FELIX
Cabins in the boat offer lots of natural lighting and great ventilation. The boat is fully air-conditioned, and each cabin can adjust the air-conditioning individually for optimal guest comfort.
4 guest queen cabins each with private ensuite electric head, vanity, and separate shower. The crew stays in a separate twin bunk cabin and private head.
This vessel is the 5 Cabin Version: 4 Queen Staterooms and 5th Bunk bed Stateroom. Normally Crew will take the bunks unless requested at the time of booking.
The Top fly-bridge offers seating and lounge area with a 360-degree view. There is also a lounge area forward behind the large trampolines.
Accommodations | |
---|---|
Cabins: | 5 |
Queen: | 4 |
Single Cabins: | 1 |
Showers: | 5 |
Electric Heads: | 5 |
Engine Details | |
---|---|
2x Yanmar 80hp Diesels 17.5 Kw generator 3000w inverter Volatage 110v via adapter | |
Fuel Consumption: | - |
Cruising Speed: | 7 |
Max Speed: | 12US Gall/Hr |
Details | |
---|---|
Type: | Cat |
Beam: | 28.67 Feet |
Draft: | 4.9 Feet |
Pax: | 8 |
YearBuilt: | 2015 |
Builder: | Lagoon |
Engines: | 2x Yanmar 80hp Diesels 17.5 Kw generator 3000w inverter Volatage 110v via adapter |
JetSkis: | No |
Flag: | USA |
SatTv: | No |
RegNum: | 1302974 |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards |
Summer Area: | Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | USVI phone coverage BVI wifi onboard vessel |
Camcorder: | No |
Books: | Yes |
Board Games: | Yes |
Deck Shower: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
Minimum Age: | None |
Inverter: | Yes |
Voltages: | 110/220 |
Water Maker: | Yes |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Hairdryers: | Yes |
Guests Smokes: | On sugar scoops only |
Crew Smokes: | No |
Pets Aboard: | No |
Hammock: | Yes |
Water Sports | |
---|---|
Dinghy size: | 12 Ft. RIB Center console |
Dinghy hp: | 40 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | No |
Wake Board: | Yes |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | Scoop Steps |
Boarding Ladder (Loc/Type): | Off Scoop Steps |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling and Casting |
Rods: | 4 |
CERTIFIED DIVERS
Captian Brian is a Dive Master.
All 7-day charters aboard Felix include 3 dives for certified divers. Additional dives can be added based upon itinerary and captain’s discretion.
Diving group number depends on certified divers experience.
Diving Costs information
***Three dives included in charter cost for certified divers. ***
Additional Dives*: $50/dive/diver


Brian attended California State University at Chico where he studied Recreation Administration with an emphasis on hospitality and special events. After graduation, he moved to San Diego for work and to be closer to the ocean. After a few years in corporate America, Brian decided to trade in his suits and ties for swimsuits and sandals. He sold all of his possessions, moved abroad, and decided to turn his passion for sailing into a lifelong career.
Since then, Brian has chartered a variety of sailboats and large catamarans in Croatia, Greece, Sardinia, Portugal, the Bahamas, and his personal favorite, the Caribbean. He has spent the last three seasons in the US/British Virgin Islands, and cannot think of a more beautiful place to call home. When he’s not on charter, you can find him scuba diving, sailing, or fishing somewhere around the islands.
As your captain, Brian is devoted to making sure all his guests are safe and at ease throughout the entire voyage. Brian is a PADI Dive Master with current First Aid and CPR licenses to ensure the safety and well-being of all of his guests. His expertise in the area and the local community will ensure that your trip is one that you’ll never forget.
Furthermore, he will tailor your vacation with activities as well as desired destinations that make for a once in a lifetime experience. Consider the island hopping bucket list checked off if you decided to vacation with Captain Brian.
Jessa was born in Colorado and raised in Texas, and her love for the great outdoors began at a young age. Growing up, her family took vacations to the beach every year. It wasn’t until 2017 that she decided she wanted to live and work in the tropics full time. She quit her desk job and traded in the cubicle for the galley. Jessa began her career as a yacht chef in May 2017, and she loved the yachting lifestyle so much that she spent the next three seasons working on sailing yachts in Croatia. Since then, she has traveled to four different continents, including Europe, Asia, Africa, Australia, and explored many of the Caribbean islands.
The USVI and BVI quickly became one of her favorite places after sailing and working here at the end of 2018, and she knew instantly that she wanted to further her career here. In 2019 she began her life in the Caribbean and has been loving every day since. She enjoys sailing, hiking, snorkeling, scuba diving, and being able to spend every day on the water!
In addition to the adventurous lifestyle Jessa lives, she loves creating beautiful and delicious meals in the galley. She grew up helping her dad in the kitchen and on the grill, always working to perfect new tex mex meals and southern comfort foods. Her family was constantly making homestyle meals and this is when her passion for cooking began. She believes that cooking is all about sharing, and being able to share unique and tasty dishes with the guests is so important to her!
