with grace and efficiency distinguishes her as an exceptional asset to any team!
Languages: Greek (native) and English (native).
Deckhand: tba
High Season Rate (July & August): 21,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 17,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 14,500 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates.
2026 Charter Rates:
High Season Rate (July & August): 22,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 19,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 15,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates.
***All charters are operating Sat - Sat 17:00 - 09:00
***Meals on Full Board basis.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
