POSEIRA
Poseira Yacht Charter
Step aboard Poseira, a luxury yacht designed for those who seek both adventure and relaxation on the open sea. With its sleek design, spacious accommodations, and top-tier amenities, Poseira offers an unforgettable yachting experience, whether you’re exploring exotic coastlines or enjoying a peaceful retreat at anchor.
Elegant & Spacious Accommodations
Designed to accommodate up to 10 guests, Poseira features four beautifully appointed double cabins and one versatile twin cabin that can be converted into a double. Each cabin is a private sanctuary, offering en-suite facilities and full air-conditioning, ensuring a comfortable and refreshing stay. With elegant interiors and carefully designed spaces, guests can enjoy a perfect balance of privacy and luxury throughout their journey.
A Seamless Onboard Experience
Every moment aboard Poseira is designed for enjoyment and relaxation. The yacht’s thoughtfully crafted layout includes spacious lounging areas, both indoors and out, providing ample space for socializing, dining, or simply unwinding as you take in the breathtaking ocean views. Whether you’re indulging in a gourmet meal, sunbathing on the deck, or enjoying the refreshing sea breeze, Poseira creates an atmosphere of pure serenity and sophistication.
Embark on an Unforgettable Journey
Let Poseira take you on a voyage of luxury, comfort, and adventure. Whether you’re seeking a romantic getaway, a family vacation, or an exciting exploration of the world’s most beautiful waters, this yacht is your gateway to an extraordinary experience. Reserve your charter today and set sail on the journey of a lifetime!
Accommodates up to 10 guests in 4 Double cabins & 1 Twin (convertible to double)
All cabins are air-conditioned & have en-suite facilities
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Engines: 2 x 115 hp Generator: 1 x 27.7 Kva | |
| Fuel Consumption: | 40 |
| Cruising Speed: | 8 |
| Max Speed: | 10US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 9.00 Feet |
| Draft: | 3.20 Feet |
| Pax: | 10 |
| YearBuilt: | 2025 |
| Builder: | Lagoon |
| Engines: | Engines: 2 x 115 hp Generator: 1 x 27.7 Kva |
| Flag: | Greek |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 420 |
| Dinghy hp: | 60hp |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | No |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Stefanos has been sailing in the Aegean for as long as he can remember. Growing up in cosmopolitan Santorini, he was surrounded by sea sports and outdoor activities, which helped shape his outgoing and friendly personality. He knows the Cyclades like the back of his hand. Since 2014, Stefanos has worked as a full-time skipper, safely commanding sailing yachts up to 65 feet, both private and professional. He brings extensive experience from yacht charters throughout the Mediterranean, as well as long-distance yacht deliveries from Bordeaux to Athens and across Greece. Creative, self-motivated, and well-organized, Stefanos is known for staying calm under pressure and approaching challenges with a clear, practical mindset. He has strong communication skills and enjoys working as part of a team. Season 2026 will be his second year onboard POSEIRA. During his free time, you’ll find him sailing, surfing, free diving, snowboarding, or cycling. Passionate and dedicated to offering an exceptional sailing experience, Stefanos will make sure your vacation is truly unforgettable.
Chef - Kostas Papaioannou (Greek)
Chef Kostas was born in 1982. He has over a decade of working experience in restaurants in Athens and the Greek Islands. He produced high quality plates of modern Greek & healthy cuisine. His culinary skills along with passion for travelling led him join the yachting industry. He is a hard working person with excellent customer service skills and takes pride in providing the best to those onboard. He speaks Greek (native), English (professional).
Deckhand - Konstantinos Tsiampoulas (Greek)
Konstantinos, 23 years old, was born in Athens and has been drawn to the sea from a very young age. His passion naturally led him into a career as a deckhand, where his strong work ethic and positive attitude quickly made him a valued team member. Season 2026 marks his second year onboard POSEIRA, where he continues to support both deck and interior operations with enthusiasm and reliability. Energetic and always ready to lend a hand, Konstantinos is especially at home on the water. He loves all watersports and is always happy to assist guests with activities and equipment. In his free time, he enjoys surfing, wing foiling, cycling, and traveling.
High Season (July - August): euro 31.000 per week plus expenses (VAT 13% & APA 25%)
Mid-Season (June - September): euro 27.000 per week plus expenses (VAT 13% & APA 25%)
Low Season (rest months): euro 22.000 per week plus expenses (VAT 13% & APA 25%)
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 9.00 Feet
- : 3.20 Feet
- : 10
- : 2025
- : Lagoon
- : 8
- : 10
- : Engines: 2 x 115 hp Generator: 1 x 27.7 Kva
- : Yes
- : Yacht offers Rendezvous Diving only
- : Stefanos Vogiatzis
- : Greek
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Wash Basins: | - |
| Heads: | 5 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Engines: 2 x 115 hp Generator: 1 x 27.7 Kva | |
| Fuel Consumption: | 40 |
| Cruising Speed: | 8 |
| Max Speed: | 10US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | 1 x 27.700 Kva |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 420 |
| Dinghy hp: | 60hp |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | No |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Stefanos has been sailing in the Aegean for as long as he can remember. Growing up in cosmopolitan Santorini, he was surrounded by sea sports and outdoor activities, which helped shape his outgoing and friendly personality. He knows the Cyclades like the back of his hand. Since 2014, Stefanos has worked as a full-time skipper, safely commanding sailing yachts up to 65 feet, both private and professional. He brings extensive experience from yacht charters throughout the Mediterranean, as well as long-distance yacht deliveries from Bordeaux to Athens and across Greece. Creative, self-motivated, and well-organized, Stefanos is known for staying calm under pressure and approaching challenges with a clear, practical mindset. He has strong communication skills and enjoys working as part of a team. Season 2026 will be his second year onboard POSEIRA. During his free time, you’ll find him sailing, surfing, free diving, snowboarding, or cycling. Passionate and dedicated to offering an exceptional sailing experience, Stefanos will make sure your vacation is truly unforgettable.
Chef - Kostas Papaioannou (Greek)
Chef Kostas was born in 1982. He has over a decade of working experience in restaurants in Athens and the Greek Islands. He produced high quality plates of modern Greek & healthy cuisine. His culinary skills along with passion for travelling led him join the yachting industry. He is a hard working person with excellent customer service skills and takes pride in providing the best to those onboard. He speaks Greek (native), English (professional).
Deckhand - Konstantinos Tsiampoulas (Greek)
Konstantinos, 23 years old, was born in Athens and has been drawn to the sea from a very young age. His passion naturally led him into a career as a deckhand, where his strong work ethic and positive attitude quickly made him a valued team member. Season 2026 marks his second year onboard POSEIRA, where he continues to support both deck and interior operations with enthusiasm and reliability. Energetic and always ready to lend a hand, Konstantinos is especially at home on the water. He loves all watersports and is always happy to assist guests with activities and equipment. In his free time, he enjoys surfing, wing foiling, cycling, and traveling.
High Season (July - August): euro 31.000 per week plus expenses (VAT 13% & APA 25%)
Mid-Season (June - September): euro 27.000 per week plus expenses (VAT 13% & APA 25%)
Low Season (rest months): euro 22.000 per week plus expenses (VAT 13% & APA 25%)
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.