One of her favorite parts about traveling is being able to experience new cultures and cuisines, and incorporating these cuisines into her own menu. Seafood is a personal favorite of Jessa's, to cook and to eat! Jessa finds it very special to be able to use the local seafood for her dishes. Onboard Felix, Jessa will ensure that your vacation is filled with wholesome, fresh, and local meals. She has experience working with all dietary restrictions and food allergies and will work with you and your group to create the perfect menu for your week.
Brian and Jessa began working together a few years ago in the Mediterranean. They are close colleagues and have proven their strength as a team. They are both outgoing, charismatic, and eager to accommodate. With their experience and knowledge of the islands, they will be able to show you the most beautiful spots in the Virgin Islands. From the moment you step onboard Felix, you will feel the positive vibes and atmosphere of relaxation. They will ensure that everything is taken care of so you and your group can go into full vacation mode!

















































































Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX |
---|---|---|---|---|---|---|---|
Winter 2020 to 2021 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 |
Summer 2021 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 4 inquire for less
DIVING: Diving available for certified divers only, certification required
CHILDREN: Kids are welcome aboard Felix
CHRISTMAS/NEW YEARS: 7 night minimum, VIRGIN ISLANDS, UNITED STATES VIRGIN ISLANDS
CHRISTMAS: 1-8 pax $29,000 6N minimum prorated must end 12/27 or earlier
NEW YEARS: 1-8 pax $32,000, may not start prior to 12/28
SLEEP ABOARD Sleep aboard the night before charter dates. Available for $250 per cabin per night, with a 3 cabin minimum. Includes boarding after 4 pm, snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at the client's expense. EXCLUDES Christmas and New Year's weeks.
HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar, and snacks. Other meals ashore at client expense. A discount of $150 per person.
2@$20,700 3@$21,050 4@$21,400 5@$21,750 6@$21,600 7@$21,450 8@$22,800
LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar, and snacks. Other meals ashore at client expense. A discount of $75 per person.
2@$20,850 3@$21,275 4@$21,700 5@$22,125 6@$22,550 7@$22,975 8@$23,400
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 28.67 Feet
- : 4.9 Feet
- : 8
- : 2015
- : Lagoon
- : 7
- : 12
- : 2x Yanmar 80hp Diesels 17.5 Kw generator 3000w inverter Volatage 110v via adapter
- : No
- : No
- : Onboard
- : Brian Schott
- : USA
- : No
- : 1302974
Accommodations | |
---|---|
Cabins: | 5 |
Queen: | 4 |
Single Cabins: | 1 |
Showers: | 5 |
Wash Basins: | 5 |
Heads: | 5 |
Electric Heads: | 5 |
Engine Details | |
---|---|
2x Yanmar 80hp Diesels 17.5 Kw generator 3000w inverter Volatage 110v via adapter | |
Fuel Consumption: | - |
Cruising Speed: | 7 |
Max Speed: | 12US Gall/Hr |
Details | |
---|---|
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards |
Summer Area: | Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | USVI phone coverage BVI wifi onboard vessel |
# of Videos: | - |
# DVDs/Movies: | Yes |
# CD's: | Yes |
Camcorder: | No |
Books: | Yes |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | Yes |
Minimum Age: | None |
Generator: | Yes |
Inverter: | Yes |
Voltages: | 110/220 |
Water Maker: | Yes |
Water Cap: | 1000 liters |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | Lots of ha |
Guests Smokes: | On sugar scoops only |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | Yes |
Windscoops: | No |
Water Sports | |
---|---|
Dinghy size: | 12 Ft. RIB Center console |
Dinghy hp: | 40 |
Dinghy # pax: | 8 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | No |
Wake Board: | Yes |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | Scoop Steps |
Boarding Ladder (Loc/Type): | Off Scoop Steps |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling and Casting |
Rods: | 4 |
CERTIFIED DIVERS
Captian Brian is a Dive Master.
All 7-day charters aboard Felix include 3 dives for certified divers. Additional dives can be added based upon itinerary and captain’s discretion.
Diving group number depends on certified divers experience.
Diving Costs information
***Three dives included in charter cost for certified divers. ***
Additional Dives*: $50/dive/diver


Brian attended California State University at Chico where he studied Recreation Administration with an emphasis on hospitality and special events. After graduation, he moved to San Diego for work and to be closer to the ocean. After a few years in corporate America, Brian decided to trade in his suits and ties for swimsuits and sandals. He sold all of his possessions, moved abroad, and decided to turn his passion for sailing into a lifelong career.
Since then, Brian has chartered a variety of sailboats and large catamarans in Croatia, Greece, Sardinia, Portugal, the Bahamas, and his personal favorite, the Caribbean. He has spent the last three seasons in the US/British Virgin Islands, and cannot think of a more beautiful place to call home. When he’s not on charter, you can find him scuba diving, sailing, or fishing somewhere around the islands.
As your captain, Brian is devoted to making sure all his guests are safe and at ease throughout the entire voyage. Brian is a PADI Dive Master with current First Aid and CPR licenses to ensure the safety and well-being of all of his guests. His expertise in the area and the local community will ensure that your trip is one that you’ll never forget.
Furthermore, he will tailor your vacation with activities as well as desired destinations that make for a once in a lifetime experience. Consider the island hopping bucket list checked off if you decided to vacation with Captain Brian.
Jessa was born in Colorado and raised in Texas, and her love for the great outdoors began at a young age. Growing up, her family took vacations to the beach every year. It wasn’t until 2017 that she decided she wanted to live and work in the tropics full time. She quit her desk job and traded in the cubicle for the galley. Jessa began her career as a yacht chef in May 2017, and she loved the yachting lifestyle so much that she spent the next three seasons working on sailing yachts in Croatia. Since then, she has traveled to four different continents, including Europe, Asia, Africa, Australia, and explored many of the Caribbean islands.
The USVI and BVI quickly became one of her favorite places after sailing and working here at the end of 2018, and she knew instantly that she wanted to further her career here. In 2019 she began her life in the Caribbean and has been loving every day since. She enjoys sailing, hiking, snorkeling, scuba diving, and being able to spend every day on the water!
In addition to the adventurous lifestyle Jessa lives, she loves creating beautiful and delicious meals in the galley. She grew up helping her dad in the kitchen and on the grill, always working to perfect new tex mex meals and southern comfort foods. Her family was constantly making homestyle meals and this is when her passion for cooking began. She believes that cooking is all about sharing, and being able to share unique and tasty dishes with the guests is so important to her!
One of her favorite parts about traveling is being able to experience new cultures and cuisines, and incorporating these cuisines into her own menu. Seafood is a personal favorite of Jessa's, to cook and to eat! Jessa finds it very special to be able to use the local seafood for her dishes. Onboard Felix, Jessa will ensure that your vacation is filled with wholesome, fresh, and local meals. She has experience working with all dietary restrictions and food allergies and will work with you and your group to create the perfect menu for your week.
Brian and Jessa began working together a few years ago in the Mediterranean. They are close colleagues and have proven their strength as a team. They are both outgoing, charismatic, and eager to accommodate. With their experience and knowledge of the islands, they will be able to show you the most beautiful spots in the Virgin Islands. From the moment you step onboard Felix, you will feel the positive vibes and atmosphere of relaxation. They will ensure that everything is taken care of so you and your group can go into full vacation mode!
Whiskey: Dewars and Jack Daniels
Tequila: Souza and Milagro
Rum: Cruzan
Gin: Gordans and Tanqueray
Assortment of liqueurs
WINES
Pino Grigio
Sauvignon Blanc
Chardonnay
Cabernet Sauvignon
Red Blend
Pinot Noir
Prosecco
BEER
Coors
Corona
Miller
Caribe
Presidente

















































































Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX |
---|---|---|---|---|---|---|---|
Winter 2020 to 2021 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 |
Summer 2021 | $21,000 | $21,500 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 4 inquire for less
DIVING: Diving available for certified divers only, certification required
CHILDREN: Kids are welcome aboard Felix
CHRISTMAS/NEW YEARS: 7 night minimum, VIRGIN ISLANDS, UNITED STATES VIRGIN ISLANDS
CHRISTMAS: 1-8 pax $29,000 6N minimum prorated must end 12/27 or earlier
NEW YEARS: 1-8 pax $32,000, may not start prior to 12/28
SLEEP ABOARD Sleep aboard the night before charter dates. Available for $250 per cabin per night, with a 3 cabin minimum. Includes boarding after 4 pm, snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at the client's expense. EXCLUDES Christmas and New Year's weeks.
HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar, and snacks. Other meals ashore at client expense. A discount of $150 per person.
2@$20,700 3@$21,050 4@$21,400 5@$21,750 6@$21,600 7@$21,450 8@$22,800
LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar, and snacks. Other meals ashore at client expense. A discount of $75 per person.
2@$20,850 3@$21,275 4@$21,700 5@$22,125 6@$22,550 7@$22,975 8@$23,400